The teacher who eats halberds
Chapter 50
Zhang Xu sighed, he didn't expect that the order under the division would be fought over and over, and now it is still fighting, it seems that it is difficult to stop.
"Next, let's get down to business."
He stood straight, raised his head with his chest straight, and his black pupils scanned the audience with an inexplicable momentum, like a hunter looking for prey, cold and dangerous.
Kohei and Taso stopped, and Gai Yan grabbed his throat, but he didn't expect a child to feel very nervous staring at him.
"Change. State. Obscene. Trifling. Under. The head of the stream will talk about the opponent's information. "
The Lord of Gai Yan will face Zhang Xu with an indifferent face, and he will tremble.
Zhang Xu scratched the itch on his back.
The oppressive tension was gone.
Lord Gaiyan breathed a sigh of relief, he wiped the beads of sweat from his forehead, and began to speak: "Mito Yumei is the person we just saw, she is a member of the Erina faction, a first-year student nicknamed 'Flesh Charm', and it is no problem to enter the top ten in the first year. "
"What she does best is meat cooking, and Mito Meat, which she runs at home, is a leader in the beef industry, which adds to her strengths."
"That's it, the members of Gaiyan heard the news that they wanted to eat halberds, and they ran fast!"
"Because she is strong in her own right, she is still the subordinate of Miss Erina!"
The more General Gaiyan spoke, the more excited he became: "I heard... Even the sumo hot pot research society, which has been established for decades, failed and was crushed by Erina-san's crane! Unexpectedly, even we Gaiyan didn't let it go! "
"Hey..."Lord Gaiyan lowered his head and grabbed his hair, "The halberd is the two sides who provide the ingredients according to their abilities, because preparing the ingredients is also one of the chef's abilities. Since the ingredient is meat, Mito Ikumei will definitely come up with A5-grade beef, and it is also an A5 of Kobe Wagyu! "
Megumi Tando covered her mouth, her legs were a little weak, and repeated: "A5, Kobe..."
Kohei Sojin scratched his head, "I think I've heard of it?" "
Zhang Xu squinted his eyes, he had been a chef in his previous life, and he knew a lot about beef.
"Wagyu beef grade according to the edible ratio and oil flower grade, a total of 15 grades, with the edible ratio as the standard score A.B.C, and the oil flower grade is divided into 1~5, that is, divided into A1 ~ A5, B1 ~ B5, C1 ~ C5 a total of 15 grades, of which A5 is the highest grade, its oil flower is fine, the beauty of the name "frost beef".
"Kobe beef is one of the most famous brands of Wagyu. Although Kobe did not raise cattle at first, but shipped Wagyu cattle from other places for the consumption of guests, and later began to breed Wagyu beef... Let's not talk about that for now. "
"The number one beef ranking in the world is Wagyu, and there is no dispute. The second place is Australian Wagyu, but some people think that it can tie for first place, in fact, there is also a Japanese Wagyu bloodline. The third place is the Australian Angus cattle, followed by the Ying country and several European countries, and then South America..."
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