The Sickly General’s Spoiled Wife Has Space

   Chapter 633 Big Plate Fried Chicken (four more)

   Everyone looked forward to hearing Su Binglan cooking.

  Su Binglan thought about it, she was going to make a large plate of fried chicken.

   This is all you need to do in one dish. Everyone eats a large plate of fried chicken with rice cakes, which is also quite good.

  Su Wenwu also got off the kang and said, "Sister, I'll help you."

  Su Wenzhe and Su Wenxiu also rushed over to help.

   It is said to help my sister cook, but in fact it is to learn to cook with my sister.

   And watching my sister cook is a kind of enjoyment.

  Especially watching the process of the food coming out of the pot, it is so appetizing.

The aroma of    dishes is alluring.

  Liu Yinyin said: "Dad and mother, you rest, we help my sister cook."

   Shen Qiuhua and Su Fengmao said with a smile: "Okay, you can do it together."

  The whole family speaks happily.

   Shen Mohen looked at him with envy.

   He loves the atmosphere.

   But in their family, his parents are his only child, and he has no siblings.

   Mainly because his father experienced those things when he was a child, and he felt that there were more brothers fighting for family property and fighting more.

   So he has a son.

   This avoids fighting.

   He used to think his father was right.

   But at this time, looking at the way his aunt's family gets along, he thinks it's so good. There are many brothers and sisters in harmony, so the family is warm and lively.

   He really likes it.

  What to do, he just wanted to live here.

  Yue Huachen looked at the scene in front of him. For some reason, he felt a very relaxed feeling both physically and mentally.

   Moon Painting Dust has not felt this way for a long time.

   He also likes the vibe here.

  …

  Su Wenxiu asked curiously, "Sister, what are we doing tonight?"

  Su Binglan said: "Make a large plate of fried **."

   fried chicken?

  No one in the Su family has heard of fried chicken.

   Mainly because Su Binglan used chicken to cook many dishes before, including stewed chicken with potatoes, spicy chicken, braised chicken nuggets, etc., but he has never made a large plate of fried chicken.

  No one knows what it tastes like.

   But everyone who has eaten dishes made by Su Binglan knows that the same chicken nuggets and dishes made with different methods must taste different.

   So they were actually looking forward to it.

  Su Wenzhe asked: "Sister, is the big plate fried chicken like fried pancakes?"

  Su Wenzhe thinks fried pancakes and fried noodles are delicious. My sister made them before.

   He still remembers the taste, it was delicious.

  Su Binglan looked at everyone's expressions and explained: "The big plate of fried chicken is different from the dishes we made before. The soup of the big plate of fried chicken tastes the best, and it is very easy to eat with the main food."

   "You'll know when it's made."

   Hearing Su Binglan say this, everyone looked expectant.

  Su Wenwu said: "Sister, am I going to kill a chicken?"

   They also set up a place in their yard to raise chickens and ducks, which is also for cooking and eating during the Chinese New Year.

   This is also a habit formed before.

   Almost every household raises one or two roosters, all of which are ready to be killed and cooked for Chinese New Year.

  I can’t bear to eat it on weekdays.

  Although the conditions at home are better now, Shen Qiuhua is still used to raising a few chickens and ducks at home and making chicken for Chinese New Year.

  Su Binglan said: "Today I will cook a dish and kill two **."

   And there are guests today, Su Binglan decided to do more.

   And the big plate chicken tastes good, everyone should have a lot of appetite, and they should eat a lot.

   It should be enough to make a large plate of chicken with two chickens.

   "Okay." Su Wenwu then went to the yard to catch chickens and then kill them.

  Su Wenxiu went to help.

   In order to practice medicine, he often deals with small animals, and he can do these things too.

   After they killed the chickens, they bleed the chickens.

   Before slaughtering chickens, they threw away the blood of the chickens, but it was only later that they realized that chicken blood, duck blood and pig blood were all good things.

   The duck blood fans in town are very popular.

   Liu Yinyin's parents' shop is still open.

   Big brother and sister-in-law are also helping in the store.

   is closing in the new year, and the business in the store is very hot.

   Her parents said that they would close the door two days ago, and reopen after the first month.

   Anyway, it’s up to you to make your own decisions.

   The main reason is that the business is so good that her parents, brothers and sisters-in-law are reluctant to close the store early.

   You can make a lot of money in a day.

   and her nephew, Henger was an apprentice outside, and she took a rest during the New Year. Only when Henger came back did she realize that such a big change had taken place in her family.

   He followed happily and helped out in the shop.

   Last time I went to town, Liu Yinyin had seen Heng’er.

   This nephew is very sensible and respects her aunt.

   Liu Yinyin and Su Wenzhe also came to help, and Liu Yinyin helped to remove the chicken feathers and clean them.

   These can be used as duvets.

  How could they know that these are good things before, or they only knew thanks to their sister.

  Su Wenzhe saw the chicken blood, thought of Liu Yinyin's parents, and asked, "By the way, did Heng Er also go to help in the parents' shop?"

Liu Yinyin understood what Su Wenzhe meant, and said, "Well, my parents and elder brother and elder sister-in-law think that after the new year, they will not ask Heng'er to become an apprentice. Although they can learn something, it is quite hard work. Open your own shop and do business well.”

   "Now my eldest brother and sister-in-law have only one child in Henger, and this store will also be given to Henger in the future."

   "But the eldest brother and sister-in-law decided to have another child. They feel that there are many brothers and sisters in the family, and Henger also hopes to have a younger brother and sister."

  Su Wenzhe said, "After that, Heng'er will have younger brothers and sisters. What do you think, big brother and sister-in-law?"

  Liu Yinyin said with a smile: "Then open another store, the business of duck blood fans is so popular, and the business of opening another store is just as popular."

   "Or open one in another town."

  Su Wenzhe suddenly said: "Ao, yes, why didn't I think of it."

   "But business is really good now. Last time I visited the town, there were still many people queuing up."

   Liu Yinyin said: "Our lamb offal soup shop is also the same, mainly because there are more people in our town, and more people come from other places. There are more people, and more people go to the store to eat."

   In fact, the food from the mutton soup shop and the duck blood vermicelli shop is delicious, the price is not expensive, and you can eat enough.

   So ordinary people can eat it too.

  Similar to hot pot restaurants, ordinary people are still reluctant to go.

   That is, those who have some money in hand will eat.

   Even so, the hot pot restaurant business is booming.

   "By the way, my parents said that they have already bought that store."

   "Bought it?" Su Wenzhe was still a little surprised, the price of a store is not cheap.

   Especially the west side is bustling now, and the prices of shops are also rising.

Liu Yinyin smiled and said: "Well, my parents made a lot of money from the fans of duck blood, and they bought the store directly, so that I don't have to worry about the landlord suddenly not renting the house. Customers don’t know, and old customers will be lost.”

  Liu Yinyin knew the temperament of her parents, so there must be more money left when she bought the shop, otherwise, they would not have bought the shop directly.

  Su Wenzhe agrees with this point very much, "Indeed, it is always in one place, where regular customers can also find it, and fans who come from other places want to eat duck blood also know where it is."

   (end of this chapter)