The Legend of Immortal Yun

After seeing the scene of Popov catching fish and taking eggs, the speaking area quickly became popular!

In particular, someone was saying before that he was killing fish to obtain eggs, which was simply heinous. This statement also brought a lot of pressure to this live broadcast. After all, everyone has a different point of view. Some people will agree with it, and some will agree with it. It's normal to object, but if a delicacy is given such a bad reputation, its sacred status in people's minds may be greatly reduced.

Fortunately, although there is only one word difference between Popov's catching fish and taking eggs and killing fish and taking eggs, the meaning is completely different. Not only the fans who have always yearned for and admired him have offered their knees, but even a The black silk fans who had been scolding him at the beginning were also busy apologizing, saying that Popov's operation was very good and saved the world from fire and water!

It is not unreasonable for them to say this, because everyone knows that the eggs of sturgeon roe are extremely precious, and as long as you hunt one, you can make a fortune, thereby laying a solid foundation for a big family and power, so whether it is in the food constellation or in In other constellations, there are many hunters looking for traces of the sturgeon. Under the crazy hunting of these people, the number of sturgeons is getting smaller and smaller. And because of this, the roe of the sturgeon is even more valuable. It is simply It is about to become a priceless treasure. Of course, this is not a good thing for the Tian Sturgeon family...

Wusong Lake can be said to be a rare refuge for sturgeons. Chef King Popov personally guards it. It is difficult for ordinary hunters to enter here and succeed. However, every once in a while, there are always people who dare to break in. Poaching is here, so Popov has never wanted to reveal the situation of Wusong Lake to the outside world. This is why.

However, this time he changed his previous approach and made public the scene of how he caught fish and eggs. In fact, he also sent a message to the public through the Internet, especially the hunters, that you don’t have to share what you caught. The sky sturgeons have to be killed before retrieving their eggs. Instead, they can be raised and the eggs can be retrieved through egg-stimulating techniques like yours. In this way, you can continue to benefit from the sky sturgeons without losing any energy. As for putting them on the verge of extinction.

In addition, announcing such a scene can also use facts to refute the unfavorable remarks that have been made by the outside world. As some black threads said before, the behavior of eating fish roes is extremely bad and will seriously affect the health of related fish. Regarding reproduction, no life is born and has to sacrifice everything for another life...

Such remarks will have a huge support group. In other words, Popov has been under tremendous pressure. It is really difficult to be such a chef king!

But this time Li Yun and Xiaoxing went to visit him and when they talked about this issue, Li Yun put forward this suggestion, which immediately made Popov's thinking smooth!

Yes, things in the world are not necessarily black or white, or white but not black. There is a large gray area between black and white. Therefore, there is no absolute good or bad in a thing. Under certain conditions, there is no absolute good or bad. There will be situations where it is good, not bad, or both good and bad. It depends on how you handle it.

Many times, the tighter you cover up the facts, the more people will doubt you. Whether they think you are good or bad, they may go to extremes, and the pressure will naturally increase!

Now, by making Wusong Lake and egg-stimulating techniques public to the public through live broadcast, it can eliminate people's unfavorable remarks about themselves in one fell swoop, and it can also protect the sky sturgeon to a certain extent. Why not?

Although doing this will expose a lot of secrets to his own private property and Tian Sturgeon, it is more worthwhile than his own reputation!

Popov figured this out and finally stopped being too self-conscious. He took Li Yun and Xiaoxing with him to catch fish and collect eggs, and even appeared on a live broadcast together. He felt extremely happy!

He took action a few more times and caught several more sky sturgeons to retrieve their eggs. The scene looked extremely exciting, with everyone shouting and cheering...

But in fact, what these fans don't know is that all the big sturgeons here have actually become Popov's slaves.

The small and medium-sized ones are all their descendants, so catching fish is actually just a performance, and the caught sturgeons also have to cooperate with the struggle to enhance the effect of the performance...

After catching it for a while, they suddenly saw dark clouds rolling over the lake, as if a storm was coming, so the three of them stopped their action and returned to Popov's big kitchen by the lake!

The camera is still following closely, allowing people to see what the real chef king's kitchen is...

In fact, it is more appropriate to call this place a palace, because it is indeed one of Popov's palaces, but at least two-thirds of the place here is used for kitchens.

Popov's favorite works are all made in special kitchens. The configurations are different, but there are also similarities, that is, all the configurations are arranged according to all the processes of the work from beginning to end, and even Broken down to the processing of each ingredient, the professionalism is so exquisite and demanding that people can see that the name of Chef King is indeed not just a trick, but a real one!

The three people came here, and after taking the fans to browse various kitchen areas, they came to the kitchen dedicated to making caviar. They saw that this place was much simpler than other kitchens, except for some cleaning devices. Other than that, there are just some decorative utensils.

This also shows that for caviar, the most important thing is to eat its original taste, which does not require too much manual intervention.

The same good ingredients are the key to the success of the work. Popov did everything up front, but the rest is actually very simple.

The three of them laid out all the fish roes they took out this time, and the kitchen was almost filled!

The amount taken this time is actually huge, but for the fans watching, it is almost a dream to eat a small plate of fish roe.

Popov quickly started the operation, firstly cleaning, secondly screening, thirdly filtering, and finally adding a thin layer of lake salt...

Although the value of the sturgeon's roes is extremely high, they are actually divided into upper, middle and lower roes. They are large and round, with plump particles and no dents. The color is transparent and clear, even with a slight golden sheen, and the juice is dark and slightly dark. The gray or brown ones are the top grade. Use this as a comparison to separate the middle grade and the lower grade.

This task requires an appraiser, and Popov is naturally the best appraiser. It didn’t take long for him to classify all the sturgeon eggs into different levels!

After grading, it was washed, filtered and dried, and then coated with no more than 5% of Wusong Lake salt. The effect was immediately apparent. In fact, the top-grade roe was only a small part, and the middle- and low-grade roes accounted for the vast majority. most.

And when the camera focused on the top-grade sturgeon eggs, I saw that these roes were huge and round, crystal clear, with a charming golden luster, shining like gems, which immediately aroused everyone's cheers!

"OMG!!! So beautiful!!!"

"Yes, this is simply more beautiful than pearls!!!"

"It's much more beautiful than gems, okay?"

"It's over, it's over, how can I take a bite of such roe?!"

"If I hadn't seen Senior Popov and Xiao Ling Xiaoliu catch them with my own eyes, I would never have dared to think they were fish roes!"

"Exactly! How much does such a roe cost? I'm afraid it's a priceless treasure, right?"

"Of course! Such a treasure cannot be bought with money!"

"It makes sense..."

The fans talked a lot and screamed again and again. Popov almost squinted his eyes when he heard this, and he was so proud that he said loudly: "Well said! Of course, you don't have to have money to get such high-quality fish roe." I bought it! However, today I will let Xiaoling and Xiaoliu taste my sturgeon roe on your behalf!"

"Wow!!!"

"Very good!"

"Yes, if they taste it, it means we all taste it too!"

"Caviar is the top ingredient, and Xiaoling and Xiaoliu are the top Jingguan gourmets. It is most appropriate for them to taste it!"

“That’s right!!!”

“The sooner the better!!!”

Fans responded quickly and urged...

"good!!!"

Popov shouted and said: "In fact, top-quality fish roe can be tasted directly without having to match it with other ingredients. Of course, this way of eating may be a bit uncomfortable for some people, because it still has a bit of natural taste. It smells fishy, ​​so I will make a few more side dishes for them to taste later, but now, how about inviting them to taste the fish roe directly?"

"good!!!"

"Xiao Ling Xiaoliu, help me have a good taste!"

"That's right, I can't wait!"

"My saliva is almost drenching my robe..."

"I can only imagine how delicious it would be..."

"Speechless..."

Xiaoxing said with a smile: "Everyone, watch out! What is I holding in my hand?"

"Shell?!" the sharp-eyed person said immediately.

"That's right! If you have the opportunity to eat fish roe like this in the future, don't use the wrong tableware and don't let the odor get on the roe. Especially don't use silver tableware, because the characteristics of silver will destroy the umami and aroma of the roe itself. "It's best to use a shell spoon to serve it. If you don't have a shell spoon, you can use horns, gold and other utensils." Xiaoxing said.

"I see…"

"Thank you, Xiao Ling, for reminding me!"

"I'm afraid that even though I know this, I still don't use it..."

"That's right..."

Xiaoxing smiled and said: "Nothing is difficult in this world, only those who are willing to do it! Everyone, work harder and eat caviar in the future. Now, on behalf of everyone, I will try the sturgeon caviar carefully cultivated by Senior Popov..."

He took a roe with the shell spoon in his hand and put it directly into his mouth. He first bit the roe gently with his teeth, enjoying the sound of "pop" and "pop" in his ears, and then tasted it carefully with his tongue before swallowing it. As I went down, a look of satisfaction appeared on my face...

…