The strongest Shenhao selection system

"System, is the information in it real?" Chen Fan couldn't help but ask the system.

But this system seems to be non-intelligent, and it can't even chat with him.

"Mr. Chen Fan, how about it, if there is no problem, just sign it here, and the inheritance of this villa will be in your hands.

Chen Fan carefully read the contract several times, and after confirming that there was no pit, he signed his name and took his fingerprints.

"Congratulations to you, Mr. Chen Fan, for being able to recognize your ancestors and return to your ancestors. I will take care of the title deed, and I will give you all the information in the next day or two.

"Excuse me, Lawyer Dai.

"Okay, Mr. Chen Fan, then I won't bother you, I'll go back to work in the company first, if you have any questions, you can contact me at any time."

Seeing Dai Guoliang leave, Chen Fan had not yet woken up from the shock.

It's not because of the fact that the property is too large, but about one's own background.

"Am I really a descendant of the Chen family?"

"That's it, anyway, I have no father or mother, I will accept this identity, and on the fifteenth day of the new year, I will seriously worship my ancestors."

After making up his mind, Chen Fan took a car and set off to the Zijin Villa area, wanting to see his ancestral business.

Soon, he arrived at his destination according to the address, a palatial villa area, which dazzled Chen Fan and fascinated him.

Looking at the three-storey villa in front of you, the romantic and solemn temperament, the high entrance hall and the magnificent door, the round arched windows and the corner stone masonry, show grace and luxury.

The villa has three floors, built on the hillside, and each floor has its own unique view.

Entering the gate, there is a path paved with cobblestones, and on both sides of the path is a row of stone benches, on which are lined with bonsai of flowers and trees of various shapes, which is pleasing to the eye.

Turn left on the path, there is a moon gate, enter the moon gate, and it is the courtyard on the first floor of the villa.

In just one day, he has a deposit of 100 million yuan and a single-family villa.

Chen Fan's heart was beating faster, and he felt like his heart was about to jump out.

"Haha, it turns out that this is the feeling of a rich man, who walks with the wind.

Chen Fan walked a few steps, and a phone call suddenly came.

"Hey, who

are you looking for?" "Who else are you looking for, Chen Fan, don't you want to do it, give you half a day off, you don't come back to work now, come back to me quickly." A manic voice came from the other end of the line.

Before Chen Fan could reply, the other party hung up.

Chen Fan himself works as a chef in a Chinese restaurant, and today he took a half-day off because the landlord introduced him to a blind date.

Now that such a huge amount of money has been airborne, Chen Fan has forgotten about going to work.

I have money, and I also go to the woolen class.

But think about my hard work for half a month, and my hard-earned money is still pressed in the restaurant, even if I resign, I have to get my earlier salary back.

"Yes, just go back to today's work, and then quit your job and enjoy life.

Chen Fan, who had made up his mind, called a Didi and set off to go back to the Emgrand Restaurant.

When Chen Fan returned to the restaurant, it was lunch time, and because of the weekend, there were many customers, and there were three or two tables of people waiting in line outside the door.

"Brother Chen, you're back, how about a blind date?" Tan Keyi, who was serving food in the hall, saw Chen Fan coming back, walked over, and asked mysteriously.

"Hmm, how do you know that I went on a blind date?"

"Brother Yuan said, everyone in the restaurant knows, how is it, the future sister-in-law is not beautiful. "

Feng Weiyuan's mouth is so loose, I knew I wouldn't tell him, by the way, where is the manager?" Chen Fan complained, and then asked Tan Keyi.

"It's in the office, but he is not in a very good mood, Brother Chen, don't mess with him if you don't have anything to do. "

Okay, I see, see you later. "

Eh, Brother Chen, you haven't told me yet, how about your blind date?"

Tan Keyi's complaining voice came from behind him, but Chen Fan ignored it and walked straight to the office.

After knocking on the door a few times, Chen Fan walked into the office and submitted his resignation directly to the manager.

"It's not impossible to resign, but you see so many guests today, after finishing today's work, I will settle the salary for you when I get off work.

"Yes, no problem. "

Chen Fan is a responsible person, there are a lot of guests today, and the kitchen must be busy to the fullest, so he can't say anything about leaving at this time.

Anyway, it's only half a day, and the last half day is the hard work experience.

He went to the locker room, changed into a chef's outfit, and joined the stir-fry.

During the work, the chefs who were familiar with Chen Fan ridiculed him about the blind date, but Chen Fan didn't want to say too much, so he dealt with a few words casually.

Just after cooking a dish, when I wanted to let go, there was a sound of dishes falling to the ground at the kitchen door.

"Ah, Brother Cheng, I'm sorry, I was careless, I'm sorry.

Chen Fan looked over there curiously, and saw Tan Keyi picking up the plate on the ground in a panic, and at her feet, there was a plate of scattered dishes.

"Keyi, do you know how much effort it took me to burn this plate of scallion roasted deer tendons, and now that you have knocked down my hard work, what do you say.

"I'm sorry Brother Cheng, it's my fault, I apologize to you, I'll buy you a cup of milk tea, how about it as an apology." "

Do you want to send me away like this

?" "What do you want to do with Brother Cheng?" "

Simple, accompany me to a date after work and watch a play at night."

As Chef Liao Chengwei finished speaking, there was a sound of laughter and coaxing around.

Tan Keyi stood aside with a flushed face, looking at a loss.

She is not a long-term waiter here, she is a college student who comes to work in the hotel during the summer vacation, and she is handsome and beautiful, especially a pair of legs, and always attracts a lot of people's attention when she walks by, because of this, she is often teased by the chef in the back kitchen.

Even a week ago, the chefs made a bet that if anyone could soak Tan Keyi, everyone else would give 500 yuan each.

"Brother Cheng, is it okay to change to something else, or I'll buy two cups of milk tea.

Liao Chengwei said threateningly: "But let me tell you, this scallion roasted deer tendon is the signature dish of our store, except for me, no one else can do it, if the customer complains, the manager is afraid that you will find trouble, at least a few hundred yuan will be deducted, and you don't want to do this job."

"Brother Cheng, don't be like this, my tuition for the new semester depends on this. Tan Keyi said aggrievedly.

"If you don't want me to do this, then you can just accompany me for supper tonight, eat, watch the play, and then ......" Liao Chengwei said and put his hand on Tan Keyi's arm.

Tan Keyi shook Liao Chengwei's hand away and said, "Brother Cheng, please respect yourself, I won't date you." "

Hmph, you have the audacity to lose my Liao Cheng's face in public, I don't think you want to mess around in this restaurant." Liao Cheng was annoyed and angry, and shouted loudly.

"Chef Liao, do you need to be angry, isn't it just a dish, pour it and then do it, if you don't want to do it, I'll do it for you." A

clear voice rang out in the back kitchen.

It was none other than Chen Fan who spoke.

"Chen Fan, you are crazy, dare to be a bird.

Feng Weiyuan, who was next to Chen Fan, pulled his sleeve and wanted to persuade Chen Fan.

But Chen Fan didn't care at all, he resigned anyway, and he didn't care what the chef's face was.

"Boy Chen, do you want to make a bird? Okay, I'll see what you can do.

Liao Chengwei looked at Chen Fan with a gloomy face. "If you make it with my ninety percent effect, I will forget about it, if the guest is not satisfied, you immediately admit my mistake and resign, you are not welcome in this kitchen, dare you bet with me. "

[Ding, the host is being questioned, please choose A: take the initiative to admit your mistake to Liao Chengwei, saying that it was just a joke, and the reward should not be just to instigate the magic (talk to the other party in a low voice, there will be a 50% probability of letting him let him go)]

[B, choose silence, reward the shit luck charm. (When stepping on dog shit, there will be a luck bonus)]

[C, bet against Liao Chengwei and reward the full level of Chinese cuisine.

Don't just be cowardly

? Shit luck

? Why is this choice so sloppy? Of course choose C.

"Bet on it, who is afraid of whom. "

[Ding, the host quest is complete, and the Chinese cuisine is loading at full level.]

In fact, even if there is no full level of Chinese cuisine, Chen Fan will make that green onion roasted deer tendon.

In the past, in the orphanage, no matter what meat was eaten, it was mainly fasting.

Back then, there was an old chef in the orphanage who cooked all kinds of good dishes in order to let their orphans eat good dishes, and this green onion roasted deer tendon was one of them.

When Chen Fan was seven or eight years old, he often helped the old chef, and he didn't dare to guarantee that he would win this dish, but he had always been the chef who cooked this dish, and he didn't have a chance to perform.

Cut the yuba and green onions into sections and heat the oil.

This green onion roasted deer tendon is simple and simple, two materials, green onions and yuba.

But it is very difficult to really do it well, and it takes a lot of effort, especially the control of the heat, to the point of perfection.

The yuba can't be fried old, and the green onions are slightly browned and not blackened.

The tiger-skin-shaped yuba is soaked in hot water again to make it soft and easy to taste.

Then add seasonings and stir-fry.

After a while, the pot emitted bursts of green onion fragrance.

The rich aroma, along with the drifting smoke, suddenly filled the entire kitchen.

Tan Keyi smelled the green onion, couldn't help but close his eyes, and his face was full of intoxication.

As the head chef, Liao Chengwei's face was very inappropriate, just smelling the fragrance of green onions, he knew that Chen Fan had at least 9% of the skill of this dish.

"It's okay, Keyi, take it out and give it to the guests. Chen Fan served the dishes well and successfully plated them.

"Yes, Brother Chen. Tan Keyi trotted all the way over, seriously took the plate, and walked outside.

............

Tan Keyi carefully walked out of the back kitchen with the dishes in his hands.

The aroma suddenly roamed around the hall like a kite off the string, scurrying into the nostrils of the diners.

The surrounding diners looked sideways and looked at Tan Keyi.

Tan Keyi walked to table No. 6 and put the dishes away: "Uncle, your scallion roasted deer tendon has arrived, please use it slowly."

"Well, okay. "

The guest at table 6 was an old man who picked up the food with chopsticks and put it in his mouth.

I had just chewed a few bites when suddenly tears flowed down my face.

Tan Keyi on the side was frightened, and hurriedly said, "Uncle, are you okay, is the dish too spicy?"

The old man squinted his eyes and said with a smile: "This dish is so delicious, it has the taste of my childhood, and the taste of my mother's cooking."

As soon as these words came out, the nearby diners couldn't sit still.

"What kind of dish is this, it's so fragrant, the waiter will bring me one!" "

I want it too, I'll also add an order, and I'll have a portion of that dish." "

I'm here, two servings!"

"Husband, aren't you full, still eat." "

Pack it up. "

......

For a while, there was a lot of noise in the hall.