The God-Level Restaurant Of Wanjie Cuisine

Brush, brush, brush!

Several figures appeared in the center of the exhibition hall, and Ye Fan flew out the big tripod, and with a "crash", a large bag of fiery red western region peppers appeared in front of his eyes.

Then the entire truckload of unpolluted rice from Daqin piled up into a hill.

Li Fan let the system blind everyone's attention, then quietly put the rice and peppers in his bag, and then started to make this dish of pepper gourd rice bowl.

"The less I said this time, it should be because I have made a lot of contributions. Boss, if the rice is covered in a while, I should eat it first?" Qin Shihuang came up and asked for credit.

Uchiha Madara on the side: "And me."

"Fuck you, Ben Huang should eat it first, I brought the chili." The dog yelled!

At this time, Ye Fan also came up to compete.

Even Xiao Yan started to scramble for it, and for a while he was afraid that he would not be able to take turns, so everyone had to pre-book, because Li Fan said, only one copy.

This can become even more precious.

Ma Huayun said: "Stop arguing, everyone, should I let Boss Ma try something new first? I opened this comic exhibition.

Unexpectedly, Ma Huayun also wanted to have sex with CHA.

"Fuck off, if you don't give me a bite, you will be in big trouble..."

Before cooking started, many experts from Wanjie Restaurant started arguing one after another. Li Fan said: "Nakiri, go and prepare the rice."

"Common people, I am an Elite Ten, you...

"What's wrong?"

"Oh, as soon as the boss lets me have a gourd rice bowl, I'll go wash the rice now." After speaking, Nakiri Erina began to operate.

In addition to not adding any pesticides, the rice of the Qin Dynasty was grown on the soil of Daqin.

No matter what period of modern rice cultivation, even if it is planted without any pesticide spraying and without any chemical fertilizers, these rice always need to absorb minerals and water nutrients from the ground during the growth process .

In modern society, the process of industrialization is too rapid.

Even if it is said that rice is livable to remote rural areas, even if it is planted on deserted islands that are completely isolated from the world, the air can circulate with each other.

During the growth of seedlings, it has been decided that photosynthesis will still be partially polluted.

There is no way to avoid pollution in the atmosphere.

The Great Qin Dynasty can completely avoid many pollution problems. It is used to make pepper gourd rice bowls. From the raw material, this problem is eliminated.

"Hey, Nakiri, you use the two-pole Taiyi hand I taught you to wash the rice~". " Li Fan watched Nakiri Erina prepare to use water to rinse the rice brought by the Qin Dynasty, so he said decisively.

Rice has been transported from the Qin Dynasty to today's society, and has experienced thousands of years of historical vicissitudes.

This is equivalent to a living antique.

If you wash it with water, it will not only wash away the nutrients contained in the rice, but also very likely to wash away the heavy sense of history.

"But I haven't learned it yet?" Nakiri Erina said sadly.

Li Fan put down the purple gourd in his hand, then handed it to Tadokoro Megumi, and said: "I'm going to wash the rice, you help me deal with the purple gourd."

Tadokoro Megumi held the gourd carefully.

Li Fan picked up the rice in the rice cooker, and then replaced it with a wooden basin.

Nakiri Erina was very puzzled and said: "It still needs to be cooked in the rice cooker later, why does the boss insist on emptying it into the wooden basin?"

Li Fan said: "No, we don't use rice cookers to cook rice this time, we use original ecological iron pots to cook rice."

"What's the difference?"

"Of course it's different. Cooking rice in a black iron pot contains a lot of iron elements, and the original wooden lid is used. During the cooking process, the iron pot will continue to inject iron elements and some Rare metal elements, plus some wood on the pot cover, contain a delicate fragrance. The combination of the two makes the cooked food softer and sweeter.

"Li Fan explained...

However, the tub he is using now is a type of "Passion Wood" rewarded by the system.

Legend has it that passionwood only existed in primitive society.

Long before the primitive society at the beginning of human beings, the land, ocean, hills, and lakes were constantly evolving, and various topographical changes occurred on the surface. On this blue planet, there were many trees, and after years of baptism, it finally turned into Decay is buried beneath the soil.

But this passionwood is one of a kind.

It is said that passionwood was buried by soil 100,000 years ago when humans originated. Logically speaking, it should turn into a substance like coal, but passionwood is very strong.

Buried in the land for tens of thousands of years, it is still not eroded and remains fresh, and within more than 100,000 years, it has widely absorbed various essences from mountains, rivers and terrains, as well as fragrance components from flowers and trees.

It is said to be passion wood, but in fact, the pot made of this passion wood not only absorbs a hundred kinds of fragrances, but even a thousand kinds, more than ten thousand kinds.

Soak Qin Dynasty rice with this passion wood, both of which are extremely thick, and the washed rice will be superimposed with 10 times the historical weight, and the fragrance of the rice will be infinitely magnified and will not fade away.

After all, rice is still the main ingredient when making rice bowls. If there is a bowl of rice bowls, only the taste of the vegetables is attractive, but the taste of rice is not. This is undoubtedly a flower stuck in the cow dung.

It will greatly reduce people's ratings for this recipe.

Nakiri Erina's eyes widened when she heard it. Even using this kind of pot made of passion wood to wash rice needs to be very careful, and it is not allowed to wash it directly with big water.

Tai Chi Liangyi hands can effectively wash away all kinds of harmful substances adsorbed on the rice, but it can retain the nutrients on the rice.

"Shut up!"

Li Fan uses the Taichi Liangyi hand dry cleaning method.

There is no need to put any water in the passion wood basin. He kneads the rice lightly (Li Haozhao) with both hands, the speed varies from fast to slow. It looks soft, but it is actually strong.

"Boss seems to be doing Tai Chi?" Karp on the side looked a little absent-minded.

"The boss always cooks differently from ordinary people, no wonder we are all deeply dormant by the boss."

"I think this time after eating the boss's meal, I can go back to my world and be able to break through the level again." Xiao Yan said.

Hei Huang looked at the crystal-clear rice, but his mouth unnaturally blew out, and said: "Hurry up, you should hurry up, I'm hungry just looking at the rice!

Everyone watched Li Fan's swift movements. After a while, those seemingly soft hands suddenly became unclear, as if thousands of palms were soft in the rice grains, like a group of phantoms, that is Tai Chi As the rice kept rolling and colliding with the passion wood basin, finally, all kinds of fragrant smells came out in the whole exhibition, and everyone couldn't help sniffing their noses. .