The leisurely life of rebirth

Master Liu turned around and walked towards the stove. The fire was ignited, and soon the alluring aroma filled the air. Two hot plates of dry-fried beef were served.

"Nan Nan! Please advise." Master Liu folded his hands in front of his lower abdomen and said respectfully.

Fang Monan picked up the chopsticks and picked up bean sprouts, rice noodles, and beef... "The beef is smooth and smooth, the rice noodles are chewy, and the bean sprouts are crisp and full of wok flavor. The form and content are a perfect combination."

Steven shoveled it into his mouth, smashing it deliberately, "There's no difference! It's just as delicious."

David Yu shook his head helplessly, "Rotten wood cannot be carved!"

"Haha..." Steven giggled and was not annoyed. It could be seen that the relationship between the two was very good and they could accompany him to see a doctor. The relationship was naturally extraordinary.

David Yu picked up the spoon, took a spoonful from Steven's plate, and put it into his mouth, "Yeah!" It was indeed as the little girl of the Fang family said, it was full of flavor and flavor.

In such a short period of time, sufficient adjustments and improvements have been made, which shows that the chef has good skills and superb skills!

Fang Monan chuckled and said, "The word "homestyle" is an eternal imprint on a plate of stir-fried stir-fries. Whether it is placed on the countertop of a star-rated high-end restaurant or on the small table of a street food stall, whether the ingredients are seasonal vegetables or meat and seafood,

Diners are all delighted with this spicy stir-fry dish, which provides a haven for their wandering taste buds.[

Don’t think that stir-fries are something that doesn’t have a good reputation or quality. Stir-fried dishes are like appetizers in Western food. Their rich taste can instantly whet the appetite of diners. Stir-fried dishes are a classic cooking method in Cantonese cuisine, similar to side dishes.”

"Then how can we make stir-fried stir-fries with wok flavor?" the young apprentices asked without raising their heads, scribbling notes on the paper.

This is a rare opportunity. Of course, you must seize the time to ask. Otherwise, when the patients come, the master will not have time to guide them.

"Every stir-fry chef has a treasure book in his heart. The essence of stir-fry is accurately summed up. A beautiful dish of stir-fry is inseparable from four factors:" Fang Monan raised his first finger and said, "The ingredients must be fresh.

.”

"Pfft...isn't this nonsense?" Steven smiled unceremoniously, but he was greeted by the glares of his apprentices. He had no choice but to shut up. There was no way he could do it under the eaves.

Don't bow your head.

Fang Monan laughed and said, "Usually, the main ingredients used for stir-fry are fresh ingredients. Generally, seasonal products are chosen, which are required to be fragrant, spicy, easy to cook, and fresh in color. The ingredients must be cut into pieces as much as possible.

It should be fine, thin, and even. If individual pieces are too large, it will easily affect the taste. It will easily cause uneven heating when cooking. The common point is that the ingredients include dried shrimps, dried squid, and even scallop meat. This is different from stir-fried vegetables.

It is undoubtedly the icing on the cake.

In fact, many stir-fry ingredients do not have a fixed combination. The essence lies in using them flexibly and using them according to local conditions. The only ingredients are seasonal fresh vegetables or river fish. Pair them into delicious dishes. The ingredients should be fresh and fresh.

Living is the most important condition.”

Fang Monan raised his second finger, "The seasonings used in Cantonese stir-fry are mainly oil, salt, sugar, soy sauce, vinegar and oyster sauce. Traditionally, stir-fry is spicy; but with the development of

Today, the taste has changed due to changes in dietary concepts, but now people pay attention to eating healthily and want less salt and less oil, so some stir-fry dishes are light."

Steven and David Yu looked at each other, they had a firm grasp on the 'pulse of the times'.

She raised a third finger and said, "Use an iron wok to make the wok strong enough. If a worker wants to do his job well, he must first sharpen his tools. This ancient wisdom is still well understood by the masters. The tools used for Xiao Chao are the best.

It is a wok made of wrought iron and a stainless steel spatula. On the one hand, the iron pan heats up quickly, and the most important thing is that the dishes fried in the iron pan have an aroma that cannot be replaced by pots made of other materials, which is the legendary wok gas.

.”

The young apprentices nodded and recorded carefully.

Fang Monan said, "The last point is that the heat must be sufficient. This is definitely the essence of the truth. The so-called wok gas can be understood as the combination of momentum, smell, color and temperament. Only when all four are present can it be called

The wok has enough gas. It comes from the aroma of the raw materials, the aroma of the seasonings, the cooking temperature and the speed of passing the dishes. Most of the chefs on TV are trying to fool children when the dishes leave the pot and the wok gas is lost.

.”

"As for the specific thing about this dry-fried beef river, Master Liu, he was right in criticizing that the wok lacks enough energy." Fang Monan pointed at Steven's empty plate and said, "The truly best dry-fried beef river, after finishing it

The rear plate is basically oily and watery.”

The first plate on Steven's plate obviously failed, and the second plate barely passed.

"I've learned a lesson." Master Liu said humbly.[

"Okay, you guys are slowly realizing it!" Fang Monan clapped his hands and stood up to leave.

After Fang Monan left, Steven exclaimed in his heart, "This little girl from the Fang family is really awesome!" He looked at Master Liu and asked, "What the little girl from the Fang family said is so exciting, isn't it possible?"

It’s just talk without practice!”

"Hey! You guys are staring at me again! I said something wrong." Steven begged for mercy and quickly changed the subject, "When I talked about the blonde beauty just now, I didn't see you glare at me! What a difference in treatment.

, isn’t the foreign girl from your farm?”

Master Liu and his apprentices looked at him with gloating eyes, shook their heads in unison, and observed a minute of silence for him.

"It's just you! I advise you not to provoke Vera and Vikara." Master Liu kindly reminded. Those two women are super 'tyrannosaurs'. It's scary. If you come to the farm to play a lot, some of them won't give up.

The results can be imagined.

Without the help of these Ziwu bosses, they are more willing to believe that Vera and the others are willing to 'revenge themselves.'

"Flowers will dry up quickly without the moisture of love." Steven said very literary.

After eating and drinking, David Yu reopened his laptop and entered working mode. He reminded without raising his head, "Steven, don't blame me for not reminding you. Flowers are beautiful. Don't forget the thorny ones."

From his perspective on women, those two foreign girls were not easy to mess with.

Steven looked disapproving.

Seeing how Steven is marching forward bravely, I can't help but persuade him.

Master Liu and the others said in their hearts: If you want to die quickly, just go ahead. Some people want to die, but they can't stop them.

They drank tea and ate melon seeds, and sat and watched the "big show" that was to be performed next. It brought a bright "color" to this dry and boring winter, and everyone was looking forward to it.

As a stylish pervert, Steven is of course not that tasteless. What he pays attention to is artistic conception, being romantic but not obscene.

He launched a passionate pursuit of Vikara, tried his best, and spent a lot of money, but he did not make the beauty smile, but became more and more courageous with every setback.

Everyone in the farm was very excited to see it, it was really better than the idol movies on TV.

*************

When the sun sets in winter, there are red clouds in the distant sky. The warmth of noon has passed away, and the remaining golden light will no longer exist, leaving gradually the black night, howling.

night, cold night.

Vera took everyone and hid behind the peach trees, silently looking at the man and woman standing not far from the peach grove, because Vera knew that Vikara's patience had reached its limit.

The winter night in the small town is beautiful, quiet and beautiful. The bright moon, which is not yet full, gradually rises into the sky, and a transparent gray cloud lightly blocks the moonlight, giving people a quiet atmosphere and peace of mind.

How could Vikara not feel their breath? When she saw Fang Monan sitting elegantly on the bluestone in the darkness, she tried her best to hold her forehead. They were really idle.

Steven also felt it. Fortunately, the night was hazy and he couldn't see very clearly, so he had a better feeling. It was just right for them 'bumpkins' to see how he took his sister.

He had a very good idea, including all kinds of tricks to win the beauty back, but Vikala didn't want them to see the joke, let alone his "disgusting" performance without sincerity.

"Vikala..."

A sneer curled up at the corner of Vikara's lips, and she glanced sideways at the desperate Steven. Before he could continue, she took action as fast as lightning, "Click!" and directly removed his chin!

"Uh... Wuwu..." Steven pointed at her, then pointed at his chin, looking at her in astonishment, forgetting to complain about the pain.

The wind blew away the gray clouds, the moon came out, and the bright moonlight spread to the earth. Steven could clearly see that Vikara's blue eyes were ice-cold. If eyes could kill, this cold light would have turned into a handle.

The steel knife delayed Steven.

Only then did Steven look at Vikara again. She was covered in silver gauze, looking down at him like the queen of the night, her blue eyes as cold as ice.

The face that used to be as delicate as a flower now looks arrogant and cold, and the pink lips spit out sharp and cold words, "I'm warning you not to bother me anymore, otherwise, click..."

Steven pointed at her hand, and she held it in her hand. At this moment, there was no joy anymore, as if he was entangled by a poisonous snake. What was left was panic and panic. Before he could break free, Vikara was

Removed.

"Hiss..." The people who were peeping felt pain for him. Since Steven's jaw was removed first, there was no miserable cry, only whining... painful sounds, which were even more penetrating and more painful to hear in the dark night.

miserable!

Vikara straightened up, clapped her hands in disgust, crossed her arms and looked at him leisurely and said, "Where should I remove it next! Adults have 206 bones, where do you think I should remove it?"

Her eyes, as deep as a cold pool, were cold and gloomy with a different kind of nobility, and she looked him up and down, "The shoulder joint will be useless if you remove this arm.

The elbow and wrist joints make it impossible to hold things or write.

Knee joint, you don’t want to end up like Sun Bin.

Finger joints, these ten fingers are connected to the heart..."

Every time Weikala's pink red lips said something, Steven shook his head like chaff and shook his head vigorously.

ps:

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