The Fine Food Broadcaster

After the bald head left, Fang Xiaohu was aggressive.

He never dreamed that Ye Fei now has such a large amount of energy. A phone call can call a group of people on the road and look at the fat boss. Those people are not ordinary people. When was this guy so powerful? ?

Ye Fei looked at Fang Xiaohu, who was stingy, and he felt helpless.

In fact, he didn't have to look for Food Devil at this point, but he knows that if this fat boss doesn't give him a little color to look at, this kind of person will not take you seriously at all.

The wicked need the wicked to grind.

Ye Fei is using this trick now, aren't you bad? Then I'll find something worse than you, aren't you cruel? Then I'll find someone who is more severe than you and eradicate your "evil disease" at once!

He patted Fang Xiaohu on the shoulder, and Fang Xiaohu just came back.

He looked at Ye Fei, then opened his mouth to say anything, but said nothing.

Ye Fei laughed: "Are you surprised?"

Fang Xiaohu said that you don't make nonsense? This is more than a surprise, I can't believe it.

"A Fei, you ... when did you hook up with such a person? This is not a good person, will you not fall?" Fang Xiaohu stared at Ye Fei and asked.

Ye Fei smiled and said, "To be honest, I don't know them, but I have a friend who knows them, so let him help, rest assured, I'm Ye Fei, and I won't change it. . "

Fang Xiaohu was relieved, then the two looked at the fat host together.

Looking at the fat landlord again, at this time there is still sweat on his forehead. He looked at Ye Fei and Fang Xiaohu with extremely complicated eyes.

Now this guy is just like Sahuan, the 10,000 alpaca's non-stop bitch, and he said that it is really a dog. These two guys looked at the soil, how could they know such a ruthless man like bald head? And it seems that Baldhead still respects him very much, why is this Nima?

The most unbearable thing is, you have so much patience, why did you go? If you had known that baldness is strong, would I still raise your prices all the way? Hey, are you pretending to be a little too much? Hang me.

The goods are now regretful to die.

He really wanted to beat Ye Fei and Fang Xiaohu fiercely, but now he wo n’t dare to give him two guts. He knows how hard the bald head is. That ’s a bully in Yinzhou. At that time, the police couldn't take him and oppose such people? He is confident that he is not so capable.

Since I ca n’t afford it, can I hide it? Me?

The fat landlord smiled bitterly: "Two people, I said, can we discuss something in the future? Don't you just find someone?"

Ye Fei looked at the fat host cheerfully and said, "Have you given us a chance to discuss?"

"I ... hey, forget it, I'm planting a fat plum today. You use this house, and I won't charge you any money."

"Rest assured, the rent will still be for you, three thousand a month, what do you think?"

"No! I said, brother, you have already pitted me once, and you ca n’t pit me a second time. Just now, Qiang said that it is free. If I charge you again, will I be able to save my life for two years? Say, two, are you grandpa, please? I beg you to let go of my fat horse, I will find someone to clean up the house now, and you can come and open tomorrow. "

Looking at the fat landlord who still had some lingering feelings, Ye Fei sneered, and it was estimated that this guy was really scared.

The fat landlord left without tears.

Ye Fei and Fang Xiaohu said: "Tiger, the house is like this. You get things first, and I will come back when the business opens. I will go back first. I still have something to do."

Fang Xiaohu hurriedly said, "May I help you?"

"No, all right, you go back and think about how you want to open this store. Neither of us has any experience, so we need to take it easy."

"I know this, I have something in mind, you'll be busy first."

"I'm leaving."

Ye Fei stopped a taxi on the side of the road. He said nothing and went directly to Yijing Garden.

After waiting at home, Ye Fei was excited, because just now, he received the voice of the American broadcast system-congratulations to the host being promoted to ten million anchors, and went further on the road to becoming the world's top anchor. A reward package.

When he heard the news, Ye Fei was ecstatic. He knew that the guy in the system was going to make a big move again. The big reward package of the system did not have to think about it, it must be something against the sky.

That's why he rushed home in a hurry, in order to open the big gift package and see what good things the system gave this time.

After closing the door, Ye Fei poured a glass of water and drank two sips, then found the most comfortable position to sit down, and then opened the big gift package in his mind.

It was only after the gift package was opened that Ye Fei froze, then laughed.

"If you get rich, you will get rich, I will know, I will know, the gift package given by you is not bad."

At this moment, with the opening of the gift bag in Ye Fei's mind, an overwhelming amount of information poured into his mind, and all of this information was about the cuisine of one ingredient, that is, flour!

As a kind of food material, flour has a history of 4,000 to 5,000 years in China. It can be said that it is one of the earliest foods eaten by the ancestors. With the emergence of noodles, the ancestors of Huaxia also gradually broke away from their dependence on hunting. Then it began to slowly develop in the direction of planting crops, which was also an important step for human ancestors to break away from barbarism and toward civilization.

With thousands of years of historical development, our ancestors have accumulated rich pasta making experience. It can be said that no matter where in the world, flour is an extremely important ingredient. This ingredient can be made into any kind you want. Cuisine.

Ye Fei originally thought that the second gift package provided to the system should be other cuisines. He never dreamed that this guy would even reward himself with a gift package for pasta making. This Nima is in heaven's rhythm. .

He knows very well that as he slowly develops on the road of food broadcasting, he will inevitably encounter a bottleneck, because he ca n’t cook every time he broadcasts, any kind of beautiful things, watching for a long time It will gradually become tired and tired.

So I very much need other ingredients to make some unique foods, and pasta is definitely my most wanted ingredient, because this kind of thing can be said to eat throughout China.

But Ye Fei was agitated for a while, and then suddenly hesitated, and then asked: "System, the egg egg noodles I made the day before yesterday are also pasta. Why would I do it without this package?"

Systemically said: "Whole egg golden noodles belong to both the pasta range and the West Sichuan cuisine, which means that its dual identity not only has a place in the pasta daquan, but also has a certain status in Sichuan cuisine, so the host will make it. . "

Ye Fei said a whisper, then looked in the pasta encyclopedia in his mind, and really found the method of making whole egg golden noodles, just like the method in Sichuan cuisine, so he was relieved.

There was no other question in her mind, Ye Fei began to slowly filter the information of these pasta.

Pasta is mainly noodles. This occupies a very important position in pasta, and it can be said that it has carried half of the pasta.

Ye Fei looked in his heart, and it turned out that the noodles accounted for a considerable part, and the system was quite clear. At the beginning, I introduced the top ten most famous noodles in China.

Xishan Proven Noodles, Southern Henan Stewed Noodles, Xichuan Provincial Noodles, Ganlan Provincial Ramen, Lushan Provincial Shabu Noodle, Beihu Proprietary Noodles, East Guangdong Wonton Noodles, Kyoto Mixed Sauce Noodles, East Shaanxi Province Noodles and cold noodles in Giessen.

The top ten noodles can be said to contain the essence of pasta making in five places, including northwest, east, south, north, middle and east of China, and they are representative of China noodles.

In addition to these famous noodles, there are many local noodle practices. Among them, egg noodles are included here.

There are also ravioli noodles, ravioli noodles, oil splash noodles, large knife noodles, fish noodles, steamed noodles, and so on.

Ye Fei gave a rough look, almost no more than a hundred!

This time Ye Fei was completely dumbfounded. He didn't expect that just one kind of noodles would be studied by the Huaxia ancestors. This is really great.

After reading the article on noodles, Ye Fei then looked down and saw information about other delicious food made from flour.

The first thing to mention is buns.

But when I saw Baozi ~ www.wuxiaspot.com ~ Ye Fei's mouth was also twitching.

"Wozhi, isn't buns buns? But why are there so many classifications?"

Char-grilled buns, Xiaolong buns, milk yellow buns, soup buns, decoction buns, bean paste buns, sugar buns, etc., directly dazzled Ye Fei.

It is followed by other pasta practices, such as pancakes, buns, churros, gluten, dough, burritos, egg pancakes, scallion pancakes, etc. Even many food Ye Fei have never heard of it, but now let the system a big gift package directly Pack it all for yourself.

It took more than ten minutes for Ye Fei to finish reading all the noodle dishes. He took a deep breath, and then his lofty aspirations reappeared in his chest. He knew that with this big package, his show would definitely be better. One step!

Keeping all the noodle-making methods in mind, Ye Fei stood up and rubbed his hands. There was an urge to try it immediately.

Then he sifted it in his mind, and finally stared at a very interesting noodle, then he smiled and said, "Just choose it! This kind of noodle has only been known by its name, it has never been eaten, and it will be a bowl today Taste what it is! "