Start in Another World With All Cooking Skills

"Although I received five kinnars from Miss Charlene, in fact, I only need to cook S-level dishes to make a difference, right?"

When he woke up the next morning, Don began to think about what to cook for Miss Charlene today.

Dawn and the noble girl made an agreement that after the Wishing Restaurant closes today, she and her distinguished friends will be entertained alone.

Considering that Miss Charlene has added money to five kinnars, Dawn will naturally satisfy this request.

"However, after collecting so much money from others, you still have to show some sincerity. The dishes that have been sold in the restaurant are not considered, and you have to cook a hard dish."

"However, there are not many ingredients to choose from. The monsters in the basement have already withered, and I can't bear it, so I don't think about it. In this way, the best ingredient for Eaton is the bristle boar, right?"

Because pork was originally one of the most commonly eaten meats by the Chinese people, there are many ways to cook it.

Don quickly thought of a suitable dish—Dongpo elbow.

"Dongpo's elbow is placed on Meishan in our Celestial Dynasty. It is the main dish in the banquet. It is definitely a hard dish, so let it be." Donne made up his mind immediately.

In the morning, Donne contacted Mr. Foster, a big pig farmer near Eaton, and went to Foster's farm to select a grade A bristle pig for slaughter.

During the whole day, the chef of the wishing restaurant devoted all the rest of his time to making this Dongpo elbow, except for the normal operation of the restaurant.

The difference between the Chinese leg of pork is the front hoof and the back pony.

Donne made Dongpo elbows by using the pork part, that is, the hind leg meat, the bone-in thigh part of the bristle pig's hind legs, about three catties.

And, prepare two copies.

Put it in clean water and let it float for an hour. After the blood is completely washed out, carefully scrape off all the pig hairs on the surface.

Put the pot under cold water, add ginger, green onion, and peppercorns.

To make Dongpo elbow, the most important thing is to control the heat.

Control the burning degree of the firewood so that only the red light can be seen, but the flame cannot be seen. Just cook it slowly for three hours to completely remove the greasy pork.

When the elbow is about to come out of the pan, mince the ginger.

Then, mince the pickled peppers and prepare the homemade bean paste.

Speaking of pickled peppers and watercress.

When Dawn was cooking bullfrogs in the [Venomous Marsh], he silently set a goal to start making a series of Chinese condiments such as soy sauce, vinegar, cooking wine, pickled peppers, and watercress.

When I come back, I will naturally do what I say.

Currently, in the underground utility room of the Wishing Restaurant, these condiments made by Don are being stored together with the Poison Feather Eggs.

Among them, the soy sauce and vinegar that Dorn tried to brew took about two to three months, but pickled peppers and watercress, even in winter, can be used in less than a month.

Now comes in handy.

Put the oil in the pot and add homemade bean paste.

Stir until the oil is red and bright, add minced ginger and pickled pepper.

When the soup in the pot begins to emit a strong fragrance, add appropriate amount of salt, sugar, and pepper.

Sprinkle with chopped green onion at the end.

Bright red oil soup with rich aroma, served with tender green onion. This combination of red and green, when placed in food, can unexpectedly stimulate people's appetite.

After the elbow is out of the pan, pour the oil soup on it.

A Dongpo elbow with bright red soup, fat but not greasy, raked but not rotten, is done!

"Dawn, what's the name of this dish?" Vivian stared at the freshly prepared elbow, a little greedy.

Since getting acquainted with Donne, Miss Goblin has found that her appetite is getting better and better, and she doesn't know if it's a good thing or a bad thing.

"Dongpo Elbow." Dorn pronounced the word [Dongpo] directly into Chinese characters.

Since Donne's two foreign languages ​​[Mandarin Duck] and [Chopsticks] have been successfully circulated in Eaton Town, he has tasted the sweetness of transliteration.

convenient!

And because others can't understand it, it looks high-end!

If you choose a literal translation, this dish has to be called [Pork’s trotters on the eastern hillside].

It is estimated that it can be two worlds away, and Mr. Dongpo will be annoyed.

"Oh." Vivienne didn't pay attention to the strange words Dawn said, but her eyes still didn't leave her elbow.

"This one is for the customers. The other one, after the customers leave, we will eat in the store." Don said.

Miss Goblin nodded excitedly.

Great!

Donne had calculated the time. By the time Miss Charlene brought the little princess to the lobby of the wishing restaurant, Donne's elbows were almost ready.

At this time, in the Wishing Restaurant, apart from Don and Vivienne who were busy in the back kitchen, only Gonzales was left to receive these special guests in front.

Amy and the others all went to the hot pot restaurant.

After all, special guests aren't the orangutans at the zoo, so there's no need to keep so many people down to visit them.

"Dongpo elbow, everyone, try it while it's hot." Chef Don personally served today's big dish to these distinguished guests.

"Dongpo Pig Knuckle?"

After several diners repeated Donne's awkward pronunciation, their attention was unconsciously attracted to this dish.

A three-jin elbow was placed on the plate just like that, it looked extremely thick and steaming.

The bright red soup dripped around the elbow, covering the elbow, and the bright color of the soup made the elbow very plump.

While these special diners were looking at Dongpo's elbow, Don was also looking at these big dogs who ate five kinnars for a meal.

Among them, there is no need to look at Miss Charlene, Donne is fairly familiar with her.

The other three...

There is a girl with black hair and purple luster. This girl is very beautiful, but she seems to have a unique temperament that does not match her age.

Dignified and dignified, solemn and generous, even if he was sitting there, he seemed to have an aura of a superior inexplicably in his gestures.

The other two had the same hair color, both fiery red.

This made Dorn suspect that they might be a pair of siblings.

Among them, the younger brother looks a bit weak in appearance, and is very short, more than a head shorter than his elder sister.

I don't know if it will be longer in the future.

This red-haired sister has a curvy figure and a charming face. At the same time, her clothes look very thin in today's winter.

Especially her legs.

"Wait...on her lap?" Donne was really taken aback when he looked at Veronica.

This red-haired sister is wearing stockings?

And it's still black silk?

no? Is there such a thing in this other world?

Never seen it here before!

Surprised, Dawn stared at Veronica's long legs wrapped in black silk for a while in astonishment.

"Confirmed, the black silk is indeed correct, this different world is really wonderful." Donne thought to himself, and nodded silently at the same time.

The straight and long legs were wrapped in black silk, and the right leg was raised above the left, dangling under the table.

It does look very pleasing to the eye.

"If you look again, I'll dig out your eyes, okay?"

At this time, I heard Veronica say this to Don with a half-smile.

In other words, these big dog diners left a strong smell on their clothes after tasting the hot pot yesterday.

After returning, I gave the clothes to the servants to change and wash.

However, after Veronica changed her clothes, she still wore black silk.

She still quite likes this special silk stocking.

In fact, with Veronica's appearance and bold dressing style, she is bound to attract people's attention when walking on the road.

But most people only dare to look at her secretly, or look away after taking a look at her twice, and then look at her secretly.

This perverted red lotus witch is quite indifferent to this.

But this chef named Don is a bit unusual. After his eyes fell on Veronica's lap, he seemed to be glued to it.

Straightforward, without any cover.

It wasn't until Veronica gave a warning that she quickly looked away as if waking up from a dream...