The Fine Food Broadcaster

What is dark cuisine?

Unconventional cuisine is dark cuisine.

Chefs often add some unexpected and magical things to the meals, or **** exquisite collocations, such as banana fried strawberries, whole oranges fried whole cucumbers, whole tomatoes fried whole eggs, and There are a few chicken heads jumping out of the braised pork, etc. These are all dark dishes, because normal people can't do this at all.

At this point, in many people's opinion, this watermelon chicken made by Kumar is a pure dark dish, and the chicken is completely processed. The key is that the auxiliary ingredients and seasonings of this chicken are superb.

If nothing else, let's talk about stewed chicken with braised pork. How many people in Huaxia will stew chicken with tomatoes? If it ’s not done well, the chicken soup stewed by the stuff is delicious?

Anyway, from the perspective of Ye Fei on my behalf, absolutely-no, good, drink!

It ’s so delicious.

But Kumar did just that.

In fact, many people really thought of the use of tomatoes as an auxiliary material, because the most popular vegetables in India are tomatoes, potatoes, onions and peppers, dare to match anything, you can't accept it.

Put the chicken in the lotus leaf, sprinkle the fragrant leaves on the lotus leaf, and then wrap the lotus leaf, then cover the other half of the watermelon, and then stick it with long strips made of flour.

Seeing Kumar sticking the watermelon, the wet man hurriedly said, "Will you use a saucepan?"

Although the wet man understands the Indian language, he has not been to Indian country. In his impression, the method like Ye Fei is authentic. Put the watermelon in the steamer and steam it. The chicken is cooked. Come out and eat.

But Kumar shook his head and said, "As I said just now, this dish doesn't need a pot."

"Well, you don't need a pot, what do you do? Brother."

One hundred thousand wet people's hearts flooded me, and I looked at them with curiosity.

I saw Kumar stood up and didn't wash his hands. He looked around, strode over and moved three large stones, and then he turned into a concave shape, and directly put the big watermelon on the groove. Immediately, clap your hands before saying, "Just do it."

Wet man: "..."

This product sits on the ground with a butt, hemp eggs. For the first time in my life, I have seen such a magical watermelon pot and burned it directly with fire? Can the watermelon be softened and not fall down?

Climbing from the ground, the wet man turned around the watermelon pot twice and said, "Are you sure this thing works?"

"Of course it works, we in India use it that way."

"You Indians ... are really gods, you can think of such a superb solution."

Ye Fei also looked at it cheerfully, he was also very curious, he would like to see how this watermelon pot is burned.

Kumar put the watermelon pot and ran to the grass to pick up a lot of dry branches and hay and ran back. He borrowed the fire from Ye Fei and lit a handful of soft grass directly under the watermelon to place the dried tree. The son was on the hay, and ... then the fire was extinguished.

Specifically, the fire was not extinguished, but the flames could not be seen because of the dry wood, and only a thick stream of smoke came out continuously.

Ye Fei and the wet man ran away and ran away.

Rhodes didn't go forward at all. Not only that, but when he saw the smoke coming out, the goods took a few steps back, leaving only Kumar blowing his **** against the soft grass.

The audience watching the live broadcast is bigger than one head, Cao. It's really the first time to see such a superb chef. Are you sure you are the best cook in your country? Why ca n’t the chef even make a fire? It's all smoke.

For a long time, Kumar really blew the fire, the fire seedlings were burning dry wood, making a crackling sound, and then the orange-red fire tongue licked the watermelon pot, not long, the whole watermelon ....... black Well, yes, the watermelon was blackened.

People really don't know what to say, they all laughed.

"It's an eye-opener. Today, the Indian chef God really makes my eyes open. This is amazing."

"It's just burning like that? Oh, hey, you're not afraid to smoke this watermelon? It's burning and shrinking? If it's soft, just drop it, and your fire will go out."

"Emma, ​​the stomach hurts with a smile. The Indians are really a god-like nation. I'm kneeling."

"I was planning to travel to India next month. Now ... he decisively canceled his plan. I guess I will starve there when I go there."

"Is Kumar here to play live treasure?"

"I ask you, if you don't tell you now that the fire is a watermelon, who can you tell that it is a watermelon?"

"That's not a watermelon, it's a black egg."

"..."

The fire was still burning. Kumar was staring at the "black egg" on the fire. It is estimated that he was also afraid of burning and pumping out of the fire.

The wet man ran over, avoiding the smoke, squatting beside Kumar, and said, "Are you sure this will cook the chicken inside?"

Kumar nodded earnestly and said, "OK."

"Why are you doing this? There is no heat on it, and the chicken inside is not evenly heated. Don't make the undercooked on the bottom soon." The wet man pointed to the upper part of the "black egg", reminding.

Kumar gave a glance at the wet man, grabbed a handful of hay directly from his side, lit it with fire, and covered it all over the watermelon. Then he said, "Isn't it evenly heated now?"

Wet man: "..."

The goods are sitting on the ground again.

He felt that he was the owner of a thunderman, and now he found that he was compared to Kumar. At best he was a thunder son. This is the real thunder god. This is too fun to play.

Watermelon was originally smoked black, but now it is covered with soft grass, and it is even darker.

Ye Fei and Rhodes were not far away, and they kept watching as if they were fresh, but Rhodes's hand had never been removed from his mouth.

For a long time, Kumar took a small stick on the watermelon and saw that the rind of the watermelon was already soft. Then he put out the fire below.

"Alright?" The wet man curiously.

"Okay."

"Hurry up and see."

"Don't worry."

"Can I be in a hurry? I want to see what happens to your dark food?"

"what?"

"No, I want to see what your onion stew chicken looks like."

The wet man was anxious to tell the truth.

Ye Fei and Rhode also came over, and the two squatted and watched.

When Kumar pulled the watermelon out with a stick, he washed the black ash outside with water, and he saw that the flour had been burned and turned yellow.

Kumar removed the noodles and took away half of the watermelon.

Suddenly, a burst of white smoke emerged from the watermelon, and with the appearance of the white smoke, a very special aroma burst out.

He does n’t have much skill on the line, so only the people on the spot who can smell the aroma are Ye Fei.

Not to mention, it smells really tempting, more precisely it gives people a "refreshing" feeling, and even Rhode is interested.

Kumar put half of the watermelon on the ground, then opened the lotus leaves, and the aroma was stronger. A few people hurriedly stretched their heads to look inside the watermelon. I saw that there is no fun in this watermelon. The chicken is steamed and tender. It has The color of the soy sauce was slightly yellow, and the chicken meat was covered with tomato juice. More importantly, there was a strong scallion oil.

"Fuck, don't say it, it's a bit interesting." The wet man licked his lower lips and said.

Rhode could not help but say, "It tastes really good."

Ye Fei just smiled.

Kumar washed the large plate for the wet person, then carefully took the lotus leaves out of the watermelon, and then carefully poured the contents of the lotus leaves into the plate.

Until this time, many people were able to see the true face of this so-called Indian cuisine, but everyone was a little dumbfounded.

From the operation of Kumar just now, this dish is absolutely terrible to make, but now there is no unexpected situation.

The chicken on the plate looks attractive, especially with green pepper and purple onion, and finally the tomatoes that have become juice are stained on the chicken, and they are decorated with green fragrant leaves. This dish is not bad at least in appearance, but it is a bit tempting.

Kumar held up the plate and learned that Ye Fei stretched out towards the computer. He didn't know if the camera could shoot it clearly ~ www.wuxiaspot.com ~ But he still said, "Dear friends, Indian watermelon chicken is good Now. "

The audience in the live room was a bit turbulent, specifically some people started to stare at this dish.

Although Kumar can't compare with Ye Fei at all, at least this dish still looks a little appetite, but this appetite just appeared, but it disappeared directly, because these people think of Ku The scene where Marr grabbed his hand before, to be more precise, they remembered the flies.

If these are ignored, this is definitely a good food.

"How does it taste?" Kumar took the food back and looked at Ye Fei and said with a smile.

The wet man and Rhodes were directly embarrassed. They wanted to eat, but they did not dare to eat them, especially Rhodes. The enthusiasm in his heart had not yet dissipated. When he thought of a few flies, he had an appetite It's gone, but the aroma of this food is still drilling into his nostrils, making him dilemma.

Ye Fei didn't pay much attention to it at all, and even if he was very particular about it, now he still wants to eat it, because this is a gourmet made by his guests, everyone can dislike it, but he can't.

Without using chopsticks, Ye Fei reached out and squeezed a piece of chicken into his mouth.

Not to mention, this chicken tastes better in the mouth than it smells. The chicken is tender and juicy. It has the aroma of chicken in the mouth, the sweet and sour taste of tomatoes, the aroma of onion oil, and green pepper. It's not spicy, but it's very clever.

Especially after adding fragrant leaves, the taste of the whole dish is rich and fragrant. Although it is far from being nothing to do with it, it is not interesting.

With a smile on Ye Fei's face, he nodded towards Kumar and said, "Mr. Kumar, I have been taught."