Spatial Farm Life: Raising My Kid, Abusing Scum, and Keeping Busy With Life

Forget it, let's be more diligent, make some bacon and sausages, and sell some in the shop by the way, it can be regarded as the signature of the snack shop.

Unexpectedly, shopkeeper Niu asked someone to clean up all the empty tanks, and filled the large tanks with several empty rooms on the other side of the shop.

Qiao Mai got a headache just looking at it, is he forcing himself to pickle sauerkraut?

Okay, if she doesn't do it, can't she teach them to do it? Everyone is used to work, and they feel uncomfortable when they are idle.

Shopkeeper Niu has bought three new employees. Now there are twelve people in the shop. With so many people, how can it be possible to sell a little?

She ordered the three smart guys who came from behind, and directed them to make sauerkraut, kimchi, pickles, spicy dried radish, dried spicy mustard, and garlic chili.

After teaching it several times, she stopped asking after they remembered it.

There are a lot of ingredients in the warehouse at home, and they can use them as they like. In the future, these tasks will not need to go through her hands.

The next step was to buy meat. She brought several cooks from the kitchen to the butcher shop. When the shopkeeper saw her, it was like seeing the God of Wealth.

"Miss Qiao, are you here?"

"Well, from today until the twenty-fifth of the twelfth lunar month, one pig will be delivered to my house every day. The more small intestines, the better. I will keep three sets of pig heads and intestines at the end of the year, and I will keep all the pig's trotters."

"Yes, yes, the ones left for you are the freshest ones."

When she got home, she began to teach them how to make sauced meat, sausage, garlic sausage, red sausage, and luncheon meat. She learned it in three days.

She regretted a little, she should have done this a long time ago, and she couldn't wait for herself in everything.

It takes half a month to wait for sauced meat and sausages, and other sausages can be steamed and sold after drying for a day.

Therefore, the daily entry and exit of meat is recorded by the cattle shopkeeper.

As for those cabbages and radishes, she will move them from the space to the warehouse when they are used up, so for this account, shopkeeper Niu always remembers the purchase price in autumn.

Within three days, following the craze for popcorn and crispy rice, there was a craze for sausages at Qiaoji Snack Shop.

When the kitchen staff sent the red sausage, garlic sausage, and luncheon meat to the snack shop, the shopkeeper knew it would be a hit.

Sure enough, people should be carnivores, and after tasting it, the customers all went crazy.

"What kind of intestine is this, how much is it per catty?"

"I'm sorry, but our small shop sells them by the root, five hundred cash a root."

"Are you stealing money?"

"Ah, that's the price. Don't bargain. It's common sense that good things are expensive. If you don't buy them, you give up. Someone wants to buy them."

Shopkeeper Niu was behind the counter, watching with a smile as he watched the quarrel between the waiter and the customer. This price was set by him, and he thought it was very fair.

Although one sausage costs 500 Wen, the net profit is almost 450 Wen, but he knows that making such a delicious sausage takes a lot of effort from the cooks.

It's chopping, cleaning the small intestines, seasoning, filling, drying, and steaming. It's really complicated, so that people can eat delicious sausages, and there is no way to get cheap.

Qiao Mai said that for every sausage sold, there would be fifty cash from the cooks.

So this intestine earns 400 yuan a piece, and I really don’t have much, so I don’t buy it and pull it down.

This is also Qiao Mai's decision after looking at the cooks, not only to prepare meals for the family, but also to sell sausages for the front.

The cooks were very happy, they won the money, and they did not forget the other servants in the family, whoever had nothing to do to help chop the meat would benefit from it.

So as long as the women are free, they will go over to help, and they can make a lot of sausages on this day.

After the merchants who came and went tasted it, they were all so fragrant that they couldn't extricate themselves, five hundred yuan a piece? Damn it, even if it costs a tael of silver, you have to buy one and have a good taste.

So the sausage war began, and it happened that it could be stored in winter, and the wealthy households in the town rushed to buy it.

In the middle of the twelfth lunar month, the delicious sausage spread to the county and the prefecture.

Those big households sent people to Tianshui Town to buy them one after another. Those who couldn't buy them paid a deposit, and they came to pick them up after a fixed date.

Wang Zongsheng didn't know whether to laugh or cry after hearing this, thinking that when the Wang family asked for this prescription, Mrs. Qiao refused to give it to them, if it was given to the Wang family. This business is sure to take off to the next level.

Although it is too hot to sell this, but in the north from November to March, there are five months to sell this, and the time is not short.

Forget it, money can never be earned, and I don't care anymore.

However, it is a fool to have money and not make money. He told his daughter-in-law about it.

Mrs. Wang immediately sent the manager of Weicheng Restaurant to order sausages from Qiaoji Snack Shop. With this as an introduction, the restaurant will have a special dish, and the business will be much better.

The Wang family in Weicheng has an unusual relationship with the Qiao family, but they can't make more orders. The shopkeeper Niu only gives them 20 sticks a day, and they come to pick up one in ten days.

So Mrs. Wang ordered the restaurant to cut a sausage into a plate and sell 20 plates a day. Five hundred yuan a piece of sausage can be sold for more than one tael after being cut into plates, which shows how delicious the sausages are in the Acropolis area. up.

Anyway, it's not an outdoor job, everyone just sits in the house and chops meat with a chopping board.

Originally, Qiao Mai wanted to make them a meat grinder, but after thinking about it, forget it, it's pretty good.

She also doesn't want to break the ancient handmade brand, after all, minced meat is more fragrant than minced meat.

The old lady thought that she wouldn't be able to eat sausage this year, but she didn't expect Qiao Mai to sell these delicacies in the shop, and now she was lucky again.

The old man cut a plate for every meal and ate a few slices with white wine. These days are really nourishing.

Even the shopkeeper Tong of Jingtai Restaurant ordered Liu Hai to come and buy sausages.

Shopkeeper Niu naturally gave Liu Hai face, and promised to sell ten sausages to Shopkeeper Tong every day, and if there were too many, he would not sell.

But he was very happy. Sure enough, this guy was not hired for nothing, and it was easy to talk to Qiao's house.

On the twenty-second day of the twelfth lunar month, the Lu family, the Qin family, the Qian family, and the Weicheng Wang family all sent New Year gifts, returning earlier than the Qiao family.

Qiao Mai pursed his lips, thinking that he gave sausages, sausages, fruits and so on last year, and he will give them this year?

She walked around the space, but felt that there was nothing to eat, so she swiped around on the platform again.

I ordered six boxes of donkey-hide gelatin, six boxes of lollipops, six boxes of toffee, six boxes of halva, six boxes of spicy strips, and six boxes of pickled pepper chicken feet.

They are all ordered in bulk, otherwise she has to pack them, and they are all packed in wooden boxes. When buying, she negotiated with the seller.

One box was the same for the whole family, with some fruits and sausages, distributed and moved to the living room, and someone was sent to deliver it to them.

I kept one set for myself, and gave another set to the old lady, and there are six sets in total.

The old lady called Qiao Mai over, "Girl, what is this dark thing?"

"Ejiao tablets, eating them is good for your body."

"Is it the one boiled with donkey skin?"

"Yes, it has obvious medicinal effects on people with blood deficiency, dizziness, palpitations, restlessness, insomnia, and dry lungs. You can take a tablet if you have nothing to do."

"Thank you. Although I am in good health, I still need maintenance. I like this, but what about those? Why haven't I seen them?"

"Lollipops are for children. You can eat them with the sticks below them. Toffees are made of milk and have a strong milky aroma. Crispy candies are suitable for those with bad teeth, but they are too sweet, so you can't eat too much. Latiao is spicy, and this one is chicken feet with pickled peppers, which is also spicy."

"I can eat spicy ones."

The old lady directly pinched one and began to eat carefully, nodding while eating.

"This spicy strip is good, the more you chew, the more delicious it becomes."

After eating the spicy strips, she reached out for the chicken feet with pickled peppers. The one Qiao Mai ordered was boneless, so the old lady didn't spit out the bones, so she inhaled and breathed while eating.

"It's so spicy, bring me a cup of tea at room temperature."

Looking at the old lady's appearance, Qiao Mai laughed, she was so greedy at such an old age.

Mr. Wang is much better than her, he doesn't respond to what he eats, he just keeps stuffing it into his mouth.