Take The Goddess On A Run And Build The Deserted Island Into A Paradise.
Chapter 137 The Goddess Actually Eats Bugs
Chapter 137 The goddess actually eats bugs
In line with the principle of not wasting, after plucking the feathers off the bamboo chicken, Ye Tian buried it under the king pepper tree.
[Pepper Tree King will return ten times the fertilizer successfully. Returns dozens of times. 】
[The growth and fruiting speed of the King Pepper Tree increases by 10%. 】
After plucking the chicken feathers, Ye Tian weighed the bright yellow bamboo chicken and came close to his wife.
"Are the bamboo shoots and mushrooms cut?"
"There's still a little left."
After cutting the remaining two bamboo shoots and mushrooms into slices, Dai Xiaomeng said with a smile:
"Okay! How do you think I cut it?"
Dai Xiaomeng took the cut bamboo shoots and mushrooms and showed them in front of Ye Tian.
"The knife skills are good, but bad."
"whee!"
Dai Xiaomeng was very happy to receive praise.
"I'll chop the chicken, clean the internal organs, and then start making chicken soup."
"good!"
Dai Xiaomeng made way for Ye Tian.
Ye Tian holds an ax in his hand and removes the chicken head, neck, legs and wings with extremely exquisite skills.
Then, he disemboweled the bamboo chicken and took out all the internal organs.
Set the intestines and chicken head aside; no one will eat them.
The offal can be skewered later and grilled together on the fire.
Ye Tian chopped the remaining chicken into small pieces and put it into the stone pot.
Cutting a small piece of turmeric to use as an ingredient, Ye Tian said:
"Daughter-in-law, you take the yellow flowers and pour the water lotus and the side dishes you want to eat. Let's go to the kitchen and start stewing the chicken."
"good!"
Dai Xiaomeng put the cleaned yellow lotus roots, bamboo fungus and mushrooms on the bamboo tray.
The two came to Hanquan, where Ye Tian briefly cleaned the chicken.
Filled the pot half full with water.
Coming to the kitchen, after placing the stone pot on the stove, Ye Tian turned on the switch.
Chicken soup basically needs to be boiled for more than one and a half hours. The longer it takes, the whiter the soup will be.
After opening the lid of the pot and putting the sliced ginger in, Ye Tian stepped aside to get out of the way.
"Daughter-in-law, you can pour the yellow flowers into the water lotuses and put them in to rest!"
"good!"
Dai Xiaomeng put all the prepared yellow flowers and water lotus roots into the pot.
"Where are these?"
"The bamboo fungus and mushrooms cook faster, so you can put them in later. The bamboo shoots can be put in first!"
"Yeah!"
Dai Xiaomeng also pushed the cut bamboo shoots into the stone pot.
Covering the pot, Ye Tian said: "Okay, let's go back and start cooking the grilled fish.
The chicken soup takes over an hour to simmer. "
"I want to help bake too."
Dai Xiaomeng volunteered.
"Okay! In a moment, you can grill the octopus tentacles, bamboo shoots, and mushrooms.
"Yeah!"
Back at Hanquan, Ye Tian took out the soaked barbecue grill.
Putting these things on the wooden table, Ye Tian used charcoal to light a fire next to the earthen stove.
Take out the octopus, cut it into sections and put it on the table.
"I'm going to adjust the barbecue ingredients. The skewers are ready, and you can grill them first."
"good!"
Dai Xiaomeng nodded without stopping.
Later, Ye Tian picked some peppers, dug some onions, and made some curry ingredients.
Chop these peppers and onions and mix them with the curry ingredients, put them into a bamboo cup, and add some salt and coconut oil inside.
Even if the simple barbecue ingredients are ready, Ye Tian also made two simple small brushes with bamboo strips.
Put the prepared barbecue ingredients on the table.
“When baking, just use this brush. If you want to eat something lighter, you don’t need to brush it.
Dictyophora, mushrooms, octopus, etc., simply grilled, taste very good. "
"Yeah!"
Dai Xiaomeng nodded.
Later, Ye Tian brought over the big lionfish that was still on the beach.
This thing's vitality is quite tenacious. It stayed on the shore for so long and didn't even die.
Putting it on the wooden board, Ye Tian knocked it out hard, then cut off all the dorsal fins of the lionfish and threw it into the fire of the earthen stove.
Now you don't have to worry about being stabbed.
After scraping off the scales, disemboweling the fish, taking out the internal organs, Ye Tian cut the lionfish into two halves.
In this way, it will be fixed on the grill for a while, so that it can be cooked more evenly.
After taking care of the lionfish, Ye Tian also caught the flounder from the fish pond.
Seeing the dense lobsters inside, the fans in the live broadcast room were so greedy.
Back to the tree house, Ye Tian fixed the lionfish and halibut on the barbecue grill with a simple process.
Next to him, Dai Xiaomeng was still stringing octopus tentacles on bamboo skewers.
After placing the grill on the stands on both sides of the charcoal, Ye Tian also helped to set up the skewers.
However, he mainly skewers giant bamboo insects.
After these bamboo insects are drowned, they can be easily strung together.
Not long after, Ye Tian electrocuted the spot seven or eight miles away.
"Okay! My skewers are finished`||!"
Putting down the last bamboo stick, Dai Xiaomeng had a smile on her face.
Turning to look at the big bamboo insect in Ye Tian's hand, she suppressed the numbness in her scalp and asked:
"Do you want my help with this?"
Ye Tian shook his head: "No, wife, please take out the slate first, and I will make squid on the iron plate later."
"good!"
Dai Xiaomeng got up and went to the wooden house to take out the stone slab and put it on the earthen stove.
After skewering the last big bamboo insect on a bamboo stick, Ye Tian stood up, took the coconut oil, and poured some coconut oil on the stone slab.
After the oil temperature rose, he put in all the previously processed octopus pieces.
Compared with the previous extra-large octopus, this big octopus is very different. It only weighs seven or eight kilograms.
Minus the tentacles, it only weighs two or three kilograms.
"Zizzi!"
The octopus pieces sizzle when they come into contact with the hot oil.
On the other side, Dai Xiaomeng was grilling octopus tentacles and mushroom slices on charcoal.
After sprinkling some salt on the stone slab and pouring some curry.
Ye Tian came to the barbecue grill, brushed some barbecue ingredients on the grilled fish, and turned it over.
"I want this too."
Dai Xiaomeng stretched out the slightly browned octopus tentacles in front of Ye Tian.
"Do you want it to be spicy or mild?"
"It's a little spicy, and the Shiquan mushrooms are a little lighter."
"good."
Ye Tian dipped a small brush into the bamboo cup, and then brushed some dipping sauce on the octopus tentacles.
"That's it."
Dai Xiaomeng took back the octopus tentacles and continued taking the exam on the charcoal.
After finishing his work here, Ye Tian turned over the octopus on the stone slab.
The air is filled with the aroma of meat and barbecue ingredients.
Looking at the ingredients under the camera, the fans in the live broadcast room were full of envy.
"I really envy the life of the anchor and the cute little goddess. They are ordinary and very happy.
"I'm envious too, but it's not ordinary.
A meal between the host and the cute goddess costs tens of thousands of dollars.
That lionfish alone is not something we can afford to eat. "
"It's really rich. Lion fish, bamboo chicken, bamboo fungus, bamboo worms, bamboo shoots, the prices of these ingredients are not low!"
"So! If you want to live a good life, you still have to work hard to make money."
Soon, the octopus pieces on the stone slab were cooked.
After taking out the charcoal and placing it next to the grilled fish, Ye Tian pinched a few green onions, chopped them into chopped green onions, and sprinkled them into the stone pot.
After simple stirring, the strong aroma of green onions spreads.
Tie up a piece with an extra bamboo skewer, blow on it a few times, and put it to his wife's mouth with a smile.
generations
day by day
He swallowed the golden octopus piece into his mouth in one bite. After chewing it carefully, Xiaomeng's eyes lit up.
"It's really delicious. The octopus meat is so chewy and chewy. It's a little spicy. The curry tastes delicious too."
After Ye Tian heard this, he shoveled some into the bamboo bowl with a wooden shovel.
"Daughter-in-law, you eat first, I will grill the mushrooms and octopus."
"good."
After handing the two bamboo sticks to Ye Tian, Xiaomeng took the bowl and smiled.
Picking up a piece, Dai Xiaomeng fed it to Ye Tian.
Afterwards, she started eating with big mouthfuls.
Eating a very delicious Teppanyaki while watching my husband grilling beside me, this feeling should not be too comfortable.
Squatting next to Ye Tian, and after swallowing the octopus in his mouth, Dai Xiaomeng gave Ye Tian another piece.
"The mushrooms are ripe, you taste them, they're just a bit tasty.
Ye Tian handed the mushrooms on a stick to his wife.
"Thanks husband."
Helping his wife hold the chopsticks, Ye Tian watched her slightly open her mouth and gently blew the hot air on it.
Then put a piece of mushroom into your mouth.
"It tastes very fresh, you should try it too.
Dai Xiaomeng happily put the mushroom slices to Ye Tian's mouth.
Ye Tian bit off a piece and chewed it carefully.
A strong mushroom flavor erupted in the mouth.
Ye Tian nodded and said with a smile: "It's really good. If you bake it later, you can brush more dipping sauce on it and it will taste better.
"I also prefer to eat something with a stronger taste, so I will brush more buckets later. 17
Dai Xiaomeng also agreed with Ye Tian's suggestion.
Soon, the octopus tentacles were also cooked. Ye Tian handed it to Dai Xiaomeng and said:
"Daughter-in-law, you eat first, and then I'll turn over the grilled fish."
"good."
Nodded, little bamboo stick
Ye Tian turned the grill and brushed some dipping sauce on it.
This kind of fish doesn't have much oil. If you brush it with more oil, it will taste better.
The fins of lionfish and flounder are already a little charred, but the fish meat is thicker, so it will take a while before they are cooked.
"Daughter-in-law, roast a big bamboo insect for me."
Ye Tian handed a bunch of bamboo insects to Dai Xiaomeng.
"good!"
"This is for you to eat."
Dai Xiaomeng handed the grilled octopus tentacles to Ye Tian.
After Ye finished a small piece, he put all the squid pieces on the stone slab into the bamboo bowl.
His bamboo insect is about to start.
After rekindling the fire in the earthen stove, Ye Tian poured some oil into it.
After the oil was at the right temperature, he poured all the drained bamboo worms into it.
There are no ingredients, it just tastes like it is.
The "sizzling" sound sounded again.
Under Ye Tian's gentle stirring, the bamboo on the stone slab turned golden.
A strong smell of meat filled the air.
Smelling the fragrance here, Dai Xiaomeng twitched her nose a few times.
Turning to look at the golden bamboo insects on the stone slab, Dai Xiaomeng couldn't help but swallow.
But after seeing the appearance of the bamboo insect, her greed was suppressed again.
In order to avoid being attracted again, she bit off a piece of octopus meat and ate it in big mouthfuls.
On the other side, after feeling that the bamboo insects were almost cooked, Ye Tian picked up one and placed it at the end.
"Crack!"
There was a crispy sound, and then the mouth was filled with the aroma of meat.
Picking up one, Ye Tian said: "Daughter-in-law, this is really delicious. I want it."
Do you want to eat?"
"don't want!"
Dai Xiaomeng shook his head firmly.
After hearing her words, some fans in the live broadcast room said proudly:
""I'm just telling you! Girls are most afraid of these things. How could the cute little goddess eat them?"
"Don't talk about girls, I'm a guy, and I feel sick when I see this thing.
“Although the little cute goddess doesn’t eat it, this food tastes really delicious!
It's a pity that it's not so easy to find now. The anchor has found so many and can enjoy it all at once. "
Looking at the burnt-yellow bamboo insects on the stone slabs, some people were disgusted, while others were so greedy that their mouths watered.
Hearing his wife's answer, Ye Tian said with a little regret:
"What a pity! My wife, you can't enjoy such delicious food!"
As he spoke, he put the bamboo insect he picked up into his mouth.
"Such a terrible thing doesn't taste good. People want to eat fish for a while, and fish is delicious!
There is also chicken and chicken soup. If you are full now, you will not be able to eat it in a while. "
Dai Xiaomeng puffed out his cheeks and said angrily.
Seeing this, Ye Tian laughed.
After turning off the fire, Ye Tian put all the fried bamboo worms into a bamboo cup.
This thing can be used as a snack, and you can eat some when you have nothing to do.
Picking up the bamboo cup filled with bamboo insects, the wife squatted and narrated.
After flipping the grilled fish, Ye Tian took the big bamboo worm and brushed some dipping sauce on it.
"Daughter-in-law, do you want to eat this?"
Ye Tian asked as he handed the roasted golden bamboo insect to his wife.
Dai Xiaomeng shook his head again.
After hearing this, Ye Tian took one bite by himself and enjoyed this rare delicacy.
Because I added some dipping sauce, the flavor of the bamboo is richer.
"It's so delicious! Take one bite and your lips and teeth will be fragrant. It tastes great!"
While Ye Tian was eating, he praised the taste of the roasted bamboo worms.
Seeing Ye Tian eating happily alone, Dai Xiaomeng watched eagerly and couldn't help swallowing.
"Gudong!"
Hearing this voice, Ye Tian smiled inwardly and put the bamboo stick in front of his wife's mouth.
"Daughter-in-law, it's really delicious. You can try one.
Just close your eyes and imagine it's something you like to eat, so you won't get sick of it!"
Dai Xiaomeng's eyes were a little hesitant. She hadn't eaten bugs yet.
Seeing that his wife was hesitant, Ye Tian struck while the iron was hot and placed the bamboo worm meat next to her nose.
"If you ask (Zhao), it's really delicious and the texture is very crispy.
Bite it into your mouth and it smells delicious. "
Dai Xiaomeng's nose twitched slightly, and a strong smell of meat hit her.
In the end, she lost control, closed her eyes, bit a big bamboo insect and started eating it.
"Crack!"
There was the sound of the collision of teeth and giant bamboo insects.
Seeing this scene, Ye Tian laughed.
Fans in the live broadcast room were shocked because they didn’t eat the little bamboo insect and cute goddess just now.
Why did I suddenly eat a giant bamboo insect?
Dai's villa.
Dai's father and Dai's mother frowned.
The ingredients they eat are of the highest quality, and something like this, which is not classy and looks weird, will never make it to their kitchen.
Dai Xiaoyu is not so particular, she is a foodie.
When she just looked at those golden bamboo insects, she was so greedy.
Now I see my sister eating big bamboo insects, and I am even more greedy!
After his wife swallowed the bamboo insect meat, Ye Tian asked with a smile:
"How's it going? Is it delicious?"
Dai Xiaomeng did not answer, but directly chose to express it through actions.
She directly took the bamboo stick in Ye Tian's hand and showed off three or four big bamboo insects in a row.
When her mouth was filled, she moaned: "It's so delicious!"
"There's still a lot, eat slowly."
Seeing that his wife liked it, Ye Tian also laughed.
Soon, half of the small bamboo worms and the roasted big bamboo worms in the bamboo cups were eaten by the two of them.
During this period, Ye Tian also grilled the skewered bamboo shoot slices, mushroom slices, and octopus tentacles.
Looking at the lionfish and flounder with golden color and attractive fragrance, Ye Tian took them off the stand.
"alright!"
"Okay! It's time to have dinner."
Dai Xiaomeng looked happy. After getting up, she cleared the dining table.
"Would you like a banana leaf?"
After clearing the table, Xiaomeng turned around and asked.
"No, just put the whole grill on it."
"good."
Dai Xiaomeng nodded and made way for Ye Tian. .
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