The leisurely life of rebirth

,

The red sandalwood bracelet given to him by Fang Monan has solid wood, fine texture, and deep purple-black color. It has Tai Chi Bagua micro-carvings on it, which does not damage the natural texture of the wood at all. This cannot be seen with the naked eye and can only be seen under a microscope. 【Read the latest chapter bolny】

The texture of red sandalwood is slender and floating, with little change, especially its deep color, which makes it appear steady, elegant and beautiful.

As soon as Ye Laosi put it on, he felt a warm breath wrapping around his wrist.

In fact, Taoism and rosary beads are also related. When Ye Laosi talked about monks, Fang Monan did not explain it. This explanation would take a long time.[

The earliest record of the use of rosary beads in Taoism comes from the genealogy of Dongxuan Department of "Orthodox Taoist Canon" - Tai Chi Ge Xian Gong Biography - "Shangqing Ji" says: When Ge Xiaoxian first made alchemy, he often held the rosary in his hand and sat beside the alchemy stove every day. Recite the Jade Emperor’s entire account 10,000 times. First release of Rebirth of Leisurely Life 467

"Tao Fa Hui Yuan" records: "Whenever you are in a trance, you should first refine your qi and practice concentration. Once the qi is settled, it will become a god. Sit flat with a square face, tie your shoes with your gizzards, and move four times into one breath. Hold the rosary and pinch each breath. One bead can be used to measure the normal comings and goings of each person, and gradually add them. Don't make a big effort or worry about inconvenience.

The method of reciting the holy name of Tianzun with rosary beads was advocated by Ge Zu. Later generations did not use it to chant the holy name of Tianzun. Later generations only know that Buddhism has this method. When chanting the holy name of Tianzun with rosary beads, you should chant the name of Tianzun. Forgive me

"Ah! This is red sandalwood, which is very rare now. This is an antique, right?" Ye Laosi said in surprise. It is simple and vicissitudes of life, and the surface shows a satin-like luster. It should be worn regularly to have such a smooth color, so He guessed so.

Since ancient times, red sandalwood has been said to be worth every inch. Antiques like the one in his hand are even rarer.

It takes thousands of years for red sandalwood to become useful, and as the saying goes, "Ten sandalwoods and nine empty spaces", the diameter of the largest red sandalwood is only about 20 centimeters, so you can imagine how precious it is. Among all kinds of hardwoods, red sandalwood has the most dense texture and the heaviest wood weight. It is heavy and will sink when it enters the water. The grain of the small-leaf sandalwood is not obvious, and the color is orange-red at first. After a long time, it becomes dark purple like paint, and the growth ring pattern is almost invisible. The vein pattern is extremely fine and is like twisted wires like cow hair. And the small-leaf red sandalwood It is also a precious traditional Chinese medicine. It is recorded in "Compendium of Materia Medica" that red sandalwood can stop bleeding, relieve pain, and regulate qi and blood.

"Purple" means auspiciousness. In addition to the unique excellent wood properties and rarity of red sandalwood, red sandalwood was highly valued by the royal family in the Ming and Qing dynasties. The emperors of both dynasties did not hesitate to spend a lot of money and gathered the world's most skilled craftsmen to create various products. Plant red sandalwood furniture and accessories.

Large-scale logging began in the Ming Dynasty. Due to the scarcity of red sandalwood, domestic sandalwood was quickly harvested, and officials were sent to Southeast Asia to purchase it. This became a regular practice and continued until the fall of the Ming Dynasty. Not all the wood purchased was for current use. , a lot of storage for later use. This kind of procurement is predatory to a certain extent. Therefore, almost all the fine trees produced in the Nanyang Islands have been cut down, especially rosewood. All those that can be turned into utensils are bundled. Let’s go and check the places where red sandalwood is produced in the world, mainly the Nanyang Islands. Therefore, by the end of the Ming Dynasty and the beginning of the Qing Dynasty, most of the red sandalwood produced in the world had been brought to China and used for various purposes. Rosewood was mainly harvested in the Ming Dynasty. Although new materials were purchased from Nanyang in the Qing Dynasty, most of them were thick and rough, and the joints were not straight. This was due to the slow growth of rosewood and it would take hundreds of years before it could become useful. It was over-harvested in the Ming Dynasty. The Qing Dynasty has not yet resurrected. The source has dried up. This is also an important reason why red sandalwood is cherished by the world.

"Humph! I guess you still have some eyesight." Fang Monan rolled his eyes at him and said with a smile on his face, a warm and leisurely smile.

"Hey! This thread threaded through Buddhist beads is rare!" Ye Laosi pulled hard, and it was quite tough. He really couldn't tell what the material was. He fiddled with the beads again, but he didn't see any knots.

I don’t think it’s an ordinary thing.

"This is thousand-year-old silk." Fang Monan said lightly with a smile. "It's soft, solid and sexual, and can be cut with swords and guns."

"You're lying! That's a plot that only works in novels." Ye Laosi said in surprise.

"You'll know if you try it." As soon as Fang Manan finished speaking like an old god, Ye Laosi's big brother 'Didi...' rang.

Ye Laosi made an apologetic gesture and pressed the answer button, with a calm expression on his face, "Yes! I'll be right back."

Turning off the phone directly, Ye Laosi said, "It's time for me to go."

"Wait a minute!" Fang Monan stood up and walked towards the house. When he came out, he was holding a jar of fruit wine and a bag of tea on top.

"You left in a hurry, that's all for this time." Fang Monan handed the wine and tea leaves to Ye Laosi. "And please pay attention to safety."

"Thank you." Ye Laosi said.

Fang Monan watched Ye Laosi's car disappear from sight. Just as he was about to turn around, he saw his grandma leading the children back.[

So he stopped, "You're back so soon." Fang Monan said with a smile. First published by Rebirth of Leisurely Life 467

"Sister, is there anything to eat?" Dabao and Erya rushed over and hugged her thigh directly, "We are so hungry!"

Fang Monan looked at the two of them funny and said, "Hungry! You brought a lot of dry food when you went up the mountain." Even if you don't eat on the mountain, you won't be hungry.

Nowadays, with the economic development of Yunxian County, people in the temple have been praying for help. It has been renovated and life is getting better. However, the food provided is still the original Laosan style noodles.

唷b衩字嬬锵铣酢庑┛咤客服综合综合 However, people who eat usually don’t eat and drink for free, so why don’t you bring some rice?

longing for rongpu laziness

You can imagine the quality of the food, but practitioners don't pay attention to this, and others just come to remember the bitter and sweet.

"What do you want to eat? It's already past dinner time." Fang Monan pinched their little noses and said...

"I see there are so many green peppercorns on the Zanthoxylum bungeanum tree. It would be good to make two dishes with them." Dabao pointed to the Zanthoxylum bungeanum tree not far away, which was full of green Zanthoxylum bungeanum peppercorns, waiting for the sun to turn brown.

.

Zanthoxylum bungeanum is pungent in taste, hot in nature, and returns to the spleen and stomach meridians;

It has the effects of being fragrant and strengthening the stomach, warming the body and dispersing cold, dehumidifying and relieving pain, killing insects and detoxifying, relieving itching and relieving fishy smell;

Mainly used to treat vomiting, wind-cold-dampness, toothache and other symptoms.

According to Li Shizhen's "Compendium of Materia Medica": "Zanthoxylum bungeanum strengthens teeth, black hair, improves eyesight, long-term use, good color, resistance to aging, and longevity!

Zanthoxylum bungeanum is a unique spice in my country, ranking first among the "Thirteen Spices" of condiments. Zanthoxylum bungeanum is an indispensable and very common seasoning in Chinese cuisine. It exists in the kitchen of every family and is a magical magic in the kitchen. Teacher. Zanthoxylum bungeanum can remove the meaty smell and grease of meat during cooking, adding a refreshing aroma and spicy feeling, which is loved by the Chinese people and is widely used in cooking.

Zanthoxylum bungeanum fruit can not only be used as a flavoring agent, but also a traditional Chinese medicine with good medicinal value. Zanthoxylum bungeanum has a slightly spicy taste in traditional Chinese medicine but is a mild Chinese herbal medicine. It can not only stimulate the taste buds to increase eating, but also warm the body.

Remove cold and dampness

It can also protect our stomach and spleen. It can not only be taken internally but also applied externally to resist mosquito bites and skin diseases. Zanthoxylum bungeanum can also clear our intestines and stomach, promote the elimination of feces and furosemide, and eliminate excess water staying in the abdomen and causing

of swelling.

In addition, Zanthoxylum bungeanum can also have a good alleviation effect on women's pain during menstruation. Zanthoxylum bungeanum can also treat small bugs in the gastrointestinal tract of children or adults, and has the effect of repelling and killing insects. Especially in winter, eating more Zanthoxylum bungeanum can dispel winter weather.

The chill brought by the cold has a certain effect on treating high blood pressure, diabetes and heart disease.

After listening to Fang Monan's words, "It turns out that peppercorns have so many benefits. I have never known them after eating them for so many years." Mr. Lin smiled and said, "Then let's pick some for cooking."

Mr. Lin led the two little guys to pick green peppercorns. Fang Monan caught two large grass carps and a pheasant from the reservoir. This was enough for them to eat.

Fang Monan cooked three dishes, pepper fish fillet, pepper fish, and pepper chicken.

Sichuan pepper fish fillet is born with the characteristics of boiled fish, but there is no "Dahongpao" pepper. In fact, the rich numbing aroma is its real signature. After eating the fish, the fragrant and milky soup color is still the same.

Best choice for bibimbap.

"As expected of cooking with Sichuan peppercorns, there are quite a lot of Sichuan peppercorns, and the whole layer on top is clearly visible." Grandma pulled it with her hand and said with a smile.

"Eat quickly." Fang Monan said with a smile. "Go and call Aunt Lian and Ajiu."

Grandma smiled and said, "I'll go, we did eat some on the mountain, but we're not as hungry as the two of them." After saying that, grandma turned around and went out, and after a while, the three of them came in together.

"Come on... sit down! Let's try our Nannan, but it's been a long time since we cooked." Mr. Lin handed them the bowls and chopsticks.[

I was busy some time ago, and Fang Monan couldn't take care of cooking, that's why the old man said this. First published by Rebirth of Leisurely Life 467

Delicious! After eating, everyone went about their own business and did their own thing.

*************************

In the evening, the rosy clouds on the horizon have turned the capital city into a dazzling golden color. Ye Laosi's inconspicuous black Santana car blended into the traffic flow. He looked at the cars passing outside the car. He had not returned for several months, and the traffic flow in the capital city had increased.

It was a lot crowded! Some places were even a little crowded, which was not something you could see in Moscow in the Soviet Union.

Since the Asian Games held half a year ago, the capital has entered a period of rapid economic development. Spacious streets and high-hanging oxen can be seen everywhere in the capital at this time.

Ye Laosi felt strange and a little lost. Looking at the energetic smiling faces of young people, he felt that he was getting old quickly!

"Boss, where are we going?" The man sitting in the passenger seat turned around and asked. This man had ordinary features, but his eyes were as dark as ink, and he was constantly scanning the surroundings.

"Go to the National Defense University." Ye Laosi said solemnly.

Outside the gate of the National Defense University, Mr. Ye pressed the phone button. After the call was dialed, "Hello! Hello! I'm He Junyao." He Junyao said in a low and cold voice.

"It's me, I'm at the school gate." Ye Laosi said.

"Fourth." He Junyao's voice was still calm, "I'll be here right away."