The teacher who eats halberds

I'll go!

Everyone at All Pole Star knows that we did sukiyaki at noon today!

Sukiyaki has long been more than just a simple barbecue on a simple iron vessel, and has become a representative dish for people here to taste the best beef, and even ordinary families often carefully prepare for family reunions and celebrations.

Zhang Xu frowned, he didn't make sukiyaki, if he did other dishes, he would definitely not be blamed, with his strength, he should be able to cook once, but it should be noted that in this Polestar Liao, Zhang Xu's majesty has decreased, what kind of face do you put on to accept disciples?

It's like I said before that I was going to eat a meal similar to sukiyaki, but in the end I found out that there was none...

What kind of integrity to talk about? What kind of majesty to talk about?

Naturally, the system consciousness also knew about this situation, and his tone was obviously anxious: "What to do! What to do! To transfer the kitchen, you need to get permission from the owner of the building!"

You can't move items, and you can't use the sheer power of the system.

Zhang Xu bit his fingers, knowing that he couldn't rely on the system now.

He rummaged through the kitchen again, bell peppers, shallots, vegetables, konjac, tofu, kelp, etc., it can be said that the ingredients are all in order, and there is still a surplus, as for the sauce, not only Japanese or Western, but also Chinese is almost the same, that is to say, as sukiyaki.

Chicken, pork, eggs, fish.

But no matter how you look at it, there is no beef as the main ingredient, and there is no shadow at all!

Beef hot pot without beef, that's just....

The moment Zhang Xu closed the refrigerator: "Wait, maybe there is any way to remedy it?"

He licked his tongue, which was half a god's tongue.

Trick other people's palate?

Can it be done?

Zhang Xu looked at the leftover beef jerky in the bag, as well as the contents of the refrigerator.

After thinking about it, he picked up the knife and began to prepare!

The old woman standing at the door, observing through the gap, watched Zhang Xu move her hands, and was a little puzzled: "What a strange child, obviously there are no ingredients, let me see what he is going to do!".

Zhang Xu became more and more like a chef, and as soon as he picked up the kitchenware, he was in a state: "Sukiyaki, you have to prepare the soup base first." As a hot pot, if the soup base is not good, half of the flavor will be lost!".

"Although it stands to reason that you should stay up for an afternoon, since you say 'noon', then you must not choose this method!".

"Then you can only use shortcuts. "

"This kombu is a little damp... But don't worry at all!".

Zhang Xu took out a piece of kelp from a pocket, similar to something with kelp, but the variety is not the same, it feels a little slimy, theoretically such kelp is a defective product, and it takes a certain amount of means and patience to use it as an ingredient.

But he has a BUG kitchenware like the Eternal Spirit Knife!

Putting it on is dry!

He used the Yongling Knife to gently wipe the dust on the surface of the kelp, and did not dare to rinse it with clean water, once this happened, even if there was an Eternal Spirit Knife to add points, the running water would completely wash away the umami essence on the surface of the kelp.

"Soak the water for ten minutes, then put it in the pot, simmer in the middle and medium, and do not boil. "

Soon, an umami smell permeated the kitchen.

The wife at the door smelled the smell, "I thought I was going to take it and lose it, but I didn't expect it..."

She left slowly, with a hint of a smile on her face, quite a good newcomer! I know how to use kombu, but if I want to pass it all at once, I will almost be hot, right?

Zhang Xu didn't know about the old woman's departure, and prepared for sukiyaki with all his heart.

"Two tablespoons of sweet cooking wine, thick soy sauce, and sugar. "

After a while.

Zhang Xu tasted it, "It's quite satisfying!".

His fighting spirit was even stronger, he washed the cabbage as a side dish, cut the green onions, and soaked the mushrooms... Next up is "making beef"!

......

Inside a fairly large restaurant.

A few people sat around a rectangular table, somewhat sparse.

Sitting in the middle was the old woman.

First-year students sit in two rows on the long side.

Yoshino Yuhime, who had a danki in her hair, smiled and said, "Hehe, I haven't eaten beef in a long time!".

Ryoko Sakaki, who is very mature in appearance and figure, immediately echoed.

Beef is much more expensive than other meats, and even beef and pork of average quality are several times more expensive than chicken.

Therefore, the application for beef ingredients may not be approved so quickly.

Daigo Aoki, who is not like a teenager with a strong body, nodded: "But I really didn't expect it to be that person, do you think he has a good time?"

The rest of the people had different expressions.

They really didn't expect that the distinguished teacher at today's opening ceremony would appear in Polestar Liao! Polar Star Liao is one of the many dormitories of Yuanyue College, which is known for its independence from Yuanyue's budget and strict entrance exams.

Shoji Sato hesitated for a moment: "Such a young child can't even lift a spatula..."

Ryoko Sakaki nodded, she thought it would be good for such a child to help his parents chop vegetables and wash dishes.

Zenji Marui pushed his glasses: "Sukiyaki looks simple, but it still has some requirements for the mastery of the heat and the order of the ingredients." "

Sukiyaki is also known as hoeyaki. It is said that it originated in ancient Japan, when farmers simply used the flat parts of iron tools such as hoes and plows that they could find at hand to barbecue meat on a fire in addition to their busy farming work. In the 21st century, of course, sukiyaki has become more than just a simple barbecue on a simple iron vessel, and it has become a representative dish for people to taste high-quality beef.

No matter how you look at it, everyone's hopes for Zhang Xu to pass the assessment of Polestar Liao are very low, and with that little arm, he can't afford to pick up a spatula or hold a bowl and chopsticks.

Yoshino Yuhime said thoughtfully, "Unless the quality of the beef used is very high!"

Sukiyaki is beef hot pot, and the main ingredient is beef, and if it is high-quality beef, it may be able to cover up the ugliness.

Shoji Sato was a little puzzled: "Is it really an illegitimate child?".

Yoshino Yuhime nodded, "If you're an illegitimate child, it's easy to come up with an ingredient like high-quality beef, right?"

Marui Zenji pushed his glasses: "Ah, I really envy the rich children in the family who can casually come up with such high-end ingredients." "

Ibu Saki, who had not spoken, also nodded slightly.

Everyone nodded silently, they were not children of rich families, and the reason for joining Polestar Liao was that in addition to their expectation of Polestar Liao's assessment, there was also a point that the accommodation fee was not high, but they could apply for a lot of useful things to improve their cooking skills, they could use their own kitchen and ingredients, and they also had their own vegetable garden.

The old woman drank tea and was silent, she opened her eyes slightly, revealing a little gap.

Is that kid really that simple?