The big feast in the countryside starts with the pig slaughtering meal

The next morning, Boss Xu asked his assistant Fanny to drive to Linjia Village with a person in charge of the engineering department and Jiang Yilin.

At this moment, Lin Dong had just gotten up and was strolling back from the village. He was very happy.

The pace of life in the village was very slow. In the morning, the sun had just risen, chickens were crowing, dogs were barking, and farmers were carrying hoes and going out to work.

When Lin Dong saw this scene, his face was full of smiles.

"If you have some savings, it would be nice to live in the village, breathing fresh air every day. If you are unlucky, at best you will just step on a pile of cow dung, instead of being scolded by your boss."

Lin Dong thought to himself, and saw a yellow dog blocking the road in front of him, so he scolded it a few times.

The yellow dog took a look, bared its teeth and tried to run over. Lin Dong immediately bent down and pretended to pick up stones. The yellow dog howled and fled in a panic.

"You want to scare Grandpa Lin Dong? I'll stew you in the winter."

Lin Dong sneered, whistled, and walked home slowly with his hands behind his back like a second-rate guy.

When he walked to the door of his house like taking a walk with the old man, he saw Xu Hun, Jiang Yilin and others standing at the door of their house, staring at each other with big eyes and looking at each other in confusion.

"This doesn't seem right. Where could he go so early in the morning?"

"What if he is in 753, Longjiang City, and hasn’t come back yet?"

"He said he was at home yesterday, how could he not be home?"

"Hey, what are you discussing there?"

Lin Dong couldn't help but laugh when he saw them looking dumbfounded.

"Hey, Master Lin, what were you doing so early in the morning? I thought you went back to Longjiang City."

Xu Hun sighed and hurried to Lin Dong with a smile on his face.

"I just went for a walk. I am not like the young people nowadays who can play with their phones all night long. I go to bed early, so I get up early. The pace of life in the countryside is very slow."

Lin Dong came over and opened the door, letting the few people sit inside.

Boss Xu introduced Lin Dong to the person in charge of the engineering department he brought with him.

This person is considered a person in charge of the engineering department of his company. He will give a rough estimate of the approximate budget of this project.

If the project is confirmed, it will take a long time to negotiate and conduct various field investigations.

"Haha, Master Lin lives more like an old man, and now he has started to take care of his health!"

Xu Hun was quite a jerk when he spoke.

"Well, it's not for health reasons, I just don't have much interest in playing with my phone, I just play a few games occasionally"

"Okay, let’s stop talking about this. What do you guys want to eat?"

"I can tell you that it takes some time to prepare the community meal. I probably won't be free later."

"I'll ask my apprentice to come over later and cook two dishes for breakfast."

Xiang Siyu has learned something now, and her cooking is much better than that of ordinary rural aunties.

Xu Hun said with a smile:"Okay, anyway, what we usually eat is not necessarily delicious."

Lin Dong called Xiang Siyu.

Xiang Siyu is now learning from Lin Dong, and basically comes when he is called. If you want to learn something, you have to pay.

Xiang Siyu came quickly because they had to make a community meal at noon. Xiang Siyu told Lin Jiang, Lin Hai and others about it.

This made those who had free time unable to sit still!

Community meals are rarely eaten now, and they miss the taste.

After a while, Lin Dong's house was full of people.

Xiang Siyu was too lazy to make breakfast, so he went to the town to buy some soy milk buns and other things.

Everyone got together, and those who had nothing to do played games or cards.

Lin Dong started to cook the community meal.

The ingredients had been prepared almost yesterday: Artemisia annua, wild onions, glutinous rice, rice, bacon, and tea oil!

The ratio of glutinous rice to rice is one to one.

I have to say that Lin Dong is really fast at this and is becoming more and more skilled. He is a real chef. He cooks neatly.

Wash the bacon, boil it first, make sure it is cooked thoroughly, and then dice it.

Remove the beard of the wild onions and cut it into short sections for later use.

Wash the Artemisia annua (only use the young leaves), cut it into Short section, knead out the bitter water and squeeze out the moisture, (aedb) repeat it once for the best result.

By then, the community rice you make will have the taste of Artemisia annua but not bitter, which is very satisfying. (To read the exciting novel, go to Faloo Novel Network!) Heat oil in a pan, stir-fry the Artemisia annua with tea oil until the Artemisia annua turns yellow. The oil and water after frying are very bitter, so pour it out and keep the Artemisia annua aside.

Wash the glutinous rice and rice, soak the glutinous rice in water; put the rice in a pot of boiling water and cook it for a while, then take it out and filter out the rice soup; after filtering out the moisture from the glutinous rice, Lin Dong mixes it thoroughly with the boiled rice with his little hands that were buried in Gu Tai.

The most Then add diced bacon, bitter garlic, wormwood, salt, some tea oil, and MSG, stir well, put into the pot, add appropriate amount of water, and cook like rice.

The community rice is already cooking in the pot.

Lin Dong kept the fire medium and low, and covered the edge of the pot with a special kitchen towel to prevent the water vapor from evaporating and causing the temperature inside the pot to drop.

The fragrant water vapor still evaporated through the towel.

Boss Xu smelled the smell and came out several times to ask when this thing would be cooked.

Lin Dong just smiled and said that it would be cooked naturally in time.[]

Taking advantage of this time, Lin Dong cut another plate of bacon, as well as some beef, pork and the like, and fried two side dishes later.

Because community meals do not need side dishes at all, this thing is delicious when eaten directly.

Because it took a lot of time to be busy in the middle.

It is almost noon now.

Even the kid Lin Xiaohu has noticed the movement of the Lin family and came over early.

It seems that it is time to suggest to Hu Zi's grandmother to send him to kindergarten.

Lin Dong quickly fried a few side dishes.

At this time, the community meal was almost stuffy.

""Master Lin, is the meal ready? I've been craving for it."

Xu Hun ran out to ask again, and his heart was as if a kitten was tickling him.

"We can set the table and prepare to eat."

There are not many dishes this time, but there is enough food for the community, so a table for ten people can be served.

"All right, get ready to boil the pot."

Lin Jiang and his friends hadn't eaten community food for a long time, so they all gathered around the pot.

Even Fanny was curious about what kind of food community food was.

A bunch of people gathered around the pot, looking forward to it.

Lin Dong put the towel aside first, then opened the pot lid.

A fragrant smell instantly floated out, drilling into people's nostrils.

""Fuck, this smell is absolutely amazing, let me smell it."

Boss Xu looked very happy and said carefully,"It has the special smell of bacon, and, eh, that is the smell of wild onion, I have eaten it many times before, and the smell is really too obvious. Is there another smell of Artemisia annua?""

"The combination of these flavors is simply invincible."

Boss Xu said this, and couldn't help swallowing his saliva, looking carefully at the rice in the pot.

The rice was dyed green by Artemisia annua, with wild onions and red bacon as embellishments. The rice had distinct grains