Taoyuan Mountain Village

Chapter 526 The delicious taste on the tongue is here again

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After Jiang Xiaoye notified Dahan and Zhao Wuliu, Lin Xin called again and told him that Delicious on the tip of her tongue wanted to record the show, targeting the rice cakes in Yushan Village.

Now the reputation of Yushan Village's rice cakes is too great, and gourmets at home and abroad have too high evaluations of Yushan Village's rice cakes.

There is absolutely no problem with this. The quality of the rice cakes in Yushan Village can't be said. Jiang Xiaoye is still very confident about this.

Don't look at the ingredients, the crystal rice cultivated by Lingquan, plus Lingquan!

No way, Jiang Xiaoye could only let Dahan and Zhao Wuliu go back first.

"Tomorrow is going to be a live broadcast. It's really impossible to do a live broadcast tomorrow." Zhao Wuliu didn't want to move for work that was not live broadcast. That's why Jiang Xiaoye called him. Others dared to let him work. went up.

"Alright, let's do it during the live broadcast tomorrow!"

Jiang Xiaoye nodded and said, "It's time to work harder."

"What's the hard work, just let Dahan carry it. Isn't that what Yabee Hive did in the past? And He Laogou called together, and it's all done after two trips. Xiaoye will supervise the live broadcast for you tomorrow!"

Zhao Wuliu had a very clear idea, and naturally he would not do it if he could not work.

"Okay." Dahan Han smiled and scratched his head, naturally he would not refuse.

"Okay, that's it!" Jiang Xiaoye also understood that as long as he didn't transplant too many, there would be no problem moving back.

But when He Laogou is gone, how can Zhao Wuliu still be so leisurely?

Jiang Xiaoye went to Uncle Dali and told Uncle Dali that he was going to record the show tomorrow.

"I, I can't!" Uncle Dali was instantly embarrassed. He only knew how to make rice cakes. He was good at work, and he was very good at making rice cakes, but it was really difficult for him to record the show.

Jiang Xiaoye said with a smile: "Uncle Dali, just tell the origin of your ancestor's rice cakes, and then make rice cakes. You can briefly introduce. I'll be with you tomorrow, don't worry."

He plans to follow him tomorrow, otherwise Uncle Dali estimates that if he gets nervous tomorrow, his words will not be complete, so he can only go out.

Anyway, the live broadcast has long since shown his face. Jiang Xiaoye, who is very photogenic, is a bit different from himself in the video. It is difficult for unfamiliar people to recognize him.

In order to record the program tomorrow morning, Uncle Dali immediately called the people from the rice cake team to clean the cake room last year.

"Brother, do you want to make rice cakes now?"

Taotao followed behind Jiang Xiaoye, and the two yellow-skinned children in her arms were now her toys, so she walked there and held them there.

"I don't fight now, I will fight tomorrow." Now I make rice cakes every morning, and I can always see these little girls in the rice cake room. Whoever wakes up goes to find rice cakes to eat.

"Oh!"

As soon as Tao Tao heard that there was no rice cake, she slipped away with two yellow skins.

"Go home for dinner!" Jiang Xiaoye quickly reminded.

"Know it!"

...

The next morning.

It was a bit chilly in the early morning in Yushan Village in autumn. Jiang Xiaoye rejected the little owl's voles and immediately went to the rice cake house.

The little brown bear ran to the cow to drink milk.

In the middle of the night last night, An Meixi, the delicious host on the tip of the tongue, came with the staff. After all, the program was to be recorded in the morning, and many things had to be prepared in advance.

When Jiang Xiaoye went, An Meixi was already waiting.

"Mr. Jiang Xiaoye, I'm here to disturb you again!" As soon as An Meixi saw Jiang Xiaoye coming, she immediately greeted her.

"Miss An, are you getting enough sleep?"

Jiang Xiaoye knew that these people had been busy since midnight, and had tossed for hours.

"We're all used to it, Mr. Jiang Xiaoye, let's follow you to find the rice cake team in the village!"

The recording program is to be recorded from the morning of the rice cake team. Since the last Yushan Village program was recorded, the ratings of An Meixi have increased a lot, but it has been slowly declining recently. The above immediately asked her to come to Yushan Village to record and try it out. try.

Because after recording the show in Yushan Village last time, their ratings have increased linearly.

"Okay, let's go directly to the master of the rice cake team. The master of the rice cake team has the ancestral craftsmanship of the older generation. Is this going to be recorded now?"

Jiang Xiaoye was stunned when he saw the staff set up the camera.

"Can you? We'll post-production at that time."

"Okay, let's get started."

Jiang Xiaoye couldn't refuse, so he could only nod his head in agreement.

...

"What we are going to now is the home of the only rice cake master with ancestral craftsmanship in our Yushan Village. Three generations of ancestors have made rice cakes. The current two-star Michelin restaurant Bishuixuan rice cakes is made by the rice cake team in our village. , has a unique flavor.”

"The rice cake is made from Yushan Qingquan, and the rice used is also the popular Yushan crystal rice from Bishuixuan, which is made with original craftsmanship."

...

Along the way, Jiang Xiaoye quickly brought An Meixi to Uncle Dali's house.

"Hey, Xiao Ye, why is this here?"

Uncle Dali was taking his daughter-in-law to ask for a New Year's cake house, and as soon as he went out, he met a group of people looking for it.

"Let's go together, record the daily life, just as usual, to make our Yushan Village's rice cakes famous, maybe the year will come.

The size of the cake team will also increase. "Jiang Xiaoye explained with a smile.

"Hello, I'm An Meixi, the supporter of the delicious show on the tip of my tongue. It's nice to meet you. Are you the rice cake chef of the rice cake team?"

"Yes, it's me, hello hello."

Uncle Dali was a little nervous, but his performance was okay.

A group of people soon came to the rice cake room, and everyone from the rice cake team came and was doing the preparatory work.

"Uncle Dali, you can introduce it while you are working in peacetime. When the post-production comes, don't worry about it being bad." Jiang Xiaoye smiled and comforted. Uncle Dali felt a little nervous now.

"That's fine, then I'll say it!"

Uncle Dali let out a breath and immediately said: "Making rice cakes is a skill, and it is very difficult to make a cake until it is heated. If it is not beaten well, it will not only taste delicate, but it will not be stored for a long time, and it is easy to crack. "

The delicious taste on the tongue began to record.

An Meixi, who knew something, began to ask one by one.

The people of the rice cake team changed into special rice cake team clothes to ensure hygiene. These clothes also had the logo of Bishuixuan.

"According to our understanding, the process of rice cake is washing rice, grinding flour, burning fire, steaming, steaming, making cake, and ordering red. However, the rice cake masters in Yushan Village seem to have some differences. Let's take a look! "

The delicious show on the tip of the tongue begins a full-scale recording.

Yang Siqi was busy helping. The chef of Bishuixuan was going to go back in the next two days, but he thought that the delicious food on the tip of his tongue was coming, so he stayed here for two more days. His cake-cutting skills have been fully taught.

If you can't remember the website address, you can search on Baidu: [End Benshen Station]

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