Taoyuan Mountain Village
Chapter 157 Delicious Matsutake Fresh Soup
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It costs 2000 to refuel once, this kind of car Jiang Xiaoye refuses.
Xu Yanan looked at Xu Baoer dumbfounded.
When I learned that I was going to give her matsutake to drink soup, I immediately ran back and got a basket.
"Stingy, how many?"
Xu Baoer eagerly watched Jiang Xiaoye take them out one by one, and found that there were only six, and was immediately unhappy.
"Eat first. This is what Xiao Huang and his mother went to the mountain to find. It's too far. I'll give it to you after eating." Jiang Xiaoye didn't give much. After all, Bishuixuan seemed to be very lively today.
"Sister, don't you need to go see Tianma and ginseng?" As soon as Xu Baoer heard Xiao Huang, he began to encourage Xu Yanan.
"Well, why don't we go there in the next two days, Brother Jiang, so that we won't bother you?" Xu Yanan really wanted to see Gastrodia. According to Jiang Xiaoye, Gastrodia will be available soon!
"No problem, you can go anytime!" Jiang Xiaoye nodded, then looked at the time and said, "Yanan, Taipan, I'm leaving first, I have to deliver food."
"Shout what?"
Li Xiaoxi suddenly became unhappy, calling Xu Yanan so affectionate, and she just dealt with it when she got here?
Jiang Xiaoye resolutely got into the car and ran away.
"Driver Knight XV delivers food..." Xu Yanan was also speechless.
"Taipan, let's eat braised eel at noon!" Xu Baoer held a one-meter-long eel given to her by Jiang Xiaoye and brought it to Li Xiaoxi, the eel twisted desperately.
Suddenly screamed.
In the early morning of Bishuixuan, all the waiters cleaned up seriously, more seriously than usual.
"Let's be serious, everyone. It should be today that Michelin's gourmet spy will conduct the final evaluation. Everyone will have dinner in the evening. No matter what the result is, we will celebrate in advance!"
Lin Xin came earlier. Bishuixuan was included in the "Michelin Guide" a year and a half ago, and even got the mark of three forks and spoons, which brought Bishuixuan a great reputation.
It's just that she has been rated once, but it's still not enough for a star rating. This time she attaches great importance to it.
The employees of Bishuixuan all started to work actively.
The service here is absolutely top-notch, the dining environment is also the key, the pairing of drinks, these three types account for 40% of the selection, and the most important thing is the food, which is as high as 60%. This time, I have great hopes.
"Boss, Mr. Jiang has brought the ingredients."
The lobby manager hurried over, and Jiang Xiaoye brought the dishes.
Lin Xin's eyes lit up and said, "Call a few people to move!"
The most important thing now is Jiang Xiaoye's ingredients, but I just don't know when the gourmet spy will come.
Lin Xin also followed.
In the end, after following him, he found that Jiang Xiaoye was carrying vegetables in a Knight XV World, and he couldn't help but open his mouth...
"Brother Jiang, do you use the Fifteenth Knight to make dishes?"
I had seen this kind of Che Linxin before, even on my mobile phone. At first glance, I almost thought I had made a mistake.
"My car is afraid of ruining the ingredients. Chef Han attaches great importance to the ingredients. This car is stable, but it consumes a lot of fuel." Jiang Xiaoye is still distressed about his 2,000 yuan. What a broken car, the fuel consumption is as high as 60!
Lin Xin didn't know whether to laugh or cry, if she hadn't known who Jiang Xiaoye was, she would have suspected that this person was pretending to be coercive, and she still had evidence.
"Where's Chef Han Yu? He brought you something new, absolutely delicious!"
Jiang Xiaoye opened an incubator with well-placed matsutake mushrooms, smiled and pointed, "You guys have a new theme here!"
"Matsutake?" Lin Xin squatted down and looked curiously, and said in surprise, "Such a big pine mushroom? This is the first time I've seen it!"
A high-end restaurant like Bishuixuan naturally has matsutake mushrooms, but the most she has ever seen is only half as long as these, which is incredible.
"The radishes and oranges, and the vegetables I gave you, have a huge difference in taste compared to the matsutake mushrooms."
Jiang Xiaoye is very confident, he drank a belly yesterday, it was so delicious.
Xiao Hei was so angry that he attacked Chu Qing at night. You can imagine how angry Xiao Hei was.
Chu Qing now doesn't know why Xiao Hei attacked him twice at night, very innocent.
"So many, send it to Chef Han, don't let others touch it!" Lin Xin hurriedly gestured to the lobby manager.
"Okay boss, I'll deliver it." The manager picked it up and went to the kitchen himself.
All kinds of fresh ingredients were put down by Jiang Xiaoye and moved into the kitchen in portions by the waiter.
At this moment, Han Yu looked at Matsutake with a stunned expression. Is this Matsutake? The largest matsutake mushroom is only fifteen centimeters, right? This is more than twenty centimeters, and the thickness is terrible, right?
However, he immediately decided that this was the top ingredient.
"I'll make some soup and see!"
Chef Han Yu did it himself, and he was very confident in Jiang Xiaoye's ingredients.
The other ingredients were delivered, Jiang Xiaoye and Lin Xin also came. Seeing that Chef Han was cooking the soup seriously, they didn't bother.
After half an hour, a strong aroma filled the whole kitchen.
"It smells so good!" Lin Xin sniffed and said happily, "I feel hungry!"
Don't talk about her, Jiang Xiaoye touched her stomach embarrassingly, what should I do if I'm hungry too?
Han Yu carefully poured it out in bowls, but it was actually made of pure matsutake mushrooms, without adding anything?
Jiang Xiaoye took a look at the pale white fresh soup, and said speechlessly: "You have clear soup and white water, is this okay? You should put some meat in it. I put some in the stew yesterday, and it tastes very good... Haha, I forgot, I forgot. , Banmen got an axe."
He suddenly remembered that he was a two-star Michelin chef, hired by Lin Xin with an annual salary of 5 million!
Han Yu didn't get angry either, smiled and said, "You are asking for the last. This top-quality wild pine mushroom tastes the best in its original flavor. By the way, if it is collected again, don't use your hands. Use a wooden knife to collect it. It will change some of the original taste, try it!"
At the same time, he said to the two assistant chefs: "Brother Li, you can also try it."
The two sous chefs are both one-star Michelin chefs, and they are friends with Han Yu. Han Yu can come because of their recommendation.
"Delicious!"
Lin Xin took a sip and felt her whole body feel comfortable, so she couldn't help but continue drinking.
"Delicious..." Jiang Xiaoye suddenly understood that putting in the meat actually ruined the original taste. This taste is simply unbelievable!
"Unfortunately, if it can be supplied for a long time, Bishuixuan will have the best flagship in the future."
Han Yu looked at the fresh soup in the bowl with regret.
"Can't we supply it for a long time?" Lin Xin asked strangely, "Why?"
Jiang Xiaoye was about to say yes, but Han Yu shook his head and said, "I've never seen such top-quality wild pine mushrooms. How can they be supplied for a long time?"
"This is actually possible. I have a large area there. I send ten or eight every day, and it is no problem to maintain it for three or five years." Jiang Xiaoye thought about it for a while. It is humility, ten or eight years is not a problem.
"Ah?" Han Yu was stunned. Can this top-quality wild pine mushroom be supplied in large quantities?
Immediately, he said with burning eyes: "That's really great, so today's main feature is the best wild pine mushroom soup!"
No one noticed, a kitchen apprentice quietly sent out a few messages and photos.
If you can't remember the website address, you can search on Baidu: [End Benshen Station]
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