Tiexian heirs in the city

There is no comparison to Wang Dong in cooking, but Gu Zheng is not discouraged.

This is not Tiexian's cooking skills, but other people's cooking skills. He is equivalent to learning now. Gu Zheng never thought that he could surpass Wang Dong as soon as he got started, and that was impossible.

Gu Zheng's attitude was very upright, he asked him to put the bowl of egg fried rice aside, looking at the last piece of rice, Gu Zheng fell into deep thought.

Mu Mu looked at Gu Zheng standing there, carefully took the egg fried rice that Gu Zheng just made, and ate it happily without any side dishes.

As expected of Gu Zheng, this egg fried rice is indeed better than the one just now, even better than what Wang Dong made yesterday. After a while, she finished this egg fried rice. An egg fried rice was also brought over.

She ate half of this bowl again, and finally she was full, stroking her stomach with satisfaction.

Gu Zheng didn't care about his small actions at all. This time, Gu Zheng has been thinking about every step of making egg fried rice just now, trying to find out the reason and see what went wrong.

First of all, there is no problem with the degree of heat, he has the art of controlling fire, and his control over the degree of heat is more than a step higher than that of Wang Dong, so the aspect of heat can be ignored for the time being.

There is no problem with the heat, and there is no problem with the heat of the ingredients when frying rice. Gu Zheng made it completely even, which can be said to be definitely better than Wang Dong's.

There is no problem with the fusion of eggs and rice grains. Like Wang Dong, he pours eggs and rice grains into the pot at the same time. With the water control formula, he can control the egg liquid better, and it is more even than Wang Dong. What's more, there are three grains of rice wrapped together. In terms of appearance alone, the egg fried rice he made is almost the same as Wang Dong's.

But Gu Zheng understands that this is just his own feeling, there must be a difference, otherwise it would be impossible to have so many advantages, the taste of Gu Zheng's egg fried rice is only a little better than Wang Dong's.

Salt, sesame oil?

After thinking about it, Gu Zheng shook his head secretly. Sesame oil is different from olive oil, but his sesame oil is an inferior ingredient, and he has cooked many dishes with sesame oil. In terms of cooking oil, sesame oil is definitely not inferior to olive oil.

It's not about the ingredients, it's not about the heat, the ultimate problem is the cooking skills of stir-frying.

Egg fried rice is a word for fried rice. Unlike stir-fried vegetables, egg fried rice needs to be turned many times. In order to make the rice grains heated evenly, the number and range of turning should be controlled during the turning process.

Cooking skills are not as simple as imagined. Even if the cooking skills are very simple, if they are carefully separated, there are complexities in them.

Gu Zheng carefully recalled the scene of Wang Dong's stir-frying. After a while, his eyes lit up slightly, and he turned to look at Wang Dong.

"Brother Gu, why are you looking at me like this?"

Being watched by Gu Zheng, Wang Dong couldn't help but ask.

"Let me ask you, do you know gossip?"

"Gossip, what gossip, whose gossip, tell me quickly?"

Mumu at the side suddenly leaned over her head, girls like to gossip, and when she heard about gossip, she immediately became interested.

"I'm not talking about the gossip, but the gossip of the Book of Changes!"

Gu Zheng was dumbfounded by Mu Mu's words, and Wang Dong also showed some confusion on his face, nodded his head and said: "I have been very inferior since I was a child, and I dare not go out, so I read at home by myself. There are no books at home, only one Book of Changes. I read it often, and every time I read the Book of Changes, it can calm my mind, and then I developed the habit of reading the Book of Changes!"

Wang Dong often reads the Book of Changes. Although the Book of Changes is very long, he has read it countless times and knows the gossip very well.

"So that's the case, no wonder!"

Gu Zheng was stunned. He had watched Wang Dong make egg fried rice twice before, and he always felt that the process of his frying was very natural. The shape of the eight trigrams is very consistent with the five elements of yin and yang.

Wang Dong had read too much of the Book of Changes, and when he cooked the rice, he unnaturally brought gossip into it, maybe he didn't even realize it.

What is the Book of Changes? It is the first of the Hundred Classics in history. It is a masterpiece that includes philosophy, mathematics, astronomy, geography, medicine, etc. It is the binary of the computer, all born out of the Book of Changes.

Bagua is the earliest crystallization of philosophy in China, which contains the yin and yang of heaven and earth, and the five elements of nature. Wang Dong has read the Book of Changes a lot. Although he can't fully understand the Book of Changes, he unnaturally uses what he sees when cooking rice. To the inside, so that his cooking contains the natural way of gossip.

This is the key to Wang Dong's culinary skills, which is better than Gu Zheng's.

It can be said that Wang Dong's egg fried rice is no longer a simple culinary skill that can be summed up. His egg fried rice already has a hint of nature. way.

Although it is just the beginning, his way has not yet formed, and even he himself does not know it, but even so, the taste of the egg fried rice he made is much stronger than other egg fried rice, this is Bufan who has his own way Besides, his way is still the way of nature.

If Gu Zheng wants to learn Wang Dong's method, he must understand the Book of Changes thoroughly and penetrate into his heart, and he must not have any distracting thoughts. It's impossible for the idea to go deep into my heart.

Knowing this, Gu Zheng could only shake his head helplessly. The taste of his egg fried rice can surpass that of Wang Dong, but it is difficult to surpass him in the cooking of egg fried rice.

"Brother Gu, what's wrong with you?"

Wang Dong looked at Gu Zheng suspiciously, not understanding why Gu Zheng's expression was alternately excited, regretful, happy, and annoyed.

"I'm fine. Your tribute rice is easy to disperse. Why do you wrap three grains of rice together?"

Gu Zheng shook his head, and asked another question casually. He couldn't tell Wang Dong that I wanted to learn your egg fried rice cooking skills, but found that I couldn't, so I was depressed.

"I also want to make the rice grains more scattered, but I don't have that much strength. I tried to make the two grains of rice together, but I can't do it at all. In the end, only the eggs and rice are scattered, which is very unpalatable!"

Wang Dong stared wide-eyed. Fried rice with eggs is his favorite food, and it is also the food he cooks the most. He has improved countless times and wanted to make something more delicious, but he couldn't do it at all.

Even if he fused the three grains of rice together, he did it not long ago, and it required a lot of strength.

This kind of egg fried rice, in fact, he can only make three pots at most at a time, and it will not work if there are too many. This is a very labor-intensive cooking skill.

"Not strong enough?"

A flash of inspiration flashed in Gu Zheng's mind, and he patted his head fiercely: "Why didn't I think that Dong Shi would imitate me, and I would become that ridiculous Dong Shi!"

After Gu Zheng finished taking pictures of himself, he suddenly walked back to the kitchen stove, and he brought over the last bowl of rice. Wang Dong and Mu Mu hurriedly followed, looking at Gu Zheng curiously.

They didn't understand what Gu Zheng said just now, and they didn't know why he suddenly returned to the kitchen stove. Gu Zheng didn't speak, and suddenly turned on the fire. The pot in front of him had been washed just now, and there was no need to wash it.

The third update, thank you for your support, there will be updates in the future!