The Magical Journey of the Commander

Everyone is very convinced of Yixian, the true culinary master in the port area. Not only does she cook delicious Donghuang cuisine, but she also knows everything about the dishes of other camps. In terms of desserts alone, it is no less than Dunkirk. You can imagine how against the sky she is.

Yixian smiled slightly, "They still need time to grow, so the current ranking is actually not important to them. But if there is really a ranking, I think the three of them are more promising."

Song Qingge looked in the direction Yixian was looking at, then turned his head, and said to Yixian, "Xingping Chuangzhen? Ha Shanliang? Nakiri Erina?"

Yixian nodded slightly, "It seems to be more promising, but the specific situation, we still have to wait until we taste their dishes."

Song Qingge nodded, so everyone turned their attention to those students, quietly waiting for their works.

The first person to serve the dishes was someone Song Qingge did not expect, Mito Yumei, a dark-skinned and hot girl.

"Song...Mr. Song, this is my Dongpo meat curry rice bowl, please taste it." Mito Yumei said nervously, and the service staff put her rice bowl in front of Song Qingge and Jianniang .

Song Qingge smiled lightly, "Don't be nervous, can you introduce this dish to me?"

Mito Yumei found that Song Qingge was not as serious as she imagined, so she relaxed and explained, "Blanch the meat first, then roast the pork belly until fragrant, stew it with soy sauce, oil, and rice wine, and then add star anise , Chinese prickly ash, and ginger are delicious, making such a very heavy and fresh meat. A small amount of salt and rattan pepper oil are added to the rice. The refreshing aroma of rattan pepper oil neutralizes the greasy fat, making the two attractive to each other. Form a delicious chain."

"Sounds pretty good." Song Qingge then took a bite of the rice bowl in front of him, "Well, it is indeed as you said, the meat is fat but not greasy, and it complements the rattan pepper in the rice, not bad."

Mito Yumei hurriedly bowed after hearing this, "Thank you, Mr. Song."

"You don't need to thank me, this is in exchange for your cooking skills." Song Qingge said with a smile, "Just take a rest and wait for others to finish."

"En." Mito Yumei bowed, and immediately stood aside obediently, not at all like the aggressive girl before.

After Song Qingge and the others tasted a few mouthfuls, they all handed the rest of the rice bowl to Xili, maybe because she likes meat the most...

Afterwards, one person after another finished their dishes and brought them up. Song Qingge and his ship girls all made comments. On the field, there were only a few people left.

Just as Song Qingge and his wives were watching Xili and King George V destroy these dishes, a timid voice sounded in front of him.

"Song...Mr. Song, my name is...Tian Suohui...my cuisine...my cuisine is Ankang fish soup."

Song Qingge turned his head, looked at Tian Suohui, who was shy and nervous, and smiled slightly, "Don't be afraid, I won't eat you."

"Hey... I'm not... afraid..." Tian Suohui said intermittently, like a wounded kitten.

Song Qingge couldn't help shaking his head with a smile, "Well, then I'll try your food."

"It feels like home. It seems that you love your hometown very much, little girl." Tiancheng said with a smile on the side.

Seeing such a gentle big sister talking to herself, Tian Suohui immediately relaxed her guard, "Yes, I came here to study for my hometown."

Tiancheng smiled and said, "Good boy, and the cooking is not bad, you did a good job with this Ankang fish soup."

"Thank you big sister." Since Tian Suohui didn't know Tiancheng's name, he could only call it by abbreviation.

"It's okay, I believe you will realize your ideal." Tiancheng smiled and said, "Go there and rest first."

"En." Tian Suohui, who was affirmed, happily walked towards the rest area.

"There are not many left." After seeing Tian Suohui leave, Song Qingge put down the chopsticks with a smile and looked at the four people who were still cooking.

"Hehe, the master has eaten so many dishes, which one do you like the most?" Tiancheng asked with a smile.

"Dongpo meat." Song Qingge said with a smile, "Actually, I am a carnivore like Xili, and I also like the spicy taste of rattan pepper. Where is Tiancheng?"

Tiancheng smiled and pointed to the monkfish soup in front of him, "I really like the monkfish made by that little guy. It contains the love and longing for home."

"Hehe, this dish is really good." Song Qingge smiled, "What about you Guanghui?"

"Ah, from my point of view, I really like the pasta made by the two Italian brothers." Guanghui said with a smile.

The others also talked about their preferences one by one, and when it was Yixian's turn, she said with a smile, "I really like this herbal diet, it uses traditional Chinese medicine and ingredients, it doesn't smell like medicine, but it has a nourishing effect .”

Chicheng's eyes lit up, "Could it be that Yixian is going to make medicinal meals for my dear in the future?"

Song Qingge couldn't help knocking Chicheng on the head, and said under the gaze of Chicheng's big watery eyes, "Does my body still need medicinal food for nourishment?"

Yixian covered his mouth and smiled, "Actually, medicinal food doesn't have to be eaten when you are sick or weak, but you can take it at any time, nourishing your stomach and making your body better."

The corner of Song Qingge's mouth twitched, "Don't, I'm fine now, and, isn't there an old saying that medicine is three-point poison."

"However, this problem does not exist in the medicinal diet. The poison has already been incorporated into the ingredients in the process of making it. What's more, with the current body of the commander, it will not be so easy to be poisoned." Yixian said with a smile.

"Uh... I'll talk about this question later, someone came over with food." Song Qingge changed the topic immediately when Heimuchang came over. His body is so good that he doesn't need any medicinal food...

"Mr. Song, my dish is lobster curry." Kurokiba Ryo, wearing a turban, said, his tone full of arrogance.

On the table, the fiery red lobster and golden rice show a wonderful combination, and the appearance of putting them together is very appetizing.

Song Qingge smiled, took a sip and said, "Why is there still Japanese wine in it?"

"Yes, I added cognac from France. The brandy will absorb the aroma of wooden barrels during the aging process, bringing a strong aroma of cedar and white sandalwood to the curry. In order to make this taste thicker, I use Napoleon Cognac," explained Ryo Kurokiba.

"Well, not bad." Song Qingge said with a smile, "You rest aside first, and I will announce the answer at the end."

"Yes." Following Kurokiba Ryo's answer, he took off the turban on his head and turned into a tired and lazy boy...