Song Tan Jishi

Ulan couldn't imagine how rich people would spend money, but boss Chang Le Tianchang was very experienced in how to get rich people to spend money.

Early in the morning, Changleju opened the door quietly. Because it had not officially opened yet, the outside of the store still looked deserted.

But the room was in full swing.

"Come on, come on, unload the dishes quickly..."

"Hurry, hurry, isn't there a curtain cushion at the end? Take it out quickly!"

"Hold on tight. The boss has invited a lot of guests tonight. The decorations on the teahouse floor can't be in a mess - yes, yes, just those rolls of green grass curtains!"

This is the back kitchen unloading goods and the busy waiters in the store.

But in the back kitchen, Boss Chang circled the stove twice:

"Are you ready? Why aren't you ready to make chestnut cake?"

Master Qian felt dizzy for a while and said, "Just wait a moment! The steamer also takes time... Why don't you go take a look at the gift box invitation!"

Boss Chang couldn't contain his excitement: "Those have been checked more than three times!"

Trial opening of other people’s homes: Dafa coupons create a cloud-like flow of customers.

The trial opening of Changleju: We sent out invitations and gift boxes to a small area, inviting senior gourmets and wealthy and established old customers to have a taste in a low-key manner.

What senior gourmets want is to invisibly promote their Changleju restaurants and raise their upper limit - just because we don’t rate Michelin doesn’t mean it’s not good!

What old customers with money and status want is for them to spend a lot of money and have connections.

With such a huge investment in a new restaurant, how come we have to get our money back by the end of this year?

As for the other ordinary customers... Oops, just kidding, we have all prepared our trump cards. Once the opening is bustling and there is an event, I won’t believe that everyone won’t be repeat customers!

But invitations are also very particular.

It’s just in time for the opening of the National Day holiday. I’m so busy and I’m going out. If it’s just an opening invitation from a restaurant that I’m used to eating at, the chances of everyone coming will be uncertain.

Boss Chang urged them to get chestnuts from the cold storage early in the morning, steam them and knead them into tender yellow chestnut cakes!

Among the high-quality gift boxes that cost several hundred yuan each, there was only a small plate of exquisite chestnut cake that only cost 6 yuan, with a sweet and salty taste.

You can’t give too much of this, you just have to have a taste but not enough to attract people to the restaurant!

There is also a cool and refreshing white fungus soup - the portion is also saved to the extreme, a little bolder, and is gone in one mouthful.

Finally, I also wrapped a bag of tea leaves in a small gift box - the weight was less than the 50/pack that Song Tan had sold in the previous store.

Finally, there is an invitation card. In short, the sense of ceremony is full.

Although you may not necessarily open it if you send it over, but it is still much better than a cold notification!

Anyway, when all the goods from the two cars were unloaded, the hot snacks were finally served.

Boss Chang arranged a special car to deliver the goods non-stop, picked up a piece of chestnut cake for himself, and explained how to arrange the furnishings upstairs...

After taking two steps, he turned back and pinched two more pieces.

…

In the teahouse upstairs, several tea masters stared at the newly hung green curtain, and at this moment they finally sighed in their hearts:

"No wonder the boss is willing to wait... With this quality, it's worth waiting another month!"

In fact, the style of this curtain can only be said to be simple and elegant, and there is nothing special or exquisite about it. There are occasional designs and colors, but they are not difficult to reproduce.

But when they opened the rolled curtains and hung them up, the cushions on the table were changed, and the breeze blew, the whole teahouse seemed to be filled with the fragrance of green grass.

That kind of natural simplicity and flawlessness impacts the soul in an instant!

With the boiling hot water and the lingering aroma of tea, the quality of the teahouse on the entire floor instantly rises. The elegance and wildness are intertwined, far better than any other teahouse.

Boss Chang stood in the corridor and waited for them to finish marveling, then walked in quietly:

"How is it? I used to be urged every day and urged me to change suppliers more than once... Now it seems that this period of worry is worth it!"

Everyone was more anxious than him as the boss, fearing that business would be delayed.

Several tea masters gathered around again:

"A curtain is a curtain, and tea is tea. You can't put the cart before the horse and buy a casket for a pearl...Boss, the top-quality tea you mentioned earlier is about to be opened. You have to show it to everyone, right?"

Otherwise, when guests come in the evening, they won’t even know where to start.

Chang Letian felt even more pleased.

I hid it before because I was afraid that people across the street would do something against me before the business started. Although I took precautions, I was always annoyed and panicked.

Now that it was a done deal, he didn't hide it anymore, so he took out two packets of tea leaves left in the gift box from his pocket:

"Come on, let's all have a taste!"

When making green tea, you need to look at the shape and color of the soup, so there is no need to use a tureen or teapot.

What's more, there are more than a dozen people gathered around here, including waiters and waiters. If you really want to drink like that, what kind of tea are you going to taste? Just put a cotton swab on your lips.

Therefore, Boss Chang was also very free and easy. He poured out the boiling water on the stove and let it dry. Then he poured the dark green dry tea into the cup and handed it out: "Come on, everyone, smell it."

The tea master who was closest reached out and took it, then fanned it with his hand, smelling the faint scent of dry tea, and then his eyes widened:

"Oh My God!"

She looked at Boss Chang: "Where did this come from?!"

Everyone passed it around one by one, and even those who didn’t know much about tea knew it must be good tea when they smelled the refreshing aroma!

Boss Chang was also very proud: "This is really good tea! Otherwise, why would I be the boss? It took a lot of effort and a lot of connections to make just this tea!"

Not to mention anything else, the two former kitchen employees also signed confidentiality agreements and received huge bonuses!

It’s only a day that I can hide it!

But everyone believes this - doesn't it take so much effort to get such good tea?

The leading tea master looked at him and started to chase people away: "Boss, why don't you move over and I'll make the tea!"

Her boss knows how to drink tea, that is to say, he knows how to drink tea. When it comes to the skill of brewing tea, it’s still far behind my own!

Apart from anything else, she could grasp the temperature of water needed to make good Maojian tea by touching the kettle.

Boss Chang: ...

"Okay, okay!" Chang Letian, who has been an old employee for many years, decisively gave up his seat: "You come, you come."

As the hot water slowly poured into the cup, and the dark green tea leaves wrapped in spiral traces, Boss Chang couldn't help but think about it——

Will those who receive the invitation be willing to open the gift box?

As long as it is opened, the effort becomes more than half. After all, even if the chestnut cake is cooled, it still smells sweet!