The Unparalleled Alchemy Kitchen of Food Halberd

Chapter 78: Three Unstained!

Wan Wei first knocked the six eggs open one by one, but he removed the egg whites and only beat the six egg yolks into a large bowl.

After that, he suddenly felt that the light in the vicinity had dimmed a little, and when he turned his head, he found that Kobayashi Gentian, Kikuchi Sonogo and Akane Kubo Momo were curiously gathered not far from the cooking table, and the distance was just right enough to not disturb Mankai’s cooking and to be able to see his production process clearly.

Wan Wei’s eyes immediately lit up when he saw the jar of sweet milk held by Xiao Lin Gentian in his hand, and it was still the kind of imported top-quality milk, and this thing could completely leave him with the step of putting sugar.

So he quickly approached Kobayashi Gentian with a quick sideway and easily took the jar of sweet milk in her hand, poured it into the large bowl containing six egg yolks, mixed them together to stir and beat.

Xiao Lin Gentian didn’t react at all, until Wan Wei poured all the milk into a large bowl and began to stir it up with the egg yolk, she whimpered and shouted, “Hey… My milk… Why are you taking my milk!” ”

Kikuchi Sonogo and Akane Kubo Momo also looked at Wan Yu in surprise, first surprised by his actions, and second surprised by his rapid movements, and before they could react, they had already taken the milk and poured it into the bowl.

Wan Wei did not raise his head, continued to stir in his hand, and said with a chuckle: “When you said the topic of this transfer student exam before, you just said that this classroom only has eggs, but you didn’t say that you can’t use other ingredients other than eggs, since the snacks you brought are also in this classroom, naturally they are also one of my ingredients.” ”

Xiao Lin Gentian grinded his little tiger teeth, puffed out his little face and said: “You guy, don’t apologize for robbing my things… It’s so infuriating. ”

Wan Wei had already finished stirring at this time, put the big bowl down, waved his hand, and said: “Don’t say that, isn’t this cooking also for you to eat, it’s also an interesting thing to take from you and use for you, isn’t it?” ”

Xiao Lin Gentian suddenly choked when she heard this, speechless for a while, and after thinking about it, it seemed to be quite reasonable, but she wouldn’t admit it, so she just snorted lightly and said “If you don’t make it delicious, then I won’t let you go like this” and then did not pursue it again.

……

Wan Wei this time to make the dish is exactly “three non-sticky”, before he still had a little headache to make “three non-sticky” need milk what to do, although the egg alone can barely be made, but the taste of the “three non-sticky” made is greatly reduced ah, although it is no problem to pass the third-grade transfer student exam of the elementary department, but making inferior goods is not his Wan Wei style, very humiliating.

Fortunately, Wan Wei saw that there was a can of sweet milk in the snack brought by Xiaolin Gentian and after stirring it, he heated the pot in the way of “hot pot cold oil”, but the meat oil was not boiling and spread in the pot, and then filtered and poured into the pot with a sieve. [Note: The normal “three non-stick” production is to use mung bean starch, not milk, but in this case you need to add sugar. 】

After the mixed stirring liquid of egg yolk and milk is sifted into the pot, Wan Wei takes the pot and spoon at a fast and uniform speed clockwise in a circle to stir, and then adds some meat oil from time to time to prevent sticking to the pan, until the water in the mixed stirring liquid of egg yolk and milk slowly evaporates away, gradually solidifies and begins to beat it upside down with a pot and spoon, and after beating it into a non-stick spoon, it will be taken out of the pan and put on the plate.

“Finished, this dish is called ‘three non-sticky’, originally called ‘osmanthus egg’, is a famous dish of the ** Qing Dynasty, famous for non-stick plates, non-stick chopsticks, and non-stick teeth after the cooking is completed, so it is called ‘three non-sticky’, and this name is also given by an emperor of the ** Qing Dynasty, favored by the emperor, and once became a royal dish.”

Wan Wei brought this “three non-sticks” to the table on the side and explained, this seamless dish directly shocked the three “Yuanyue Ten Masters” who were at the apex of the Yuanyue Chaliao Cooking Academy, he was able to complete the “three non-sticks” perfectly thanks to the jar of sweet milk, otherwise it would be difficult for the woman to cook without rice, and he could not do this only with egg yolks.

Kobayashi Gentian, Kikuchi Yuanguo, and Akane Kubo Momo looked at the “three immortals” in the plate, and listened to Wan Jiao’s explanation, and they all picked up chopsticks to lift them, and took them to check and taste.

Xiao Lin Gentian shook the chopsticks from side to side and said, “Such a perfect thing, it really makes people reluctant to put chopsticks to destroy it.” ”

Mu Jiu knew that Yuanguo had a rare look of seriousness, took the chopsticks and flipped the “three non-sticking” in the plate, then clamped a chopstick, raised it and said: “Incredible, really did not stick the plate and not stick the chopsticks, I will try again whether it is not stained teeth.” ”

‘It’s really not staining!’ Three don’t stick ‘… How exactly is this done? After tasting it, Kikuchi Yuanguo closed her eyes and bit her lower lip for more than a minute before suppressing the whispering sound that was about to come out, but while she was shocked by the deliciousness of this “three non-sticks”, she was even more shocked by how this “three non-sticks” were done.

Xiao Lin Gentian suddenly puffed out his little face again and said: “Senior Sister Mujiuzhi, nasty, you destroyed it just after I finished speaking… But since it’s no longer perfect, let’s start eating… Uh-huh——! ”

“Ah——! It was so delicious, I didn’t expect that such a simple common ingredient could make it so delicious… Fragrant and sweet, oily but not greasy, and the taste is smooth and tender, wouldn’t it be more delicious if it were replaced with a precious ‘metal chicken’ egg? ”

Worthy of being a master of rare ingredients, Kobayashi Gentian’s first reaction after tasting it was whether it would be more delicious to replace this ordinary egg with the most expensive “metal chicken” egg in the world.

It made Wan Wei almost listen to it… This “three non-sticks” depends on the mastery of skill and heat, does it have much to do with this egg? Maybe it’s about the same egg-based dream ingredient in the “prisoner of food” world…

……

[After the plot of this entrance exam is over, the author will speed up a little and promote to the QAQ of the Higher Ministry early! ] 】

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