Wu Da drank late with Li Kui at night, and Pan Jinlian at home was worried that something would happen to Wu Da, so she sent someone out to look for him, but Wu Da drank too much and refused to go back. Pan Jinlian knew that Wu Da was fine, so she was willing to sleep at ease.
When he woke up the next day, Wu Da found himself sleeping in an old mansion, and when he went out, he saw that this was where Li Kui settled his mother.
The house is okay, Li Kui's mother is also very strong, not like the seven old eighties in the TV in the previous life, and even the hair is not a few gray.
There was a decanting soup on the table, and Li Kui's mother specially made breakfast for Wuda. It can be seen from her bones that she is a kind mother, and Li Kui's humble character has learned a little from her. Listening to his mother, the thing he wanted to do most was to watch Li Kui marry his wife and have children, and she could make Sun Wei happy. It was almost her lifelong wish.
Wu Da called her godmother from the bottom of her heart, and she reminded Wu Da of her own mother. In his previous life, he looked forward to getting married, getting married, looking forward to him having children, helping him bring up children when he had children, and working for him all his life. He even wondered if his mother could accept the blow if he died suddenly. I have mixed feelings.
At this time, even if he only wants to help Li Kui's mother fulfill his wish, he will do his best to help Li Kui get a wife and let his godmother bring his grandson.
Wu Da said goodbye to his godmother after breakfast, and Li Kui went to work as early as when Wu Da was sleeping. Wu Da felt that this kid was unexpectedly quite responsible. Love work, love to earn money, filial piety to parents. One piece for three good youths.
When I think of yesterday's novel idea, I can't help but do it. That's right, wine.
With an iron pot, an iron lid, a heating pipe for the conduit, and a small change, I bought some sake and began distillation. He wanted to keep this secret recipe secret by himself, so he didn't let outsiders do it, but handed it over to the people in the family. The difficulty is not high, and the work is not tiring. Two little girls can complete the task of distillation in Wuda.
Taking advantage of the little girls' efforts to distill the wine, Wu Da thought of takeaway again. But his meals are all hot pot, so it is not very convenient to take out. After all, to make a fire at home, you have to burn wood and charcoal. There is too much time to toss in one meal.
Pan Jinlian also felt that if everyone could eat hot pot at home without going out, how cool it would be.
When everyone has this demand, then the market also needs such a product.
He gathered Sun Erniang, Pan Jinlian and others together to think about this takeaway hot pot and open a hot pot takeaway seminar.
The problem is that every household cannot have a special stove for shabu-shabu, nor can it make a hole in the table to eat hot pot. After all, home-cooked food still dominates.
"Brother, why don't we change the takeaway pot and add a layer
of charcoal fire to the bottom?"
Jin Lian thought for a while and said: "It's not suitable, the pot is too high, and the charcoal fire is easy to burn people!" Qian
Nan said: "How to deliver the soup of the hot pot, it's easy to get messed up all the way, right?"
Pan Jinlian felt that it was better to open more stores.
Wu Da shook his head: "This is not a simple copy, a few stores are not a problem, the problem is that the cost of opening a store is high, what is it like to open dozens and hundreds of stores." I can't stand eating hot pot every day. Besides, buying a store is too expensive and accounts for too much capital. There are not enough people, and it takes at least a while to fully get started, where are so many cooks. As long as the store is opened, how can the store not be accompanied by some side dishes, and then the chef's skills will not be good and the brand will not be worth the loss.
"
Everyone you say a word, and the discussion is hot.
Jin Lian couldn't help frowning: "If you can boil water without lighting a fire, then it will be much easier!"
Suddenly, Wu Da remembered something. That's right, the quick-heat hot pot of later generations.
"Fuck, the work of burning cement has not stopped for a few days anyway, and the material is changed and continues to burn white ash."
"What is white ash?" everyone was puzzled.
"White ash is calcium oxide, which can be heated when exposed to water. A small packet can cook a pot, but it is not very long-lasting. "
The crowd was confused.
Wu Da ordered people to go to the construction site to take some white ash, and Wu Da wrapped some in paper, put it in an iron basin, and poured water.
After a while, the water in the basin boiled. Everyone looked at Wu Da like a monster.
After 10 minutes, the boiling water stopped.
"It doesn't seem to be lasting enough, you can't eat the hot pot in this little time?" everyone thought the same thing.
"This is simply not called hot pot, it is called fast hot pot, one pot at a time, cooked and eaten directly, it can also be called fast food hot pot." Wu Da suggested.
"The cost of our copper stove is too high, is it possible to buy one from one family?" asked Sun Erniang again.
Jin Lian also said: "If you like to eat hot pot, you can really have one at home, why don't we make charcoal hot pot in batches and sell the pot?"
Wu
Da smiled bitterly for a while: "Well, the takeaway has not been researched and understood, and it is necessary to open up a new industry!"
Everyone laughed.
Wu Da denied it again: "The technical content of the pot is not high, no one buys it when it is built, and the profit is not high if someone buys it, and it is not feasible." Wu
Da looked at the steaming cement, and his heart began to be a demon again.
"I think you can try the alcohol pot!" said Wu Da deeply.
Others don't know what alcohol is. They were puzzled.
Wu Da felt that the explanation was not clear, so he took back the high wine he had just distilled, poured a little bit into a bowl, and then rubbed a cotton thread. With a light fire, the alcohol burned.
"Is this burning wine, is it too wasteful to burn it if you don't drink good wine?"
Wu Da did not speak, took some vinegar, and then added it to calcium carbonate. The acid-base neutralization reaction produces many bubbles until there are no more bubbles.
(For example, the main component of the wall skin and egg shell is calcium carbonate.) White ash is soaked in water and becomes calcium hydroxide, which is placed in the air for a period of time to react with carbon dioxide in the air, and slowly becomes calcium carbonate. Basically, after soaking in water and then drying, hardened white ash is calcium carbonate, which is very common. "
Calcium carbonate reacts with acetic acid to produce calcium acetate, water, carbon dioxide
; and then the resulting solution is evaporated to make a saturated solution; then Wuda slowly pours alcohol into the solution, which will boil violently at this time, so the speed of pouring is very slow and slow.
The weather was also cold, and after a while the solution cooled, which made a simple version of solid alcohol.
Wu Da took a piece with a tool, put it in an iron basin, set a little fire, and the whole basin burned.
Everyone saw that the flame burning in the basin was very strong, and their hearts said that this was done, it was durable enough, the heat was high, and the takeaway hot pot had a recipe.
However, Wu Da was worried again: "Mingyue just raised a soul question. Isn't it a waste to drink good wine, and after distillation and purification, it is also used to ignite and play? "The wine of this era is all pure grain brewing, and modern alcohol is industrial synthesis. Pan
Jinlian: "So Da Lang, you toss these tricks for a long time, we can't use them all?"
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