Strange World Little Cooking Saint
Chapter 53: Uncle Yun (2)
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Tofu is tender and has a hint of bean scent. Shi Yu took a deep breath, concentrated her energy, and began to tofu.
Her speed was not fast. People around saw the tofu being cut like a cloud, and seemed to flow.
"Isn't this mashed into soy milk?" Gan Ping said, as he had seen thicker soy milk before.
Shi Yu didn't answer, and the knife in his hand didn't stop.
Shiyu put down the knife until the tofu with one finger wide was left.
"Troubleshoot me a bowl of water."
A bowl of clear water was sent over. Shi Yu put those cloud-shaped tofu in the bowl and stirred with fingers, and saw that the cloud-shaped tofu spread out quickly, one by one, thin and silky. Wear a needle to wear it Can wear it in.
Gan Ping's eyes were about to fall, "It's still possible!" Then, he was eager to try.
As for the people around me, they were all very surprised and wanted to try if they could do it. Anyway, everyone was carrying weapons, so they flocked to the hotel next door.
The restaurant owner thought that the deliciousness of his home made the business hot, and he was happy, but when he heard that all of them came to buy tofu, it suddenly hurt.
So he asked, "What do you buy tofu for?"
"Shred."
"Shred?" The restaurant owner wondered.
But after seeing all the terrible tofu they cut, they chose to give up.
At the same time, those students were also lamenting, "It seems that I still don't study well, otherwise why can't I even cut a tofu well?"
At the same time, shredded tofu was popular in the college for a long time. Even the students who studied knife later regarded this as one of the compulsory homework.
Shi Yu was actually a little dissatisfied with the cut tofu, and it was not even enough, and many of them were broken. However, I have contacted myself a few times, and it should be fine.
Thinking of it, she found a pot from the back of the kitchen, ready to cook something. Half way through, Gan Ping saw it and said, "I heard that you made a very fragrant dish at the bamboo forest yesterday. What kind of dish is that?"
"Bamboo chicken." Shi Yu didn't hide it. "But it's more troublesome. It's okay to cook for ourselves, but it's not good for large-scale selling."
"Is it related to the sword?" Gan Ping cares more about this. He found that with Shiyu, he could find a new way to practice the knife.
"Yes, deboning. Remove the bones without harming the skin of the chicken. You can think about it."
The two men said while talking, Shi Yu had already taken a chicken and demonstrated the process of making bamboo chicken yesterday. It's just that the ingredients this time are not as good as yesterday, the water is ordinary well water, and the medicine has been replaced with medicine for decades.
Wonton stew wrapped in faint blue fire, a scent floated out after a quarter of an hour. After being thoroughly cooked, Shi Yu filled the soup in a soup cup, leaving all the rest to Gan Ping.
"I'll go to class first." Shi Yudao.
Gan Ping waved at her while tearing a chicken wing down. The boneless chicken is so savory and simmered, there is no woody feeling of ordinary chicken, and the plump soup is filled with medicinal fragrance.
Gan Ping was about to cry. He felt that if he continued like this, he was afraid that he would fall into his appetite and never crawl out again.
Tears while choking chicken, he cries, "It's delicious!"
——
In the classroom, Shi Yu was greeted warmly by everyone. Some people asked about the mangosteen forest yesterday, and some asked what she made so delicious yesterday. Shi Yu all stunned the past.
I was walking towards the position, but saw that Liu Shiyi stopped himself, and frowned, and asked, "What did my grandfather say to you yesterday?"
Too grandpa?
He turned out to be a family with Liu Yi.
Shi Yu looked at his slightly green and handsome face, and said, "You should ask your grandpa this time." Seeing him to continue to ask, she immediately answered: "Ask me, I won't say, after all, his old man chased after him. It's a shame that I want me to be his apprentice. "
Liu Shiyi blinked his eyes immediately. "How is this possible?"
"Believe it or not."
After sending Liu Eleven, Shi Yu came to the position. Wen Xian has come and is meditating. He opened his eyes when he heard the movement next to him.
"You are awake, come, Uncle Gan asked me to bring it for you." Shi Yu put the soup cup in front of him, "Hurry and drink hot."
Wen Xian smiled, "Thank you."
"Hey, do n’t thank me. Uncle Gan said that if you are free, you can go to the soup shop at noon to help. A contribution point at 50 noon. I think you can try it and it ’s not good to practice all the time , There must be Zhang Youchi. And the contribution point can also go to the treasure hall to change the elixir. "
Wen Xian did not speak for a while, but just drank the soup. He remained silent until Shi Yu thought he was unwilling, and then he said, "Okay." The voice was dumb, and it seemed to accept the offer.
Shi Yu breathed a sigh of relief. She was very impressed by the poor but unemotional admiration.
And there is a shadow of the second child on his body. I don't know what happened to the young people at home.
Shi Yu found that she was homesick.
One morning passed in the practice, Shi Yu finally realized the ten-fold difficulty of condensing period in Huadan Realm. She calmed down to practice all morning, and she felt almost no improvement.
After she talked about this doubt with the fat cat, the fat cat concluded: "Yu Lan Huo is too weak. You don't need much practice to practice the method, as long as the fire is good."
With this answer, Shi Yu's mood for the nine dishes is even more urgent.
Open the recipe, the third dish needs to be diligent. As for the fourth dish, Shi Yu looked at it and was happy. Because this dish is one of her favorite dishes in previous lives, but rarely eaten. Because very little is done well, and the price is very expensive. When she was poor, the peasants couldn't afford it.
Modao Huohuo, practicing Yun Siyu in the attic for a whole day, and finally met the requirements of the fat cat in front of the next day, then she was ready to make the next dish.
A bunch of fresh fish was selected from the outside and put back in the pond. Lin Fan came over and said to her, "Sister Xue's birthday tonight, we should almost pass."
Shi Yu saw that Lin Fan was still wearing a black shirt, so he did n’t buy a dress on purpose, took a bath and changed into a pale green breasted group, and his hair simply pulled a small bun. Let's go together.
Xue Qingge is the arrogant daughter of the Xue family, and many people come to congratulate her during her birthday. Shi Yu, while looking at this antique Chinese-style garden house, was thinking that in the future, she would make such a house for his grandpa.
Not to mention how lively the atmosphere is, the people who led the way knew that they were Lin Fan, and immediately led the two of them inside.
"My lady said, if Lin Gongzi comes, he will take you directly to see her."
For Fan Qingge's arrangement, Lin Fan's face showed a smile.
When they bypassed the screen and came to the flower hall at the back, they saw Xue Qingge sitting there. She is the protagonist today. It doesn't need to be said that she is dressed up. Shi Yu feels that she is all glowing. No matter where she goes, it is the focus of everyone's attention.
And beside her, there were many people talking about heaven. Look at the talking attitude, should usually intersect better people.
It seemed to feel something, Xue Qingge swept over the door, saw Lin Fan, a smile flashed on his face, "You can count it." Then introduced to everyone: "This is the forest you have been curious about Where. "
Everyone else has heard of Lin Fan, who is curious and disdainful.
At this time, a young girl next to Xue Qingge looked at Shi Yu, covering her nose, and said disgustingly, "Who is this person, why is the fishy smell of the body? It smells bad!"
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