The Host is Getting Beautiful Every Day

   Chapter 1762 Marrying a wealthy female cannon fodder (14)

   The head chef could not help laughing when he heard the conversation between the little fox and Xu Xiurong.

   He looked at Xu Xiurong with a slightly envious look.

   "Mother Xu, I only heard that your granddaughter has good grades in school. I didn't expect her cooking skills to be so good. If she doesn't study in the future, opening a small restaurant will definitely be booming."

   Xu Xiurong touched the back of her head with pride and embarrassment.

   "That's fine. I still hope that Nan Nan can study hard. She is a girl. I don't really want her to be trapped in pots and pans in the future."

The head chef understands that in the hearts of parents, there is nothing but good reading. In fact, he can also understand this feeling. Although it is said that three hundred and sixty lines, every line is a champion, but it is like he is also madly forcing his scumbag daughter to tutor. various courses.

  Because I am a chef, I always think that if my daughter can do a more relaxed and decent job, it would be most useful to study hard.

  …

   The head chef quickly restrained his playful expression and said seriously to the little fox.

"Little girl, I think Grandma Xu knows you the best. I don't dare to let you try those rare ingredients like puffer fish, so let's choose a black fish. Do you want to steam it, braise it or choose another type of roast. The law is up to you, what do you think?"

   "Okay, then black fish."

   Little Fox nodded.

   What she makes is spicy fish fillet soup.

Su Qinghuan quickly picked a black fish that was looking alive. She knocked it out in three or two strokes, then removed the scales and fins, scraped off the useless things in the belly of the fish, and then started to cut the whole fish bone perfectly. cull.

   Seeing Su Qinghuanlu's knife skills, Xu Xiurong couldn't help but widen her eyes, wondering if she was wrong.

   Previously, when Su Qinghuan made tomato and egg noodles, Xu Xiurong didn't realize how unusual Su Qinghuan's skills were. After all, it was the simplest home-cooked dish.

   But now that she is cooking fish, she can easily perceive that the difference in cooking skills between herself and her granddaughter is not just about taste.

   Even this knife work is different.

   She is just ordinary, but her granddaughter is amazing.

  …

   These light and agile knives have already made Xu Xiurong dazzled, and the fish fillet performed by the little fox next is even more ingenious.

Su Qinghuan's method of cutting fish fillets is so skillful that it seems to be performing art. Before Xu Xiurong could see clearly, he saw that slices of black fish slices as thin as cicada's wings had already appeared in the bowl. The crystal clear appearance almost reminded people of the wind. The swaying cherry blossoms.

   She put the sliced ​​fish into the pot, sprinkled seasonings, garnished with some milky white tofu, and added a few peppercorns and chopped fresh green peppers. Soon, the pot was filled with fragrant heat.

  Xu Xiurong and the head chef were both greedy by the aroma, but Su Qinghuan poured a layer of hot oil into the soup again. I don't know what happened. The hot oil seemed to trigger more attractive aroma.

  The tofu with a hint of umami is mixed with the spicy and overbearing fish soup, which makes people want to come out.

   At the end, the little fox sprinkled some green onions, and the red and green complement each other, which makes people drool.

   The head chef couldn't help but smile bitterly. He stroked his already round belly.

   "I knew I should have restrained myself when you cooked that bowl of egg and tomato noodles earlier. This is good, I have no luck in having better dishes."

   Xu Xiurong had a happy face.

   "I'm just a little hungry now, head chef, if you don't eat later, I'll eat more."

  …

   After the spicy fish fillet soup came out of the pot, Xu Xiurong couldn't wait to serve a bowl.

   "Grandma, slow down, and no one will **** you, so be careful to burn your mouth."

   Xu Xiurong gave the little fox a white look.

   "Grandma is such a big man, don't you think you are more sensible?"

  Xu Xiurong raised the bowl with a smile. She first took a sip of the soup, and the fresh and spicy feeling bloomed in her mouth, which made her full of praise. What she didn't expect was that when Xu Xiurong ate tofu, she was even more surprised.

   "How do you keep this tofu so fresh and tender? And it has a melt-in-your-mouth feeling."

"secret."

   The little fox gave Xu Xiurong a mysterious look.

  The head chef said he was very full, but the chef was in front, he couldn't help but also served a bowl of fish soup, but the head chef did not choose to drink soup and taste tofu, but took the lead with a chopstick of fish fillet.

   Just as soon as I entered, the head chef's eyes lit up.

   He gave Su Qinghuan a thumbs up.

   "In addition to the fresh, fragrant and spicy taste of this fish fillet, it still has a bit of crunch, little girl, it's a pity that you won't open a store in the future with your cooking skills. If you do open a store, I plan to invest in it!"

   "Hahaha, Uncle Liu made me feel embarrassed."

   The little fox smiled generously, she said so, but there was no shy look on her face.

   "Does Uncle Liu think I can stay in the hotel?"

   "Yes, you have this cooking skill, I'm afraid it's not that you want our hotel to keep you, but we are crying and shouting to let you stay."

  …

  The head chef quickly invited the general manager of the Galaxy Hotel to share a bowl of the fish fillet soup with the general manager, and praised the tomato egg noodles that the little fox had made earlier.

  Su Qinghuan soon signed a contract with the hotel. This was not a formal labor contract, but a simple contract. The little fox came to their hotel every weekend to demonstrate his cooking skills.

   And the hotel announced that it had hired a mysterious chef. Of course, Su Qinghuan didn't have to show her face. She only needed to be responsible for cooking, and she kept a little more mystery to the outside world.

  Because Su Qinghuan's cooking skills are very good, the price offered by the hotel is based on the number of times of cooking, one thousand yuan.

   In order to show sincerity, the hotel also took the lead in paying Su Qinghuan 5,000 yuan.

   They are not worried about the little fox running away, because Xu Xiurong has been working here for several years, which is a credit guarantee.

   In addition to these, the chef also talked to the little fox once, and asked the little fox if he would like to teach him how to cook?

   Like the hot and sour fish fillet just now, if the chef learns it, a dish will give the little fox 10,000 yuan.

   But the little fox refused.

   Although the head chef felt a little regretful, when he heard the little fox saying that he could watch her cooking process for free, the head chef was excited again.

   With his existing cooking skills, I believe that if he learns more for free with Su Qinghuan, he will definitely make great progress.

   The little fox sold a small favor to the chef. The chef thanked him and stuffed the little fox with more than a dozen buffet coupons for their hotel.

   One piece is worth two hundred yuan, and the little fox took it out and resold it, and it was also more than one thousand yuan.

  …

   When she came out of the Galaxy Hotel, Xu Xiurong's footsteps were fluttering.

   She took the meal coupon and 5,000 yuan in cash given by the hotel, and laughed so hard that she could not see her eyes.

   "Nah, shouldn't I be dreaming?!"

   (end of this chapter)