The First Family of Tang Dynasty

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When he returned to his room, Cheng Chubi just sat down and saw that Cheng Ji brought him food.

After the family members arranged the food and exited the house, Cheng Ji whispered towards Cheng Chubi.

"The master asked the villain to bring it to you. The master also specifically confessed to the villain to tell the third son."

"Big brothers, there is nothing you can't live with. If you can handle it, you can carry it, and you can't carry it. Don't forget who is standing behind you."

Cheng Chubi was a little dazed, and it took a long time to react, fearing that it was his expression when he left, which might have misunderstood his father.

I looked at a leg of lamb that was completely untouched, a few dishes, and today's self-made bowl of broth with chicken essence.

It seems that the kind father's love is not only in fists and feet, but also in some household chores.

"Actually... the villain knows that it's not the master and a few princes who can't taste this deliciousness.

It's just that once the masters are hungry, they don't pay much attention to taste when they eat. "

Cheng Chubi subconsciously thought of his father, who was just in the front hall, and his brothers.

The mountain delicacies piled up with cases disappeared at the speed of the stock market crash. This way of eating, um, Zhu Bajie eats ginseng fruit like this.

Well, this is my father and my brother, the ugliness of the family should not be exposed. Cheng Chubi nodded with a complicated expression and waved his hand.

After Cheng Ji left, Cheng Chubi first took a spoon and carefully tasted a few mouthfuls of the delicious broth with a sense of ritual.

After taking the broth, Cheng Chubi, who hadn't eaten anything before, could feel the vigorous secretion of clear saliva, and his stomach began to protest like thunderous roars.

No matter, there are no outsiders anyway, the big guys don't need to pay so much attention.

Cheng Chubi threw down the spoon impatiently and poured the bowl of non-hot broth directly into his neck.

He picked up a chicken leg and stretched it into his mouth. With a touch, the bare chicken leg bone was thrown directly on the case table.

Cheng Ji, who retreated to the door, looked at the third son who was sweeping the delicious food on the case like a windstorm, smiling with great relief and satisfaction.

That's right, this is like the old Cheng family, what it tastes like, just taste it, the old Cheng family has such a good appetite, and everything tastes delicious.

#####

Cheng Chubi stood in the East Palace Dining Kitchen, watching the chef in front of him, scooped a bowl of soup with his hands.

Father Ning stood by, looking at the small jar in Cheng Chubi's hand with eyesight.

He opened the jar, took a small spoon, took out a small spoonful of the weird yellowish sauce from the inside, and poured it into the soup bowl.

Cheng Chubi put the spoon down and nodded towards Ning Gonggong. "Why don't you taste it first?"

"Vice Cheng is dead, then our family is disrespectful." Duke Ning smiled, picked up the bowl, and sniffed lightly.

His complexion changed slightly, it seemed that the mutton soup that seemed so dull on weekdays seemed to have a sudden change in taste.

After picking up a spoon, taking a sip of soup and slowly sipping it into his mouth, Father Ning's face suddenly changed drastically.

Seeing the change in Ning Gonggong's expression, Cheng Chubi chuckled, his smile seemed very confident and calm.

The chef of Dian Zan Chef saw the change in Father Ning's expression, and couldn't help but scoop out another bowl of soup.

After picking up a spoonful of chicken bouillon by Deputy Cheng Cheng, he took a sip, and his eyes lit up.

With little effort, several cooks from classic kitchen chefs all came over, and the sound of snoring soup kept coming and going.

This posture made Cheng Chubi think of a documentary he had seen on TV.

Countless thirsty camels squeezed into a sink, and the sound of the water was one after another, giving it a sense of takeaway. Novels

#####

A bowl of broth, a plate of scrambled eggs, a plate of shredded chicken with vine pepper, and a plate of fried lamb liver with green onions.

All of these were made by Cheng Chubi himself or by the chefs who instructed Dian's chefs.

In addition, there are the old styles of Dian Zhan Chu, a bowl of minced meat sauce, a plate of minced fish, a piece of lamb chops, and seasonal side dishes.

"Let's go..." Cheng Chubi nodded very satisfied, at least that jar of chicken essence, Cheng Chubi stretched out his hand.

The chef of the classic dining chef, as if holding a supreme treasure, carefully stretched out his hands to catch it.

Then he hugged him, and his gaze scanned the surrounding cooks vigilantly. "Don't move or use it indiscriminately. This is General Cheng's."

"Chef Liu, you take it, if I come back, and the number is missing, be careful that General Cheng wants your heads."

Seeing the chef holding a chicken feather as an arrow, Father Ning also shook his head and followed Cheng Chubi's footsteps with the chef.

At this moment, Li Chengqian was lying on the couch, listening to Gong E playing the guqin, closing his eyes to rest.

I wondered whether this lunch should also come. The breakfast this morning is really...

It’s a bit different. The breakfast of the past was a bowl of minced meat porridge, a plate of pickles, and a few slices of pastries.

But today, Cheng Chubi asked himself to eat according to his recipe, a cup of goat's milk, two fried brown and crispy eggs and a plate of melons and fruits.

Well, although the goat's milk smell is a bit heavy, it is still in the voice of Cheng Laosan.

Li Chengqian, who longed for a good body, drank the fragrant and crisp egg.

It's about the same size as the breakfast in the past, so Li Chengqian didn't feel supportive.

But then, I wanted to chat with Cheng Chubi, and Cheng Chubi, as the deputy director of the left inner rate, had to visit the East Palace.

As a result, Li Chengqian, who rarely takes two steps on weekdays, had to wander around with him in order to be able to have someone who talks about it.

After shopping for nearly half an hour, I was tired and couldn't walk. In the end, I had no choice but to take advantage of the public.

It took a long time to regain strength, but after regaining strength.

Not only didn't feel uncomfortable, but felt relaxed physically and mentally because of a sweat.

But that is, when it comes to dinner on weekdays, I don't have any appetite, and now I feel a little empty in my stomach.

After swallowing a sip of water, Li Chengqian sat up and looked at the drip-glass on the side of the copper pot.

"It's noon, right?"

"Yes, your Highness, I don't know what your Highness has ordered?" The **** standing by the side hurriedly stepped forward and asked.

"That..." Li Chengqian, whose posture and demeanor was very in line with the prince's demeanor, was really embarrassed to ask ~www.wuxiaspot.com~Can General Cheng be outside? "

"His Royal Highness, General Cheng said he was going to cook lunch for your Highness. Would you like to take a look?"

"Um...Alright, go and come back soon." Li Chengqian smiled gently and waved his hand.

The **** nodded and said yes, only then walked to the door of the Piandian, and saw Cheng Chubi taking the lead in a big walk towards this side.

Father Ning, who was trotting trotly behind him, followed closely with two strong men each carrying a large food box.

"His Royal Highness, General Cheng is back, and Duke Ning." The **** greeted him as he turned his head.

Li Chengqian swallowed his saliva and nodded slightly. The majestic and dignified prince could not collapse.

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