Star Chef, She Can Be Salty Or Sweet

However, this ignorance only lasted for a few seconds, and the few people who soon knew the reason, looked at this big rabbit who was talking non-stop, and regretted it.

Too talkative, really too talkative.

It's fine to be talkative, he doesn't give people a chance to speak.

In the end, Lu Jinci and the others couldn't figure out how they had survived these few hours.

Anyway, when I go home at night, in my dream, there are a group of overlord rabbits nagging non-stop in my ears.

Jian Yan didn't know all of this. When she got home, she made arrangements for the Weisen Kelly brothers, and after greeting the elders in the family, she went back to the room to wash and sleep.

After a tiring day, she was sleepy.

The next day, I still woke up under the wall of the dumpling. Today I have to hand in my homework as usual, and then go to the store, so I have no time to relax.

The homework of the Department of Esophagus is not difficult. When preparing breakfast for the big family, she prepared the homework without any hassle.

It's crispy cheese toast.

The toasted toast has a crispy surface. The cheese slices melt on the toast slices at the temperature of the oven, and then sliced ​​​​sweet and sour tomatoes are sandwiched. There is no ham slices. In short, chicken breasts are used instead, and finally spread The first-class honey provided by Shangxiong Doudou kindly, tastes really good.

Take a bite, and with a click sound, the crispy toast edge is broken between the lips and teeth.

The melted soft cheese pulls out long, thin, light yellow strands that seem to be tough and unceasing, one by one, strands, broken intermittently in the lips and teeth.

Sweet and crunchy, but extremely fluffy and soft inside, the toast slices become softer and softer after being soaked in saliva, making people's hearts soften into a puddle of water unconsciously.

Take another bite, the sweet, sour and refreshing tomato slices sandwiched in the toast, together with the honey spread on the toast, triggered a taste storm in the mouth.

The sweet and sour taste of tomatoes is perfectly blended with the floral honey flavor, which is transmitted to the whole body through the sensitive taste buds on the tongue coating, which makes people feel excited.

In front of the lecture table, the dean of the department and a few direct professors sat in a serious state and tasted the delicious food. They were stunned for a few seconds. Their brains, which were tortured and somewhat groggy from tasting the nutrient solution of dark flavors, felt unparalleled happiness at this moment. .

This is what people eat.

The tube that Lu Jinci handed in was named the heart of an angel, but in fact it had nothing to do with angels. It only made them feel like they were being tortured in an endless hell, and it shouldn't exist.

God, earth, why did Jian Yan waste four years in the Department of Mech Manufacturing before transferring to the Department of Esophagus.

If she had entered the esophagus department directly when she first came to Dizong, their poor taste buds and stomachs would not have been tortured for so many years.

Just, I really want to cry!

The days before were really too bitter, too miserable! ! !

Jian Yan was dazed. She watched as tears rolled down the corners of her eyes while she was eating. Several professors who looked heartbroken poked Jiang Youyu, who was also waiting for the grade, with their fingers.

When she looked over, she mouthed silently, "Senior sister, teach them what's going on?"

Jiang Youyu swallowed, "Your food is so delicious!"

The professor made them delicious and cried.

Of course, their nutrient solution and dark cooking can also make the professor cry every time, but it's not delicious crying, but unpalatable crying.

"Sister, do you have any more homework?"