space fisherman

In nearly a week, the first batch of grain has matured.

The first batch of grain was planted wheat and sorghum. This was not Ye Yuan's random planting. These were all planned by Ye Yuan.

Open the Points Mall.

"Exchange winemaking technology"

"This redemption requires 30,000 points. Do you want to redeem it?"

"yes"

Host: Ye Yuan

Points: 8300/100,000

Strength:31

Speed:18

Stamina:23

Title: Trainee Fisherman (water creature intimacy level 11)

Fishing Ground Space (Elementary): Accelerates the growth rate of creatures in the fishing ground, and can change the appearance of the creatures by redeeming points.

Points Mall (Intermediate Level): You can use points to exchange for items in the mall. Currently, the items that can be redeemed are as follows...

Lucky Wheel: Points can be redeemed.

Current free times: 0 times.

After so many days of training, all three physical statistics have increased a little. If he hadn't redeemed the formula points and didn't have many points left, Ye Yuan would have really wanted to redeem a few physical pills to quickly enhance his physical fitness.

Just after exchanging the technology, a formula appeared in Ye Yuan's mind.

This was something he wanted to redeem a long time ago. Ye Yuan still liked drinking. During college, several people in the dormitory often drank together. Although they were not considered drunkards, their drinking capacity was definitely not low.

As Ye Yuan uses the system products, he can feel that these technologies are very advanced. This is why Ye Yuan wants to know the difference between the wine brewed by this formula and the wine on Blue Star.

Although he likes drinking, Ye Yuan doesn't know much about the brewing industry.

But I know a little bit about it. Nowadays, there are a lot of wine-making techniques on the Internet. If you want, you can even make wine at home.

There are many ways to make wine, and the tastes are also different.

Ye Yuan himself likes to drink, so he can tell whether a lot of wine is good or bad when he drinks it. Due to his family's previous economic situation, he has only heard of a few domestic high-end liquors, such as Moutai and Wuliangye.

Ye Yuan took a look at the brewing technology that was redeemed, and it was very similar to the brewing technology of liquor on Blue Star.

Ye Yuan immediately exited the space, turned on the computer, and checked the types of domestic liquor on the Internet. He mainly looked at high-end liquor. The technology that could be given by the system was obviously not of low quality.

There are also many high-end liquors in China. The Chinese wine culture has a long history and has a history of thousands of years. The wine-making industry is even more enduring, not to mention the current domestic "wine table culture".

Many things are discussed over the wine table, and the saying that there is no feast without wine has been deeply rooted in the bones of the Chinese people.

Ye Yuan took a look at the current domestic liquor. There are quite a lot of high-end liquors, such as Moutai, Wuliangye, Luzhou Laojiao...

The prices are very high, ranging from tens of thousands of yuan per bottle to several hundred yuan. This does not include classic cellar-aged liquors and other liquors, many of which are expensive but not commercially available.

According to the information he found, it is obvious that there is a huge market for liquor in the country.

After recalling the wine-making technology in my mind, it includes a complete set of technologies such as the production of koji and brewing technology. The content can be said to be very comprehensive, but Ye Yuan does not know how to make wine. He is still not familiar with some key professional terms.

Understand.

This is not a problem for Ye Yuan. These robots under him have very strong learning abilities. If you give them some time, Ye Yuan believes that these technologies will not be a problem.

Ye Yuan printed out the brewing technology information and gave it to Ding Er, asking him to use space grain to brew some according to the above technology. In addition, he bought some ordinary grain in Pinghai County.

Ye Yuan wanted to know if there would be any difference in the wine brewed from two different grains.

...

A few days passed in a blink of an eye, and Ye Yuan's liquor had been brewed.

After taking two different kinds of wine back to his room, Ye Yuan was very confident in the food in the space, so he tasted the wine brewed from the food bought outside first.

When I opened the wine jar, the faint aroma of wine spread throughout the room. I took a small sip and my mouth was filled with the aroma of wine.

The liquor is soft in the mouth and goes down the throat very smoothly. It is not very spicy, but it gives people a feeling of "aftertaste" and has a pleasant and thick taste.

Ye Yuan knew that his wine was ready. Even the good wine sold outside for tens of thousands of yuan per bottle was not as good as the wine he was drinking now.

Next, taste the wine made from space grain. The taste is much better than that of ordinary grain. It also has the feeling that it has been stored in the cellar for many years. Not only that, it also gives people the illusion that the cup is empty and the aroma remains after drinking it.

The wine brewed from space grain was so delicious that Ye Yuan inadvertently drank more than half a kilogram of wine without even realizing it.

If you don't drink wine brewed from space grains, the first type of wine can already be regarded as top-quality liquor, but it is still inferior to the latter one.

There is also a big difference in the water used between the two wines. The latter is brewed entirely with space lake water, while the former uses ordinary mountain spring water mixed with some space lake water.

Space Liquor Ye Yuan does not intend to sell it. Just like feed, it is best to use it yourself. Ye Yuan gave this wine a name, "aftertaste" because after drinking this wine, it gives people a feeling of endless aftertaste.

The "aftertaste" of space grain brewing will be packaged in another way so that he can give it away later, while ordinary grain will be sold to the public.

The follow-up work of the wine, such as production license, brewing assembly line, and trademark registration, are all left to Li Hui. The current "Yuwan Seafood" is registered with the county. As long as it is their family's business, the county will take care of it all the way.

With the green light, all the procedures were completed within three days, and even the production line was debugged.

The winery has transferred 10 people from the fishery workers to complete the assembly line and packaging work. Only Ding Er has mastered the most critical technical aspects, so that there is no fear of technology leakage.

Ye Yuan's winery has begun to operate at full capacity, and ships of grain have been transported to Yuwan Island. The production of "Aftertaste" has begun.

That day, Ye Yuan was taking Niu Niu to pick up shells at the beach, with Da Huang following behind. From time to time, Xiao Jin's chirping could be heard in the sky.

Now Xiao Jin's wingspan has reached 1.5 meters, and he is not far away from adulthood.

When Niu Niu was tired from playing, she lay on the beach with Ye Yuan beside her.

"Uncle, can I invite friends to play at home?" Niu Niu asked Ye Yuan in a grown-up tone.

Ye Yuan was suddenly stunned. He only cared about Niuniu's quality of life, but he forgot that such a big child needs playmates the most. But Niuniu can be said to be a little princess on Yuwan Island, but she is locked in a cage with the canary.

What else is there?

"When did Niuniu have friends? Why didn't uncle know about it?" Ye Yuan was very curious about where Niuniu met her friend.

"It's sister Nianxin who came to our house to play last time. We often video chat. Sister Nianxin wants to come to our house to play again."

Only then did Ye Yuan realize that the two little girls had been in contact since they met last time.

ps: Thanks to brother 08a for the tip