Song Tan Jishi

"OK!"

Xiao Zhu branch secretary agreed.

The reprocessing of raw materials is definitely much more profitable than direct selling.

And once you want to sell it, you will definitely not be able to rely on your own family. Can't invite two more people?

Even if it can only be done for a short period of time, it is still a kind of economic circulation!

"Very good! But if your family farm wants to sell these things, you need to apply for a business license, food hygiene license, and business license. All three licenses must be issued together."

She thought for a while, put the teacup aside, and opened the memo on her mobile phone: "I just happened to go to the administrative hall in the afternoon, so I can ask you."

So Song Tan also became happy.

Xiao Zhu's "Help me ask" was almost done, so she nodded, "Would you like to go together? Shall I prepare some materials to prove something?"

Zhu Jun smiled: "No, I've made an appointment and made an appointment. Just go directly. It's just—"

She turned sideways and said in a soft voice, "Tobacco... give me some more? I'll exchange other tobacco and alcohol! Do you want a special?"

Yes, why not.

Even if the family doesn't drink or smoke, you can give it away! These things are just convenient for parents, grandparents to save face, and they can also show off!

In this regard, the word-of-mouth of the family's agricultural products has not been developed locally at present, and it is still far behind.

Song Tan also looked at his grandfather who was busy weaving straw mats, and whispered: "After a while, I will try to give you another two catties—there are not many of these things!"

Zhu Jun didn't believe it-two hundred catties of dry tobacco leaves! She has inquired clearly, how much does a person need in a year? In the past few days, her courier has received more than a dozen high-priced ones, and the phone calls are called every day, so I can't stand it!

However, as long as the water flows, she is not in a hurry.

...

To make green pepper beef sauce, what should be done first?

Wash peppers, cut peppers.

Cousin Seven and Grandma Seven took a step back vigilantly, sat aside and fanned themselves with palm-leaf fans.

Aunt Lianhua also carefully put on thick gloves for washing dishes, and then poured the peppers into the basin.

Because the sauce needs to be made first, I chose to wash the peppers first. This is a big pot of red, green and green. Because there is no need to remove the stalks and seeds, it is easier to clean.

Qiao Qiao remembered the burning pain that day, and now he also started to search for gloves.

But soon, he became dazed again: "The gloves are so thick that they are not easy to cut."

But no, the plastic gloves at home are used for laundry in winter. There is a layer of cotton inside and a layer of plastic outside. The length reaches the arm, and the size is naturally uniform.

Zhu Jun saw it, and quickly came up with an idea: "Go to the village clinic and ask if there are any rubber gloves like that? Bring back two pairs. The ones fit tighter and are easier to cut."

Song Tan looked at Qiao Qiao, and then asked Seventh Cousin: "Do you really have to buy a blender this time?"

Otherwise, the hotness of chili can be tolerated by the hands, but not by the eyes and nose.

After all, when cutting peppers, if a splash of juice hits the eyes, it's over, and I have to cry for two days, I can't stand it!

The always stubborn Seventh Cousin thought about the power of chili last time, even his old thick palms couldn’t bear it, and now he finally succumbed to the high technology: "Buy!"

"But I can say yes, the blender is delicious without hands."

But that can't be helped, it's really too spicy.

After thinking for a while, he ordered again: "Buy a big one, and then buy a small one."

"Okay." Song Tan decisively went to the Internet to check the model.

The big ones are kept for commercial use, and the small ones are kept for personal use, which is convenient.

Zhu Jun looked forward to it: "This chili must be so spicy, I can't eat spicy food..."

As he spoke, his eyes were full of eagerness to try.

Song Tan: ...

"Eat and you will know."

Even Qibao couldn't resist, and even Xiao Zhu, the party secretary, couldn't escape the enthusiasm of this pepper.

However, no matter how fast the mixer came, it was impossible to arrive immediately. I ate it at home at noon today, so I still have to cut it.

Qiao Qiao was not afraid of the heat at all, running around against the sun, before the people in the live broadcast room even had time to send barrage to keep him, they saw him rushing out like a gust of wind.

Well, a group of people can only look at the farm stove, a hale and hearty little old man is holding a kitchen knife. It is an ordinary old kitchen knife, but it has been polished silky smooth and sharp. Cutting beef is like cutting with a hot knife. It's like butter, and it didn't take long for the diced meat to be the size of a fingernail.

[Good guy, the master is among the people]

[The silky smoothness of this cut meat is unmatched by our chefs]

[I want to ask, what brand is this knife? Can you shoot garlic? 】

【Green Pepper Beef Sauce, sucked】

[Take out the notebook, I learned here at noon]

[Not to mention, the fried pumpkin blossoms I learned last time were pretty good, but I fried them in an air fryer, so they weren't that fragrant]

[The previous one, is the air fryer easy to use? 】

Without the anchor, the topic will be distorted.

Zhang Yanping and Xin Jun were guarding the Taotao Treasure Store, and the other was guarding the live broadcast room. There was a clear division of labor and a tacit understanding, so they didn't want to interfere at the moment.

Because Qiao Qiao's style is like this, if he easily interferes and can become popular, what should he say about other anchors who work hard to make videos but have less than a fraction of his fans?

It's all God's will.

Fortunately, Jojo will be back soon.

At this moment, Aunt Lianhua has washed all the hot peppers and put them in a basin beside her.

Only then did she start to handle the green pepper—holding the handle of the stalk, poking it hard into it, and then pulling it out, it was a whole irregular conical shape, densely covered with pepper seeds.

And this little pepper doesn't have to be so troublesome, just remove the stalks with a kitchen knife.

Qiao Qiao put on the mask cautiously, then picked up the knife and quickly started cutting the peppers.

Naturally, his knife skills are not as exquisite as Seven Cousin's, but he can be regarded as proficient. Besides, he doesn't pay much attention to chopping peppers, as long as they are evenly chopped and finely chopped.

Therefore, he even turned his head sideways and closed his eyes.

This look of facing a great enemy made everyone in the live broadcast room look forward to it again.

After all, although the chili peppers are hot, they have never seen everyone with this attitude during the time they have been squatting in the live broadcast room, so they are more and more curious.

The Seventh Cousin watched his progress silently, then started the pan, heated up the oil, and prepared the ingredients—star anise, cinnamon, pepper, shallot, and coriander. Because there were no onions at home, I didn’t put this in.

There was only a sound of "chi la la" hot oil, and then they were quickly stir-fried until they were browned.

Then, add diced meat and stir fry.

Wait until the bright red beef has turned into a slightly pink color, and then put the chili in it.

The green and red hot peppers were cut into evenly sized peppers by Jojo, and when a large pot was filled and put into the pot, the pungent taste of raw peppers burst out quickly, and the irritating Seventh Cousin could not help but take two steps back, slowing down. Hold your breath slowly.

Fortunately, as the oily soup slowly submerged the chili, the taste transformed into a tantalizing aroma, accompanied by the addition of salt, ginger, garlic and bean paste...

"Suck it up."

Zhu Jun couldn't help swallowing.

I didn't take anti-inflammatory drugs today, and my throat started again. But I really want to eat hot pot...

Good night.