The God-Level Restaurant Of Wanjie Cuisine

Li Fan pulls and pulls with both hands, and the dough gradually takes shape and becomes round.

It was a golden dough, and the surface seemed to be sprinkled with a layer of gold powder, which made people unable to move their eyes away.

The dough was spinning at high speed on the cutting board, and the whistling sphere created a whirlwind, rolling up a pile of flour, like a small dragon roll.

"Okay...that's amazing!"

Tadokoro Megumi was stunned. She was surprised to find that the entire dough was flawless, not even a single air hole.

It stands to reason that during the kneading process, the dough will inevitably leave air holes, which will not disappear until it is spread into a whole dough by the rolling pin.

The method of the boss is so terrifying!

Tom!

Li Fan's palm gradually pressed the dough, and the center of the high-speed rotating dough was pressed, and it turned into a hollow from the center, gradually turning into a complete dough.

Boom!

Li Fan held both ends of the dough with both hands, and swung it vigorously. The dough seemed to be shaken by a huge force, and it hit the cutting board heavily, making a booming sound.

Erina and Tadokoro Megumi were slightly taken aback, what are they doing, what a big commotion.

"The so-called surface is the product formed after continuous slamming, throwing, and buckling."

The corners of Li Fan's mouth were raised slightly, and his 30 hands were flying up and down. It was obviously just shaking in slow motion, but the dough seemed to be pulled by a huge force, and it was stretched forever.

Put your hands together, and circle your left and right hands back and forth to recombine the stretched dough.

Erina's expression was quite calm, but Tadokoro Megumi was completely shocked. She didn't expect that the noodles in Chinese cuisine are so particular [even the noodles need the chef to make them so carefully.

Compared with the machine-made noodles used by Japanese chefs, this kind of handmade noodles is really more delicious, right?

[Ding! Because Tadokoro Megumi admires the cooking skills of the host, the favorability has risen to 45, and it is currently in the friendship stage]

Mixing the egg liquid that Erina had beaten before, Li Fan's hands began to perform magically again.

Shenglong's rolling pin quickly swung out and hit the dough hard, splashing the egg liquid.

The rolling pin was waving faster and faster, and then a small cyclone was formed on the kitchen counter, which stirred the egg liquid and spun rapidly in the dough.

The egg liquid gradually penetrated into the dough, wrapping every molecule, atom, and amino acid in the dough, and the faint egg and noodle aromas were revealed, which lifted Tadokoro Megumi's spirit.

This aroma is even better than the dishes made by the instructors in the academy!

"It's finally here!"

Suddenly, Nakiri Erina stared at her beautifully, her tone was full of solemnity, and seemed even more unwilling and expectant.

Tadokoro Megumi was taken aback for a moment, what was it that surprised the No. 1 super genius in the same session?

Tadokoro Megumi followed Nakiri Erina's gaze and saw a lancet appearing in Li Fan's hand.

Knife?

Do you need a knife to make ramen?

Tadokoro Megumi was puzzled.

"This guy...is very good at using knives, to the point of perfection..." Erina explained indifferently, her beautiful eyes were fixed on Li Fan's hands all the time.

swish!

Li Fan moved. He held the flat piece of golden dough with his left hand, and swung the small and strange lancet with his right hand.

The very thin blade quickly cuts across the surface of the dough, cutting off a piece of noodles as thin as a willow leaf, one knife after another, like leaves flying and whitebait falling into the water.

The blade reflected the sun, and the dazzling cold light made people shudder.

"Aqiu!" Tadokoro Megumi suddenly felt a deep chill and couldn't help but sneezed. When she raised her head, she was completely stunned.

Looking around, a faint layer of ice crystals had condensed around, and the whole world fell into deathly silence.

Only the knife in Li Fan's hand was still slashing, and in a trance, it seemed that a round of biting cold moon rose from his lancet, emitting cold moonlight.

With that cold blade, people can't help but fall into it at a glance, and eventually fall into eternal darkness.

The light of the sword that was drawn one after another accumulates the cold moon little by little, and the faster the speed is, the speed at which the waning moon turns into a full moon is also increased several times.

Li Fan actually used the afterimage of the knife to outline a picture of the moonlight!

The cut noodles are like the moonlight falling, setting off the cold moon flying up.

Under the skill effect of the Cicada Wing Thin Slice Knife, the cut noodles became thinner and thinner, and soon surpassed the general sliced ​​noodles, but the speed was still improving.

"The hell surface of ice and fire, when the speed is slow, it is like ice piercing the bones, and when the speed is fast, it is like the scorching sun burning the sky..."

Li Fan was talking to himself and kept moving his hands. The two girls nodded thoughtfully.

It is indeed a Chinese cuisine that has been developed for five thousand years, and all kinds of skills need to be thought about and learned.

Shua! Shua! Shua!

The speed at which Li Fan sliced ​​the noodles skyrocketed, the light of the knife flickered one after another, and the willow-leaf noodles were cut and flew one after another, like an endless white dragon.

The tip of the blade that constantly reflects light rotates like a scorching sun, constantly releasing light and heat.

The ice and snow melted, the spring sun rose in the east, and the warm sunshine filled the earth.

Erina couldn't help but picked up the fan to blow the wind, fine sweat dripped from her snow-white forehead, and her eyes were fixed on the movements of Li Fan's hands.

"What a frightening gourmet illusion. It's just a change in the speed of the blade, but the artistic conception expressed is completely different, and the temperature..."

Nakiri Erina frowned tightly, wiped the cold sweat from her forehead, and felt that Li Fan's strength was extremely terrifying.

The last time she made Shenglong dumplings, she saw Chilong go out to sea, but this time she made noodles, she actually saw the sun and the moon directly.

So awesome, why don’t you fly into the sky, and I’ll be side by side:

"finished."

Smiling, Li Fan held the lancet in his right hand and chopped off the last piece of willow-leaf noodles.

All the noodles that flew out fell steadily into a big pot below, and floated up and down in the extreme snow water, like small fishes that came alive.

The strange thing is that this pot is divided into two parts, the left is red, and the right is blue, each with noodles with the same star.

Li Fan turned on the switch of the flame, and a big fire cooked both sides evenly.

"Gullu! Gollum!"

The red soup on the left boiled rapidly, like a crater about to erupt, and the explosive heat contained made Tadokoro Megumi subconsciously take a few steps back.

On the contrary, the blue soup on the right started to freeze under the burning of the flame, and the faint frost froze the surface of the soup, forming an ice peak along the edge of the pot. .