Springtime Farming: A Happy Wife At Home
Chapter 592: Hook up all the gluttons
The genius remembers the address of this site in one second: []The fastest update! No ads! Yan Shiquan acquiesced to this matter.
It is really hard to stay in this family. If the family can be separated, even if Shao Erlang and the Zhang family do not support the second elder and let her and Shilang support them, she will be happy.
In the big room, the big guy had a lively lunch, and Le Zhengxiao suddenly slapped his forehead and cried out, "Ah!", and hurriedly ordered Qu Shan and the coachman to take out a bundle of things from the carriage.
This bundle was the stems of some kind of plant, less than 1.5 meters long, a little thicker than the thumb, and there were about forty or fifty stalks in a small bundle.
Because this thing got in the way, it was placed under the carriage seat, and Le Zheng forgot about it when he went out to get the thing.
Everyone was a little curious when they saw him yelling and screaming, and watched the fun as he ordered someone to take out such a bundle of stalks.
Qiao Xuan's eyes lit up, and she was surprised and happy: "Ah! It's cassava! It's cassava! Mr. Lezheng, you really brought me cassava, thank you so much!"
Fang Shi and others were all curious and hurriedly asked what this cassava was?
Shao Sanlang and his wife lost interest after one glance, this thing doesn't look like food.
Qiao Xuan was very precious, and hurriedly said with a smile: "This is a good thing, this thing does not pick the ground, the yield is high, and the fruit grows in the soil like taro. After digging it out, remove the skin, rinse it, and steam it. It can be eaten by cooking and baking, and it can also be mashed to extract starch, which can be used to make all kinds of cakes... This is a good thing!"
The most important thing is that with cassava, there is hope for sugar water stores. Tapioca flour can be used to make taro **** and pearls of pearl milk tea.
"It turns out that this is also eaten!"
"Sounds rare, it must be delicious!"
Everyone suddenly realized and was very interested.
Le Zheng said with a smile: "Last year, I wrote to my eldest brother, asking him to look for seeds of various foreign crops. No, I got this and this cassava a few days ago, and the cuttings can survive. I don't know if it is true or not. of."
Qiao Xuan smiled and said, "I haven't tried this, but since I say that, it must be true."
Originally, she didn't know how to grow cassava, but the system in the space can query it.
She had checked it before, and remembered that the door was clear.
The oblique blade is cut into sections two or three inches long. As long as there are buds and cuttings on each section, you can grow and live.
The stalks now appear to be dormant, still alive. But it can't be kept for too long, too long, the buds will die ~www.wuxiaspot.com~ and it will become a bundle of dry wood.
Qiao Xuan asked Shao Sanlang to help store this bundle of cassava in the cellar, and planned to plant it in the open space in the garden and in the corners of the flower field in two days.
Then buy more than 100 mu of land on the edge of the flower field, even if it is sloping. Can be planted next year.
I won't be able to grow so much next year. Looking at the demand for sugar water shops, it will be enough to have an output of 40 mu next year. But you can plan for the future.
There is a ready-made land in Zhangjia Village that can be planted first, but Qiao Xuan is somewhat worried.
This is a new thing, and the villagers are definitely curious when they see it. They can stare at it in Shaoding Village, but not in Zhangjia Village.
For example, if you want to expand the cultivation scale of Tremella, you have to find a flat place in the village or on the edge of the village to build a high-wall compound, and then build a mushroom shed, instead of going to the mountains to plant. Otherwise, not enough people to steal.
Seeing this cassava, talking about the sugar water shop made everyone greedy, so in the afternoon Qiao Xuan, Tao Tao, and Yang Xiaoni boiled brown sugar water to make ice powder.
(End of this chapter)
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