The Growth System Comes at the Age of Thirty

Chapter 63: Sell ​​it to Master Hu!

Chapter 63 Sold to Mr. Shanghai!

Compared with ordinary people, Chen Jingle's current level of knowledge can be called erudite.

If nothing else happens, the next task is to continue learning!

Chen Jingle pondered: "The results this week have been remarkable. Next, we can set our goals higher and farther. Well, let's take one month as an example! Let's see how big the changes will be after one month. !”

One month can be said to be long or short.

If you look forward to the next day every day, it seems like a long time, but if you wait until the end of the month and look back, you will feel that time flies so fast.

Chen Jingle plans to use a month to verify how far he can go, and then decide which professional direction he will pursue in the next one, two, or even five or ten years, or whether he will continue to focus on being knowledgeable and broad.

This is an experimental process.

The human knowledge system is too vast.

Just for social sciences, Ma Zhe, and national history, Chen Jingle felt that he had to study for a long, long time, not to mention that there were many such knowledge categories.

In addition, there are fields such as natural sciences, humanities, applied sciences, and technical sciences.

Please refer to the "Encyclopedia" for specific content.

Only by looking at it from a macro perspective can we realize what endless learning means.

No one can be a jack of all trades.

In the next practical class, Chen Jingle continued to study cooking food.

The content of cooking courses is much richer than a single language.

Since I ate a lot of fish and meat at noon, I decided to have a simple meal for dinner.

Then get some desserts to appetize.

It happened that he recently saw a food expert sharing how to make Michelin-style dishes at home, and Chen Jingle learned a lot from reading it.

"If nothing else, at least the business philosophy of selling simple ingredients for a portion of 888 is worth learning."

The main theme is not to cheat the poor.

The so-called Michelin can be summarized in two sentences:

The plate should be large, the amount should be small, and roots of grass should be placed in the empty space.

Spread some sauce, sprinkle some residue, and sell it to customers for 880 yuan.

It’s hard to say whether it can be sold as 888, but the exquisite presentation is probably what the petty bourgeoisie will appreciate. For example, it can only be sold for 28 yuan at Lingnan Tea Restaurant. But if you go to Michelin in Shanghai, you can sell it for at least 288 yuan.

After all, Shanghai District has its own currency.

Four fingernail-sized mini croissants cost 20, a pot of pure white porridge costs 100, and a seasonal fruit platter costs 250. It’s really eye-opening.

It can only be said that poverty has limited Chen Jingle's imagination.

to this end,

Chen Jingle was deeply inspired and decided to make a dessert that focused on appearance.

The main ingredients are yogurt, jelly and biscuits.

The specific method is to first pick a good-looking plate, and then spread a layer of yogurt on the bottom of the plate, with one side slightly higher. Then pour the jelly dyed into light blue until two distinct colors are formed on both sides, and wait for the jelly to solidify naturally.

To dye the jelly, Chen Jingle used fruit juice to make it light blue.

If you have blue curacao juice at home, you can skip this step.

Next, sprinkle a layer of crushed biscuit crumbs on the yogurt side to act as a beach, and sprinkle some shredded coconut between the yogurt and jelly to act as waves.

Add some shells, starfish, etc., or put one or two sago on the solidified jelly.

In this way, a high-end dessert that can be named "Love in the Aegean Sea" is completed.

One price, 588!

I believe there will be Mr. Fu who is willing to pay the bill.

After all, this is not food, it is style, art, and extraordinary creativity! It’s a top-notch limited-edition customization service!

Looking at the finished product in front of him, Chen Jingle was embarrassed to eat it, feeling that he, a poor man, really didn't deserve it.

"If you take this bite, you won't lose a hundred yuan?"

The economy is not good these days. I have to wait in line at the sales department for a whole day, but I can't even get 100 yuan.

"What is this?" Chen Qiyun suddenly appeared.

Chen Jingle was a little startled and turned to look at her: "When did you come?"

"Just now. Didn't you hear the sound of me pushing the door open?"

While she was talking, her eyes were fixed on the plate in front of her that looked very attractive, but she was not sure if it was a dessert. Her eyes widened and she wanted to reach over and take a lick first to see what it tasted like.

It looks delicious. "Sister-in-law and the others have gone back?" Chen Jingle asked.

"Well, they're all back."

"Then why are you here?"

"Let's see if there are any desserts." Chen Qiyun raised her chin high and pursed her mouth slightly.

Chen Jingle heard this and looked at her sideways: "Isn't it enough to eat so much for lunch?"

"There's no dessert for lunch!" Chen Qiyun said confidently.

"Not in the afternoon!" Chen Jingle picked up the plate.

"Hey, who said there isn't one? Isn't it on your hand? You haven't told me what it is yet!"

Chen Qiyun was anxiously surrounding Chen Jingle.

It looks delicious at first glance. It would be a pity not to be able to eat it.

Check out the 16-9 book bar and see the correct version!

Chen Jingle refused directly: "You can't afford this."

"Nonsense, why can't I afford it? How much does it cost?" Chen Qiyun was unconvinced.

"588 per share, are you sure?"

"Huh? How much?!"

"588!"

Chen Qiyun was shocked and widened her eyes: "How dare you?"

Although it looks very nice, it’s not 588, right?

588How many snacks can she buy? Qiaolezi is only three dollars and a half!

Why don't you just go and grab it?

Chen Jingle sneered: "You have no idea. Michelin-starred restaurants sell it at this price."

Chen Qiyun looked disgusted: "But this isn't a high-end restaurant, is it?"

"I'm the chef, this is a limited edition, and I have the right to set the price."

"nerve!"

"Huh?!" Chen Jingle narrowed his eyes.

Chen Qiyun immediately switched to smiling face mode: "No, no, I mean, Brother Le, you... uh, you are kind-hearted and reasonable. Since it is food, you must be willing to share it with me, right?"

"I don't want to."

"Oh, don't be like this, Qiuqiu, give me a little, just a little, and let me have a taste." Chen Qiyun looked pitiful and begging for charity.

Chen Jingle’s evaluation is—

Drama queen!

His face-changing skills are comparable to those of Sichuan Opera masters.

Chen Jingle gave her a vaccination first: "It just looks good, but it doesn't taste that good."

"I won't know until I try it." Chen Qiyun can't wait.

Chen Jingle originally just wanted to tease her, so he asked her to bring a bowl and spoon and gave her a portion.

Chen Qiyun took a spoonful and put it into her mouth with anticipation, and suddenly frowned slightly.

What is this? What is this?

"I said it all." Chen Jingle said with a calm expression.

"Jelly? Yogurt?"

"Yeah."

Chen Qiyun chewed it a few times and stuffed another spoonful into her mouth: "It's really good but not very delicious."

After eating, I still want to dig more from the plate.

"...If it doesn't taste good, why do you still eat so much?"

"At least the jelly is sweet, what's the problem with eating more?"

"Okay, okay, what should I eat after you've finished eating? A portion costs a few hundred yuan."

Chen Jingle was heartbroken.

He picked up the spoon and tasted it, smacking his lips. It really didn't taste good.

If you like something you don’t like, don’t buy it next time, just stick to the taste bud route.

Thanks to Brown Sugar and Cola Shaqima, Don’t stay up and go to bed quickly, Ahaolin, I haven’t had a good night’s sleep yet, Reminiscing about my dying years, Walking in the dark green snow to look for plum blossoms, Xiaodaibubudai, Waiting for a wise person, Coke to light the lamp, Old lady on crutches Fen, Li Lili, Beigu Shanxia, ​​Baizhou_ ovo, Lao Niu Eats Rabbit Meat, Future Pig, Hua Ge zjh, Book Friends 20220414**, Book Friends 16042414**, Book Friends 20240501**, Book Friends 20191119** are supported by monthly votes from many book friends! Now that the fever has subsided, I will update two chapters first, and there will be more tonight!

  

 

(End of chapter)

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