The Villain and the Cannon Fodder’s Mother
Chapter 42:
The kitchen of Linjia Villa is already spacious enough, and the decoration is also very luxurious. The kitchen utensils are all imported, and the grade is very high.
Lujia's, perhaps because the villa's overall size is larger, the kitchen is divided into island-style layouts, the island's top design of the solid wood series of hangers, bar, TV, audio all have, designed to be a leisure, entertainment, And the place of communication.
Lin Yiyi feels that the person who designed this villa must be full of love, covering all the flowers, trees and trees in the courtyard...
"Your home is good, the kitchen is big enough, and my kitchen has such a compliment."
She is really envious.
This Nima, a kitchen has to be fifty or sixty squares!
No one is more happy than a chef.
Lujia’s kitchen really made her look at the man.
Lu Xun smiled modestly.
He looked up at the kitchen.
Unexpectedly, he was so disgusted that he felt that he was wasting space and wasting a few more steps in the kitchen, and he was able to get such a high evaluation...
He touched his chin.
Lin Yiyi touched the kitchen utensils that looked very good, and then saw the freshly-purchased dishes in the sink, beef, fish and shrimp, and other side dishes and vegetables.
"The people in your family will buy it."
Lu Xun also saw these dishes...
This of course will not be bought by himself!
Turning his head and glance at the babysitter hiding outside the kitchen, he gave her a thumbs up.
This is a good thing, you have to pay a bonus!
I didn’t think of the little money. Today, Mr. Lu called and gave her the task of one day to buy fresh vegetables, pick the best imported meat, and then...
She can take a day off!
Was praised remotely, the small money holding the WeChat red envelope that the phone just poked, and left with joy.
Lu Xun has already faded his suit jacket and rolled up his sleeves: "To thank you for your help today, I will do a good job for you."
In fact, Lin Yiyi did not help anything at all.
He wants to give her a dad a gift, saying that she is in the palm of her hand. In fact, he has already picked up the carbon fishing rod imported from Japan.
She doesn't understand this. How do you know if it is good or not?
However, her father’s current hobby is fishing, and sending a fishing rod should be considered a good thing.
Lin Yiyi found a position at the bar to sit down and saw Lu Xun in the cupboard for a long time, and did not know what to look for...
It was also Lu’s kitchen that was too big, the cabinets were too big, and the land was looking for a long time, finally finding a pan in the upper cabinet.
Lin Yiyi: "..."
Suddenly a little worried about his kitchen!
This guy obviously has no experience in cooking.
The pan is suitable for boiling. If you cook, you have to change a pot.
Of course, Lu Xun is very unskilled to clean the pot, and then open the stove...
After a long time of poke, the stove did not move.
Don't talk about the fire, even the ignition star is not out!
"You don't have gas, how can there be fire?"
Lin Yiyi was shocked: "And, you have to open the fire to cook, but you can't even wash the dishes!"
You have a special light to wash a pot top p!
Lu Xun: "..."
He looked at her innocently.
This can't blame him...
Lived for more than 30 years, this is his first time into the kitchen to touch the kitchen!
Lin Yiyi obviously also saw that he was not reliable at all, and he hurried his hand: "Forget it, or let me come."
She is a bodhisattva who saves her lives. In a word, she completely saved this man!
Lu Xun is a little embarrassed: "I also said that I would like to personally thank you, I also specially read the live broadcast and learn how to cook."
This is true.
After watching her live broadcast for so long, she didn't learn anything else. The few dishes she taught were easy to learn at first glance, and it was easy for beginners to get started.
Besides, he is not stupid!
However, people who are smarter are no match for common sense.
Lin Yiyi habitually opened the nearest drawer, and pulled out the neatly folded apron, tied to the body.
Then, next to the location where I was looking for the pan, I found the other pots and spats she wanted to use...
From beginning to end, it can be said that it is clean and ready to do the preparation work.
Looking at the land search, I couldn't help but wonder if this is his home or the other's home!
People who use the kitchen are used to putting the most commonly used things in the place where they can get them.
Lin Yiyi is purely based on the experience of cooking for many years. I did not expect that Lu’s kitchen looks big and the habit of placing things is the same as most people.
She flipped through a few dishes in the sink and immediately jumped out of the recipe in her mind.
"You can make a red wine stewed beef, oily prawn, and then a fish-flavored pork. If we eat two, then two vegetarian dishes are almost the same."
When she saw these dishes, she couldn't help but want to make a good table!
Lu Xun nodded quickly.
How can he object?
I am too happy to be there!
"I am going to get the wine for you."
When the words fell, I ran away without a shadow.
In the wine cellar, put it alone on the showcase, and at a glance, Lafite took a lot of money and ran back to the kitchen.
Lin Yiyi took over the red wine from Lu Xun, focusing on the main dish today. This is also the chef's occupational disease: "Where the big names have a classic style, the French red wine stewed beef has always been the signature dish of France. Today I am doing burgundy red wine stewed beef..."
This dish takes four hours before and after.
Hours, enough to cook the beef, complete several other dishes, and there is still time left.
However, such a good New Zealand imported beef is worth having these four hours!
This is the first time Lin Yiyi is cooking at someone else's home.
It may be that Lu's kitchen is too much of a concern. She is very satisfied with the person who should be staying in the kitchen by nature. Even the mood of cooking is wonderful.
Several dishes were released one by one.
The meat is smooth, smells spicy and spicy fish, shredded pork, bright red, salty and crispy oily shrimp, green pepper tomato and potato chips, almond and mushroom, broccoli and two vegetarian dishes, plus a pot of white Radish fish head soup...
There is still a pot in the pot, but it can't conceal the unique and fascinating smell of beef.
When Lin Yiyi finally put out the high-end luxury red wine stewed beef, he saw the look of Lu Xun, and...
She crossed the land and looked behind him.
A teenager, I don't know when I got to the door.
Lu Xun suddenly raised a little unpredictable feeling.
Turning his head, I saw the dead face of his nephew!
"You... don't you say that you went to the summer camp?"
Lu Xun was shocked.
Lu Mingzhe did not speak a word, went directly to the front and sat on the side of Lu Xun.
He looked at his little uncle and made a "hmm" from the nose. The answer was very concise: "There is something forgotten."
At this time, Lin Yiyi also remembered...
Did Lu Xun say that he had a 13-year-old son? !
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