Star Chef, She Can Be Salty Or Sweet
Chapter 1001 Chicken Wings with Rice
Hou Shanbai and the others couldn't swallow this breakfast, but Lu Jinxiu and Jianyan were not disturbed, and it was a pleasure to eat.
Jian Yan's longing for rice with chicken wings disappointed her greatly.
The person who deboned the knife was so poor that the whole chicken wing was broken, like the thin bone at the tip of the wing, and he didn't even deboning it.
The main ingredients for the stuffing of chicken wings wrap rice are glutinous rice, onions and eggs. If you want to add some shredded cucumber and sour cowpea, you can also add it.
However, the chef of this restaurant replaced the glutinous rice for the filling with rice. This is actually not a big problem. The taste of the rice filling is not bad, but the stickiness of the glutinous rice is missing.
This simple statement can be tolerated, but what she can't bear the most is that the stuffing is too salty.
The salty kind.
You need to drink half a glass of water to relieve the salty taste in your mouth after taking a bite.
The roasting was also unsuccessful, and the roasting time was too long without proper control, which added a burnt smell to the originally flawed chicken wings.
It is a bit bitter in the mouth.
This is a very failed chicken wing wrapping rice. Food of this level is not qualified to be served on the guest table in Jian's small building. It needs to be eaten by bad people.
Jian Yan gave up the chicken wings with rice after taking a bite.
However, although the chicken wings and rice are a failure, the fresh meat Xiaolongbao and chicken shredded seaweed soup are a must.
These two breakfast dishes are teaching videos uploaded by her, and the chefs who make these two breakfast dishes strictly follow the steps in the teaching videos.
The stuffing of Xiaolongbao is made of good quality pork belly. It is not sliced or shredded and then chopped into pureed meat. Instead, after washing the whole piece of meat, use a small wooden hammer to loosen the pork, and then beat it flat, a little bit Beat into a meat paste.
In the process of beating, the strength should be consistent, and the weight should not be lightened all at once, which will affect the taste of the meat paste.
This chef is very sensitive to the control of strength, and the fillings of the steamed buns are delicate and firm.
Bite down, exuding the aroma of wheat. The skin of Xiaolongbao is moderately thick, soft and delicious. The soup inside is rich and delicious. It tastes so good that you can't wait to swallow your tongue.
The chicken shredded kelp soup tastes great too. The word “xian” expresses this soup to the fullest. The soup is as clear as water. The tender white chicken shreds and kelp shreds lie quietly in it, and the slick oil on the surface is skimmed off. Go, the taste after the entrance is not only not greasy, but very refreshing.
Jian Yan was used to being half full, and she put down her chopsticks and spoon when she felt almost full.
Seeing that Lu Jinxiu was eating hard, she pushed the soup towards his hand, "Drink some soup."
After Lu Jinxiu noticed that she had stopped her chopsticks, he smiled and said, "Are you full?"
"full."
Lu Jinxiu stopped talking when he heard the sound, but concentrated on finishing all the rest of the breakfast. He even ate the chicken wings wrapped rice that Jian Yan put down.
After eating, I also commented that the chicken wings with rice is not very good, and it is not as delicious as her cooking.
Jian Yan smiled and said, "Let's go down and replenish some supplies, and I'll do it for you."
Lu Jinxiu hummed, looked up at Hou Shanbai who was still eating at the opposite seat, "Is there a natural restaurant in the Twelve Black Star Region?"
"have."
Although the Twelve Black Star Regions are the base camp of the Star Pirates, the Star Pirates are also advancing with the times. The natural food of the empire has swept the entire spiral cloud galaxy, and they cannot be unaware.
Those who are quick-minded and interested in natural food bought false identities on the black market on Paoxing.com and entered the Imperial Patent and Copyright Center to buy teaching videos to learn by themselves.
Those who are not talented cook for themselves; those who are talented open a restaurant and the business is pretty good.
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