The Prestigious Family’s Young lady and the Farmer

After a while, Yao Shi also came. When I entered the house, I said that I didn't see the second sister-in-law at home. I heard the second brother said that I came to the aunt's side, thinking that it should be an enema, so I rushed over to help.

Seeing that the two of them were busy, Yao shi moved a small stool and sat down. Lin Qingwan instructed the Yao family again, and the three of them wentssiped while peeling off their casings.

This time, Yang Tiegen bought a lot of pig intestines. It was too late for the three of them to finish. Yang kept the two of them for dinner. Lin Qingwan did not promise that there were so many people waiting at home, so Yang had to let them go home. And made an appointment to come back tomorrow to continue the enema.

Back in the room, Lin Qingwan and Yao shi joined hands to prepare a meal, and then a large group of people ate in the second room and the third room together.

The next day Lin Qingwan went to Yang's house with Yao's, and Yang Tiegen did not stay at home but went to the town. Not only thinking about doing odd jobs to make money, but also remembering that Lin Qingwan asked him to go to Manfulou every 5 days to ask how the fresh sausages are selling.

When they went to the Yang family's house, the three of them were busy washing and cutting the meat together. Afraid that there would not be enough kitchen knives, Lin Qingwan even wrapped the kitchen knives at home and Yang Tiezhu's usual hunting knives in cloth.

When he took it out, he was startled.

Seeing Yang's surprised and somewhat speechless look, Lin Qingwan playfully waved the kitchen knife in her hand and said, "We look like a simple small workshop. He also said that if this business is really successful in the future, we will create a small workshop.

Yang Shi and Yao Shi smiled and didn't speak, but they didn't think it was very reliable, but they didn't say it for fear of hitting Lin Qingwan.

Yang Shi and Yao Shi cut the meat with kitchen knives, while Lin Qingwan took the knife and cut the meat strips into cubes. After slicing the meat, Lin Qingwan asked Mrs Yang to bring a large clean bowl and put the meat in, put the seasonings on it and start stirring.

The condiments were prepared by Lin Qingwan in advance, including salt, soy sauce, sugar, thirteen incense, and ginger liquor. The thirteen incense was not used up by her last grinding, and it is estimated that it will be gone this time, so Lin Qingwan went to the town last time to buy some herbs.

It took a few pots to mix all the meat, and then it was time to start filling the sausages.

Mr. Yang looked at the time and decided to start cooking and eating. Because it was agreed that day that all the sausages would be encapsulated today, and it was also agreed to eat here at Yang's at noon. To this end, Lin Qingwan also specially warmed the food for Yang Tiezhu and the two Niuniu on the stove in advance as they did two days ago.

After the three of them finished their meal, they rested for a while and then started to get busy again.

Because only Lin Qingwan knew how to enema, he taught Yang and Yao for a while.

However, this thing is easy to get started with, and it took Yang and Yao to learn it in just a few minutes. Just because there is only one funnel, one person can only hold it on top, and the other two people are below one to pull down the casings. meat, and one to help stuff the meat inside. The three of them cooperated very quickly.

But no matter how fast it is, it will be almost dark by the time all the enemas are hung on the beams. Lin Qingwan and Yao Shi washed their hands and hurriedly left.

Back at home, the two joined hands to cook dinner. After eating some casually, Yao Shi took the two children back to the house.

Lin Qingwan knew that Yao Shi was tired, but she was actually quite tired too. Back pain, feeling like I can't lift my arms.

☆、Chapter 57 It seems good?

Early the next morning, while Lin Qingwan was still in bed, Yao shi came and knocked on the door, saying that Yang Tiegen had something to tell her when she came back.

Lin Qingwan was overjoyed, and hurriedly got up and dressed herself.

After Yang Tiegen came to tell the matter, Lin Qingwan really settled down.

It turned out that Yang Tiegen went to the town yesterday and after he finished carrying the goods, he was still very worried that his second sister-in-law had bought so much meat, so he went to Manfulou with the heart to try it.

After I went there, I explained the purpose of my visit, and the shopkeeper surnamed Li immediately pulled him to the back and talked about it. Said that the fresh preserved meat was sold out, and asked him to quickly notify the woman surnamed Lin and quickly deliver some goods. This time, shopkeeper Li asked for 30 kilograms, and the quantity may be increased.

After Yang Tiegen said goodbye to Shopkeeper Li, he hurried back. Yang Tiegen is usually frugal and walks back and forth to the town every day, otherwise he would not go out so early every day and only come back after dark. Today he was anxious to come back, but when it was approaching evening, there was no ox cart to ride, so he walked all the way back.

When he came back, it was already dark, and Yao shi welcomed him in the door. He originally wanted to go to the second sister-in-law at that time. But being stopped by Yao shi, Yao shi said that the second sister-in-law was probably going to bed long ago, so let's talk about it tomorrow morning, anyway, this matter can't be rushed.

Yang Tiegen had to hold back, ate the meal that Yao shi left him warm on the stove, and fell asleep with Yao shi. In the early morning of the next day, he couldn't sit still and let Yao shi knock on the door of the second room.

After Lin Qingwan listened to Yang Tiegen's remarks, she sat on the kang and began to meditate. Everyone saw that she was thinking and did not bother her. Both Yang Tiezhu and Yang Tiegen remained silent, while Yao shi rolled up his sleeves and went to make breakfast.

30 pounds?

That being said, Yang Tiegen was late, and the bacon in Manfulou may have been sold out long ago. Otherwise, Shopkeeper Li would not have pulled Yang Tiegen to the back as soon as he heard the intention of Yang Tiegen's visit. Although according to Yang Tiegen's statement, Shopkeeper Li did not say whether the preserved meat is good or not, but Lin Qingwan can almost analyze it from Yang Tiegen's description.

Not to say that it is very popular, but at least it is not bad. And shopkeeper Li only needed 30 pounds, probably because he didn't understand the characteristics of this kind of thing, and he was afraid that it would not be fresh.

After all, Lin Qingwan knows that a section of Chinese sausage is cut into about one or two plates. There are some possibilities for stacking.

Cut two sections into more than three plates. Ten catties of sausages are less than twenty plates. If this restaurant is doing well, just recommend it. It sells more than that in a day.

After Lin Qingwan thought about it, she spoke to Yang Tiegen.

The general meaning is to ask him to bring all the leftover preserved meat and fresh meat at home to Manfulou, and tell Shopkeeper Li that the rest will take a few days to wait. The most important thing is to let him observe the expression of Shopkeeper Li, whether he frowns or looks very anxious after listening to his words. If Shopkeeper Li insists on telling him when he can deliver it to the door, let him tell Shopkeeper Li 4 or 5 days later.

By the way, Lin Qingwan also talked to Yang Tiegen about the method of steaming preserved meat, and asked him to tell Shopkeeper Li that this thing can be eaten and steamed. If you don’t usually sell much in a day, you can put it there and steam it directly while waiting.

The first time she came to the door to sell, she was afraid that it would not be easy to sell, so she steamed 10 pounds and took it with her. In the future, she will definitely ask the restaurant to steam it herself.

Although Yang Tiegen didn't understand what the second sister-in-law meant for him to do this, he still took it to heart. After a hurried breakfast at home, he went to town.

Yao Shi went to wash the dishes, while Lin Qingwan sat on the kang in a daze.

Yang Tiezhu thought for a moment, then said with a smile, "What is my daughter-in-law thinking? Are you thinking about making more?"

Lin Qingwan recovered, looked at Yang Tiezhu and narrowed her eyes with a smile.

"Yeah." It seemed that her man had also noticed the difference.

Yang Tiezhu pondered for a while and said, "Wait for the third brother to come back and see what to say. I think if the sales at Manfulou are good, it should be available elsewhere." Maybe at first he just thought that his daughter-in-law was doing it for fun, but now But I think it really makes sense.

Lin Qingwan pouted on his face and smiled happily.

"Oh, you actually thought about it with me."

Yang Tiezhu smiled foolishly and touched his face, "It's still your wife, you're smarter. I see you acting like a third brother, and I think you must be trying to judge whether you can sell some elsewhere."

"You're not bad either."

Lin Qingwan giggled, she really thought so. There are only a few slightly larger restaurants in a town, and they are definitely competitors. When it comes to eating, the average person must go wherever it is convenient to go, and of course there are long-term regular customers in the hotel. But as long as there are a few people who eat both, if the preserved meat is good at Man Fook Lou, it will definitely be ordered at another store.

It's just that it's still a bit early to think about it, and it'll be clear when Yang Tiegen comes back and asks about the situation.

*********

Yang Tiegen came back very quickly, and he came back before noon.

When he came back, he didn't catch his breath before he came over to tell Lin Qingwan about his trip to Manfulou.

Shopkeeper Li was very dissatisfied that he only brought 7 or 8 kilograms of preserved meat, and felt that it was too little.

Although Yang Tiegen is not very smart, he is not stupid either. After a while, I understood what the second sister-in-law meant. After leaving the Manful House, I rushed home, and even took a ox cart in luxury.

Lin Qingwan poured a glass of water for Yang Tiegen to let him take a breath, and after a few laps in the room, she calmed down the excitement in her heart.

After calming down, she calmed down as before, but she still couldn't hide the smile on her face.

However, there was still the most important thing to do. Lin Qingwan asked Yang Tiegen, who had rested for a while, to invite Mrs. Yang over for lunch. She also told Mrs. Yao to kill the leftover jī in the family and eat it at noon.

Yao Shi thought she was celebrating that the business didn't lose money, but she didn't think about anything else. When Yao Shi went out to kill her, Lin Qingwan told Yang Tiezhu about her plans and plans.

After Yang Tiezhu heard it, she also felt that her idea was good. After all, he can't move now, the youngest couple and the aunt have helped a lot, and the two family members are not the others.

Mr. Yang came over for lunch at noon.

Since Lin Qingwan and the others separated from the Yang family, the Yang family has not been shy about coming to the Yang family. But every time she came, she came to the second room and didn't even look at the main room.

He didn't say anything every time he saw Yang's coming, but his face was very ugly.

Seeing that the second room was killing Ji, Mrs. Wang saw Mrs. Yang coming after a while. My heart is both envious and greedy, and I want to stick it up and rub a little.

But Lin Qingwan didn't give any face at all. After Mrs. Yang came, she closed the door tightly from the inside. Mrs. Wang had no choice but to touch her stomach and go back to the kitchen to cook.

The room was very warm with the kang burning. There were five adults and two children around the kang table. Although it was a bit crowded, they could still sit down.