The Great Ming Dynasty Dominate Overseas

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Qiu Zude, a native of Chengdu. Chongzhen's ten-year scholarship was the same year as Chen Zilong.

After Zhongjinshi, Ning Guo promoted officials to transfer to Jinan. Recommend super-challenging things, and sub-patrol Dongchang. The land bandits in Shandong were rampant, and Zhang Yuan began to say that during the emperor's affairs, Zude and Dongyandao Li Ke were appointed to recruit and care, and Kou Duo was disbanded. Fifteen years of transfer to Yizhou. In the winter, he recommended Zhang Guowei, a book from the Ministry of War, to promote the capital of the right and the governor of Baoding.

The capital was overthrown, and the thieves sent envoys to surrender. Zu De cut it off, planning to send troops to resist. In the meeting, Mei Yingyuan rebelled and led his troops to seek printing, and Zu Denai rushed south to Nanjing.

Xinming laid the foundation in Nanjing. Yushi Shen Chenquan Jie Zude and Henan Governor Huang Xixian gave up the confinement lightly. Chen Zilong interceded and asked Yan Changwu to explain it. It was better than to drop Li Chuang thieves and then Tatars in Beijing, and he was not guilty.

In ancient times, there were three major factors in interpersonal relationship: fellow township, same year, and same family. Qiu Zude and Chen Zilong were close together. When Chen Zilong came back from overseas, as long as he found an opportunity, Qiu Zude would invite Chen Zilong to dinner, and he had invited him several times.

Tonight, Qiu Zude invited Chen Zilong and Tang Yuanji to eat at the “food stalls” on the riverside to try folk-style delicacies!

They set off in the afternoon and took the horse-drawn carriage around the city. Nowadays, Nanjing is building the Huancheng Avenue and has a horse-drawn carriage set up to make it convenient for citizens to travel.

Chen Zilong noticed that some bicycles appeared on the streets of Nanjing!

The riders rode in a cool manner, and a kid rode with his hands off the handlebars, fast and windy, which aroused the envy of everyone.

The Chinese are very good at making money. Even if the production capacity of bicycles in the South China Empire is not high, some people organize the supply of bicycles to sell the bicycles to Daming, so as to make a lot of profit.

They crossed the river by boat, and the Yangtze River was vast and boundless, which made people feel relaxed and happy to see.

On the ship, Qiu Zude revealed a piece of news that the imperial court is planning to build the Nanjing Yangtze River Bridge!

Cool!

In the 17th century, the Yangtze River was rich in water, like a small sea. It was extremely difficult to build a bridge on it!

How to build?

When there is no breakthrough in technology, it is a dumb method. First, open a large canal on the side of the Yangtze River, divert the Yangtze River water through, build a bridge on the waterless river bed, and then block the large canal to return the river to the old road.

The amount of engineering is indispensable, Qiu Zude admired: "This is what the heyday has done!"

He said: "I heard that the bridge to be built is divided into upper and lower floors!"

The speaker had no intention, the listener had the intention, Chen Zilong was shocked, he thought of Nanhua's steam locomotive!

In an instant, he concluded that the future Nanjing Yangtze River Bridge will be divided into two layers, and one layer must be for steam locomotives. Otherwise, why bother to have two floors? Is this too much money?

As the upper echelon of the empire, he knew Yan Changwu's decision to shelve the steam locomotive and prevent it from appearing, but was Daming preparing to build a double-deck bridge to let the steam locomotive pass?

He tempted Qiu Zude, but he didn't say anything about why he came, so Chen Zilong took this to heart and didn't ask any further.

After crossing the river, boarding the bank, and walking a distance along the bank, there are a large number of restaurants lined up along the river, all lit by lanterns, fireworks soaring, and crowded.

The crowds of food stalls slid away. Each stall was erected in the most conspicuous place with a blazing pot stove. On the long table next to it, condiments, dishes, and disposable tableware were placed in sequence. The dining table was set up in a simple shed, facing the street The Yangtze River, where you can order and eat at a glance.

But I saw the store was driving a red oil pan to stir fry there. The fragrance was full of flavor. It was just dark and there were many diners. They were making noises. Looking at their clothes, there were both luxurious and ordinary clothes.

Whether it's expensive or cheap, everyone gathers to eat and drink!

Qiu Zude led the way. He was familiar with finding a food stall, and he turned to the middle-aged man who was cooking by the fireside, wearing only a pair of shorts and full of belly meat, said: "Boss, example!"

The boss said cheerfully: "Okay!"

Shouted: "Three old customers!"

The store led the three people to find a riverside seat and sit down. You can see the Yangtze River embankment below. They are all made of thick stone and connected by cement, which is quite strong.

Chen Zilong did not drink tea and only used the tea to clean the bowls, chopsticks and dishes.

Soon after, the dishes were delivered one after another.

There is duck blood vermicelli soup. The stall owner cooks the duck blood in advance, cuts it into small pieces and puts it in the pot. Seeing tourists come, he takes out the duck blood and puts it in a white porcelain bowl, and then pours a spoonful of hot fresh soup. , Add a few drops of sesame oil, sprinkle a pinch of dried shrimp, duck liver and duck casings, and then add a pinch of coriander.

I asked them, they can eat spicy, plus some chili oil and pepper, it is fragrant, spicy and delicious.

After tasting a bowl of appetite, let's have another bowl!

Salt water ducks: After the Nanjing ducks living in the beautiful mountains and clear waters are slaughtered, their weight is generally controlled at three to four catties, and they are required to be free of damage, blood stasis, and boils.

Afterwards, the production steps are also very demanding. Fill the duck belly with hot salt and rub the duck body with hot salt, marinate for two hours, then soak in the secret old brine for two hours, and then go through hanging, blowing, and marinating. A series of processes.

Make it and sell it now, buy it and eat it now, the marinated duck has tender meat, white skin and tender meat, which is full of praise!

There is also delicious-chicken soup dumplings. There are usually 6-8 soup dumplings in a cage. When you uncover the steamer, you can find that the soup dumplings are shiny ~ www.wuxiaspot.com~ crystal clear, especially small and cute.

Pick up one and eat it. Compared with ordinary steamed buns, the biggest feature of the soup dumplings is that they have a thin skin and more fillings. When eating, pour some vinegar on the plate first, then gently pick up the steamed buns and slowly bring them to your mouth. Wait for the steamed bun to cool down and then take a small bite to **** up all the soup inside.

Chen Zilong breathed a sigh of relief, and said happily, "I have three hundred soup dumplings a day, so I will be a Jinling native forever!"

Tang Yuanji couldn't help but laughed and said, "There are good fruits in Lingnan, and soup dumplings in Jinling!"

...

The dishes are constantly coming up. Although the place is simple, the dishes taste very good. Chen and Tang both shouted that the food was not as good as this one!

The business is booming. When the guests are full, there are few vacancies. Some seats are screaming for drinking, and some are clamoring for food. The boss can't wait to give birth to three or four hands, and he is busy.

I have eaten, and I can fry, only two silver dollars, let Chen Zilong say it is really worth it!

He said to Qiu Zude: "The so-called low price and good quality are the portrayal of this store!"

To eat and drink, they walked along the river and saw a large number of stalls on the road.

The stall culture here is very well done. The maturity is extremely high. Good shopping!

All of them are small vendors, and most of them are enthusiastic and smiling. Antiques, costumes, ornaments, snacks and souvenirs are all available, and the prices are relatively cheap.

Its category is comprehensive. The market is well integrated, there is no congestion among the vendors, and the stalls are well-defined, clean and hygienic.

"Come and burn three donkeys!" Qiu Zude took out his wallet, took out the paper money and handed it to the boss.

Tasting donkey meat burning, this is the delicacy praised by the emperor of Nanhua, there is also a market in Beihua, Tang Yuanji praised: "It's quite authentic!"

Chen Zilong smiled and asked, "Brother Nianxiu, has Daming issued another treasure?"