Super Farm System

The beach complex was built by Chen Jiajiu according to the original shape of an island country.

The materials used in the building are all wooden structures. There are no hurricanes in Farmland, so it is enough to build this resort with wood.

Moreover, although this place is also called a resort, there will be no guests. Relatively speaking, Chen Jiajiu is not only the owner of this place, but also a guest here.

The resort stretches forward along a golden coastline. The wind in the sea is not strong, and the scenery here is determined by the environment.

I only saw a red-gold beach, and the land on the beach was densely covered with beach trees. The first thing I saw was a row of coconut trees, and then some subtropical rainforest plants.

These plants were all transplanted by Chen Jiajiu into the mainland of the farm on that deserted island.

The first building that caught Chen Jiajiu's attention was a long promenade built on the beach, which stretched all the way to the sea.

It's about 500 meters deep into the sea. At first Chen Jiajiu thought it was just a pier.

But when we reached the end, we immediately found that there was a pavilion of about 20 square meters at the end.

There was only a model of the gazebo and nothing else, but that was enough.

Chen Jiajiu felt that a fishing base could be designed here.

Because as long as you look down into the sea, you can clearly see the fish swimming in the sea. And you can see the stones in the water. It is best to see marine game such as abalone and sea urchin on the stone.

Chen Jiajiu felt that if he put a table here, he would turn this place into a kitchen. Knock open the ready-made seafood immediately from the sea. That must have been a delicious meal.

Only in terms of raw food, Xiaoriben is an expert in this field. Anyway, Chen Jiajiu feels that he will go to Xiaoriben for a while in the near future, and bring back some top chefs by the way. Enough for the day, or don't do anything, if you do, you will make things worse.

Regarding the culinary skills of Nongsi, Chen Jiajiu does not believe it, but relatively speaking, they all have the cooking skills of a chef in Nongsi, Nongwu, but for the Chinese, everything must be authentic.

If you want to eat raw food, you must eat authentic food. Since Japan is so good at handling fresh food, Chen Jiajiu will naturally not miss it, and the French are also good at handling raw food.

Although Chen Jiajiu didn't hate the French as much as Little Japan, but he might as well invite a few such star masters to come in.

Moreover, there must be French restaurants in small Japan, so they just grab a few of them by chance. Although there are also good food masters from France in China, Chen Jiajiu thinks this is too troublesome, and doing this by himself is tantamount to causing trouble for the country.

Looking at the clear water, Chen Jiajiu felt a little itchy in his heart.

Chen Jiajiu quickly took off her clothes and jumped into the sea water.

The sea water was a bit cold, but to Chen Jiajiu, it was nothing.

Chen Jiajiu watched as he swam through the depths of the water. At this moment, Chen Jiajiu was not interested in those abalones and sea urchins.

However, the underground things that interested Chen Jiajiu did not seem to be ordinary things.

Indeed, what interested Chen Jiajiu was a kind of seashell.

The meat quality of seashells is not very tasty in terms of taste, or else the world is only interested in abalone, leaving the aquatic products in the shells aside.

The Haibei that caught Chen Jiajiu's attention was not itself, but the pearls on Haibei's body. (To be continued..)