Strange World Little Cooking Saint

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Shi Yu's face was down when she fell from below in the air. Looking at the Monster Mountain Range that was getting closer and closer, she lifted her breath and twisted at the moment when she was about to hit the ground.

At first, she didn't look very good. Later, because of her cultivation, her skin became fairer and more delicate. If you want to hit the ground first, then it really becomes a smash back to the practice.

Standing on the ground, Shi Yu looked at the dense forest around, Wen Fei cat said, "Why next?"

"It's only March, and you have to stay in the monster beast mountains for the next two months." Fat Cat said, "In the monster beast mountains, there are not many monsters in your gas-condensation period, but also the transformation of the gods Yes, be careful yourself. By the way, the monster mountains do not suppress their strength, you cheer for yourself. "

"..." How did she feel she had just come out of the wolf's den and entered the tiger's den? "I've always been very curious, why are the monsters in the monster beast mountains not suppressed by the ninth heavenly avenue?"

It's all on the same land, but the monster beast mountains are really amazing. Even the monsters in the entire monster range gave her a captive feeling.

Otherwise, why is the power not suppressed, but can't leave here? Human races can come and go freely in it.

"When human beings were forced to come to the ninth heaven, some monsters chased them down. Now the monsters in the mountains of the monsters are their descendants. As for the others, wait for your strength to meet you. Say."

Shi Yu was speechless, and her co-authorship transformed her curiosity into her motivation for progress.

But at this time she even remembered the Lingyan leopard in the ring, "When are we going to cook! I can't wait anymore."

Now in her eyes, the flesh of the monster is equal to spiritual power and special skills. This is an infant monster, maybe she broke through after eating?

The fat cat gave her a scornful look. "To you, an infant beast, every little piece of meat is a treasure. You do n’t want to stop you now, but you are not skilled in your cooking Previously, you wanted to make food that would permanently increase the monster's own attributes, and the probability would be greatly reduced. "

"Wait ... I didn't understand ..." What is it to permanently increase the attributes of the monster? "For example, if I eat a flying monster, there is a certain probability that it will fly forever?"

"Otherwise what is permanent?"

Posted!

This is the thought that flashed in Shi Yu's mind.

"If you rashly use it now, most of them will only have ordinary effects. It's not that you just do it casually, it will have this effect."

"So what would it be like?" Shi Yu asked immediately.

"There will be visions." The fat cat can only say that there is no way. The guy made the food before. There are all kinds of weird visions. There are halos, thunder, and fragrance. Now it can only be described by a vision like this.

"Okay! Then I will practice with other monsters first." Shi Yu was full of motivation.

As she continued to walk deep into the jungle, she suddenly asked, "Ah, are you alive?"

Before, she always thought that the fat cat was real, but after returning from Xuanchu, she was a little uncertain.

The fat cat is his master's pet, and it is at least 1,000 years old. If it was alive, it wouldn't have been so embarrassing when the group of people had been under siege.

The wind blew through the hair of the fat cat and said, "The cat has nine lives. The last day I live in this world is a fall more than a hundred years ago."

"You can't leave Xianfu for this reason?" Shi Yudao said, "Can I resurrect you? Master also resurrected?" Many times, she thought, if she has some strength in the future Can you save those people from the past?

"Maybe. But now I think those are too far away." Fat cat said, "It doesn't matter if you live or not, as long as you can stay with you, that's fine."

Shi Yu heard the voice outside the string, maybe there is, it is gone.

A little disappointed in her heart, but she did not give up.

Her soul can come here from another time and space, maybe Master will wait for her to pull him someday in the future.

Regardless of morning or evening, as long as it is there. If everything is settled right from the start, what's the point of trying to change?

In the evening, Shi Yu hunted down a phoenix lingering in the kingdom of Dan. It is mainly because she compares the ability to fly with eyesight, maybe she accidentally hit the luck to make it?

Clean the maggot, thinking it can fly, Shi Yu classifies it as a bird. About poultry dishes, that's all. But she plans to make a wok tonight.

During Xuanchu's time, the taste of Xuanchu people was light, and their diet was sour and vinegar. But she didn't like to eat sour, so if she touched it, she could grind her teeth for a long time. Coupled with something in my heart, I have not been able to eat well.

And now that everything is done, the whole person's mind is relaxed, and I especially want to eat my favorite spicy food, and think about saliva.

Although this phoenix magpie looks fierce, its flesh is very firm and white. Cut with a knife, there is no excess fat in it, the meat is layered on top of each other, cut them into small cubes, add sake, salt and soy sauce and set aside.

The next step is to process the pepper, ginger, garlic and other ingredients. Speaking of space, some spices are also planted, which is not worth when the space can be opened. At that time, she will try with the condiments in the space, maybe it will have another taste.

After all the seasonings have been processed, the oil is heated in the pot. Shi Yu fried the Ling Zhi meat once and put it aside, and then put all the seasonings in the oil in the pan. fry.

But after a while, the spicy fragrance that stimulated the taste buds came out. After putting this stir-fry, she put in the fried Ling Zhi meat, and cut a few pieces of yam into the pot.

Suddenly remembered that before, she also bought a lot of dried lotus seeds from Xuanchu, so she peeled a dozen more, removed the lotus heart, put it in together, and finally simmered with water and low heat.

As for the peeled lotus heart, it was not wasted. As soon as the hot water was soaked, the tender green buds and leaves immediately spread out, and the lotus seed tea was just fine.

The tea is well brewed, and it's time to dry the pot. When the lid was lifted, a rich meaty scent came out. The water in the pot is almost gone. The red peppers, green edible wild plants, red clams, white lotus seeds, and yam are rich in color but not fragrant.

Almost can not wait to put a chopsticks into the pot, Shi Yu regardless of any skills or skills, it is important to enjoy the appetite at this moment.

(To be continued.)