Start with the script killing shop

Carved yam, golden in color, crispy on the outside and waxy on the inside.

The hot yam just out of the pot is served to the table. With a pinch of chopsticks, you can pull out the fine, long, crystal-clear sugar strands. Dip it into the cold water, exhale and eagerly stuff it into your mouth. It is sweet on the outside and sweet on the inside. It tastes sweet from the tip of your tongue. Sweet to the heart.

Braised pork, 30% fat and 70% lean, rich in oil and red in sauce.

Although it looks oily and slightly greasy, it melts in the mouth, is soft and fragrant, and is full of fat and energy, giving people satisfaction and safety, allowing the senses to enjoy the most primitive happiness from high-calorie food. The slightly sweet taste is a little weird but it doesn't lose the flavor. The remaining broth can be mixed with three large bowls of rice to be satisfied.

Two-color prawns, a famous dish of Tan family cuisine.

The shrimp heads are fried and simmered in oil, and the simmered juice is mixed with sesame oil to thicken the shrimp heads, which turn red and shiny, making them extremely beautiful.

The shrimp tails are peeled, opened and rolled into a round shape, wrapped in fat, fried until golden and crispy, and finally sprinkled with sesame seeds to make them round and cute.

There are two methods of cooking one head and one tail, two flavors. The simplest shrimp is made into the most complicated dish. Jiang Qi couldn't help but click his tongue: You rich people will still eat it.

Against the background of these three dishes, the rest of the side dishes such as oyster sauce lettuce, mosu pork, fried dried fish, sweet and sour pork ribs, etc., seem ordinary.

"Uncle, how many dishes are you going to cook?" Jiang Wanwan, whose mouth was about to drool, couldn't hold it back and asked with eyes wide open.

If before Jiang Feng cooked, Jiang Wanwan still had a psychological barrier to calling a stranger who was only a few years older than herself uncle, then now——

What kind of mental disorder is this? Jiang Feng is my dearest long-lost uncle whom I have never met!

These are my siblings!

Bliss!

"It's almost time. Dinner can be served when the last dish of steamed hibiscus eggs comes out of the pot." Jiang Feng, wearing an apron, said to his niece with a smile.

Jiang Wanwan nodded, although now she really wanted to turn into a seven or eight-year-old naive niece, secretly reaching out to grab a piece of steaming yam that had just been taken out of the pot on the table, and while screaming from the heat, she poured the yam onto the table. She can't stuff her mouth while avoiding her parents' pursuit.

She is no longer a seven or eight-year-old niece, she is an eldest niece who is in her 20s, has graduated with a master's degree, and is currently studying in 996.

The family cooking was still in the kitchen, and she, the one waiting to eat, couldn't use her chopsticks first. She understood this.

There are many kitchens in amusement parks, with all kinds of themes.

The employee canteen is company-themed, Jasmine’s restaurant is restaurant-themed, the interstellar-themed restaurant is interstellar-style, the Snow Village Tavern is medieval adventurer-style, not to mention the ones in the Magic Academy, including elves, orcs, goblins, and demons. , have whatever you want.

When Jiang Qi showed these options to Jiang Feng, Jiang Feng thought about it and felt that cooking should be done in a normal place, so he chose to be the chef of Jasmine Restaurant.

Then Jiang Qi made a stroke of his pen and Jasmine Restaurant was closed for the night, and the waiters and chefs took half a day off.

So three nephews and nieces, Jiang Qi, Jiang Bing, and Jiang Wanwan, took advantage of their junior status and squatted directly at the door of the kitchen to smell it first. The four commoners, Jiang Xiaoguang, Qiao Huifang, Jiang Xiaohong and their uncle who still has no name, could only sit outside with tears in their eyes and crane their necks to watch helplessly.

As for Han Guishan.

He has experience and has seen the world. He doesn't miss this fragrance, and he even walks outside to avoid getting hungry the more he smells it.

Fragrant, so fragrant.

It's not the aroma of home, nor the aroma of fireworks in the market. It's the pure, ultimate, delicious aroma that comes from food and condiments.

Just by smelling the taste, saliva begins to secrete, but my poor brain cannot imagine how delicious the food is, so I can only keep shouting that I want to eat, I want to eat, I want to eat deliciously.

"It's so miserable that Second Uncle and the others are not in Xuncheng." Jiang Wanwan took a deep breath of the aroma of the food and sighed.

"Wanwan, don't you think your parents are also miserable?" Jiang Bing said.

"ah?"

Jiang Bing stretched his neck and motioned to Jiang Wanwan to look at the four people waiting for food outside, and said, "Uncle and aunt went back to their hometown in the countryside to look for souvenirs."

As a result, the kiss was recognized even before the token was found, and the two of them missed the meal.

Tragic, too miserable.

Jiang Wanwan couldn't help wiping tears for her parents.

"It's too miserable." Jiang Wanwan murmured, clenching her fists, "It seems that I have to help my parents eat what they didn't eat today!"

Jiang Bing \u0026 Jiang Qi:? ? ?

(Wen Luo, who is studying abroad for graduate school:??? I’m not here either, so there’s no one to speak up for me???)

A few minutes later, the last dish, steamed hibiscus egg, came out.

Before Jiang Feng could say anything, his newly recognized nieces and nephews swarmed over and took the dishes out of the kitchen.

Han Guishan also successfully stepped in.

Jiang Feng, who had regained the feeling of cooking the New Year's Eve dinner in a new place, took off his apron very naturally and walked out of the kitchen with a smile: "Time is limited today. Many big dishes need to be prepared in advance and cannot be cooked. Let's eat something simple first." . When everyone is free to come back to Peiping with me in a few days, and I will get married with my grandpa and third grandpa, and I will cook a table of delicious dishes for everyone to wash away the dust."

Although the results of this family recognition surprised him. They were all juniors and seniors, not even an elder, but the process was still familiar.

Have a good meal first.

"Okay!" Jiang Wanwan, who has become a qualified migrant worker, subconsciously began to cheer and applaud.

Soon, applause resounded throughout Jasmine Restaurant.

Jiang Feng:......

What a strange reaction.

Does it turn out that the boss’s family has this style of painting?

Jiang Feng thought for a while, but still took out his grandpa's stewed vegetables and third grandpa's kimchi. After all, it was the wishes of his elders, and they had to make their debut.

As expected, the kimchi won unanimous praise from everyone. As for the braised vegetables...

Although Jiang Qi and others didn't say anything, Jiang Feng's intuition told him that they should have tasted better.

But this is understandable. The old man's stewed vegetables are relatively average. Experts are among the people. Since Jiang Qi's family is so rich, it is not unusual to have tasted better braised vegetables.

After drinking and eating, everyone began to reminisce about the past.

"By the way, I have another unwelcome favor." At the end of the conversation, Jiang Feng remembered what Third Grandpa had specifically told him before he left.

"Although this is the first time that our two families have met in so many years, and the north and south are far apart, and we are not actually that close in terms of biological relationship, my third grandfather, my third grandfather, and my grandfather still want to invite everyone to go to Peking this year. Have a good New Year.”

"Don't worry about housing. I recently got a three-bedroom courtyard here. It's right next to my great-aunt's house. It's definitely enough to live in."

"My grandfather cooked for the New Year's Eve dinner in the past few years, and he has become me in the past few years. I know it may be presumptuous to invite you to Peking for the New Year, but my wish is that the whole family can have a lively New Year together. , I wonder if you can..."

"Yes!" Jiang Wanwan was the first to respond, "That's great. It has been our wish since childhood that our family can spend the New Year together. My parents have taught me this since I was a child! My dad said that my great-grandfather's biggest dream was before he died. My wish is to find my relatives in Peiping, and now that I have found them, of course I want to spend the New Year together, uncle!"

Jiang Qi \u0026 Jiang Bing:?

Isn’t the version everyone has heard for so many years that my great-great-grandfather’s biggest wish before his death was to see his grandson born?

"That's so right!" Jiang Xiaohong nodded affectionately, her eyes turning red, "Being reunited as a family is more important than anything else!"

"Yes, yes!" Jiang Xiaoguang nodded wildly.

"Me too." Jiang Qi joined the echoing army.

Jiang Feng:?

That's strange. Don't you want to go to work?

Your boss doesn’t work during the Chinese New Year. Just like us at Tai Feng Tower, we take 15 days of annual leave during the Chinese New Year?

Although I don’t understand it, the result is finally good.

Jiang Feng nodded: "If that's the case, that would be great."

"When everyone has free time, we will go back to Peking to recognize our relatives. I have already contacted Grandpa and Third Grandpa. They will also cook in person so that you can taste the true craftsmanship of our Jiang family."

"Real craftsmanship?!" Everyone said in unison.

Isn’t this true craftsmanship?

It’s already so delicious, how could it get any more delicious?

Jiang Qi felt that the VIP card he had obtained at Tai Feng Tower in recent years was a fake card. Why didn't the distinguished VIPs get any good food?

"Of course." Jiang Feng showed a slightly profound expression.

"Chickpea flower, Buddha jumping over the wall, golden jade cabbage, Jiang's ginseng soup."

Han Guishan:! ! ! ! (End of chapter)