Urban Brewmaster System

　　 It's already autumn, and the natural coolness that comes with autumn.

　　 But it is the bursts of autumn rain that can really make us feel the fall of autumn.

　　 Early in the morning, Qin Feng was awakened by the sound of rain outside. Although the patter of rain was not as good as the rainstorm in summer, it made Qin Feng sit up from the bed.

　　Look at the time. Actually, it's time to get up. I usually get up at 6 o'clock, but it's already more than 5:40.

　　 Xiao Hei is sleeping in the bed, Zhengxiang, in fact, Qin Feng should let this little guy live in the doghouse right now.

　　 But I don’t know if it’s the reason for drunk too much. Xiao Hei is determined to be the first to get into the bed at night, and he can’t drive him away. He seems to know that this place is better than his own kennel.

　　 The two wooden doors were opened, and Qin Feng saw the light rain falling outside at a glance. Even though he was already wearing long sleeves, Qin Feng still felt the coolness of autumn.

　　 However, Qin Feng smiled slightly. Isn't it right to drink cornel wine in this weather?

　　 Yesterday, the magical old man came again. He seemed to be a person in the wine country. Emperor Wu of the Han Dynasty once said that I can skip meals for three days, but I can’t live without beautiful women for one day.

　　 And for a good wine person, you can have no beautiful women for 30 days, but you can’t have no good wine for one day...

　　 If you know where there are good wines, you must have a taste.

　　 Qin Feng also knows that the old man's surname is Yan, his name is Yan Guang. He naturally doesn't know what this name means in the wine business. He just knows that the old man's tongue is really amazing!

　　 Zhuyu wine is also a bowl, he has already told the secret of Zhuyu wine, and vowed to confirm that this puree wine and pear white puree wine are the same!

This made Qin Feng really admire him sincerely. You should know that after the puree wine was brewed, these Sydney cornel from the fairy world were added for the second brewing, trying to make the effect and taste of these additives match the puree. The wine blends into one!

　　 And even in this case, Old Man Yan can still taste the difference, this skill really made Qin Fengfu.

　　 But the old man Yan seemed to have something wrong yesterday, so he can't come to drink today, so Qin Feng once again "exceptionally" presented a small jar of dukang wine...

　　 Although he is stingy, boss Qin will never be stingy when he should be generous. Just relying on the type of wine that the old man can taste twice, then he deserves this gift!

　　…………

　　 But here, Old Man Yan left in a hurry, but it was because of an interview.

　　 An authoritative magazine prepared a column about "wine", so the famous wine taster Yan, the old man, was specially invited.

　　 At present, only the evaluation made by his old man will be accepted by the major wine companies.

　　 Originally, Old Man Yan had to push away from this kind of activity. After finally encountering a good wine, I was asked to participate in some activities. It is not a scam!

　　 But Qin Feng generously gifted him a jar of Dukang wine, which made Old Man Yan even more admiration for Qin Feng. Look at his ability, people concentrate on making wine, and he is so generous...

　　 The column in this issue is composed of several parts, which respectively describe the long history of wine culture, the etiquette of the wine table, and the types of wine in different regions.

　　 Old man Yan is responsible for the last part, the current taste of various famous wines.

　　 Three days later, the evaluation was completed and the manuscript was sent to the editor-in-chief for review.

The editor-in-chief of 　　 magazine is called Lin Zhiguo. He is more than 50 years old this year. He has been working in the magazine for 30 years. From an ordinary editor to the editor-in-chief of the entire magazine, his eyes are extremely vicious.

　　 Editor-in-Chief Lin sat on his desk and picked up the submitted manuscript for review. Each issue of the column must be sent to him for review before it can be sent out. This has been the practice of the magazine for many years.

　　 While looking at it, he picked up the water cup on the table. A cup of tea was already brewed just right, and he reviewed the manuscript while drinking tea every day. This is the job of Editor-in-Chief Lin.

　　 "Well, yes, yes, these boys are getting better and better." Lin Zhiguo nodded while watching.

　　 Immediately, he turned the manuscript in his hand to the last page, and suddenly his eyes were dumbfounded.

　　 噗嗤! ! ! A sip of tea was originally held in his mouth, but it was sprayed out without restraining it.

　　 Fortunately, he turned his head away in time, and didn't spray a mouthful on the manuscript.

　　 "Is Lao Yan crazy? He has changed his sex." Lin Zhiguo rubbed his eyes and checked again to make sure that he was not mistaken because of his dizziness.

　　 But yes, the manuscript is like that, the paragraph is still there.

　　 Now, Lin Zhiguo made a whisper, should it be sent out, or should it be sent out after deletion.

　　 According to reason, this kind of thing cannot be said, and it must be deleted, but Lin Zhiguo thought of the current status of the magazine.

　　 With the rise of online media, the paper-based media has been greatly impacted. Both newspapers and magazines are not as good as they used to be.

This is not only because online media is convenient and free, but also because ~www.wuxiaspot.com~ paper media has a peaceful view in many cases, and there will be no such distinctive things. However, the Internet is different, and the above views conflict. The discussion was extremely intense, which also attracted many young people to join in.

　　 Whether or not to send this sentence out, Lin Zhiguo can be sure, as long as it is not deleted and sent out, it will definitely surprise people's attention.

　　 But this is a good thing for magazines. With hot spots, magazines can sell more!

　　As the editor-in-chief, he can't be short-sighted and stand higher.

　　 drank the tea in the cup in one sip, and patted the manuscript on the table: "I'm alive and dead. I'm more than 50 people. What am I afraid of when I retire? Just post it!"

　　 At the back of that manuscript, you can vaguely see some words: Jiuxianju in Zhongzhou City...

　　 This magazine is an authoritative magazine, and the following selections also selected famous wines from all over the world. Only the last paragraph is not a taste of famous wines at all. It is obviously a two-day tour of Old Man Yan’s Jiuxianju...

　　…………

　　 Boss Qin has no idea what is about to happen to him, but even if he knows it, he will treat it as ignorance.

　　 In a sense, the boss is already very low-key, okay, a certain system is clamoring that Jiuxian ranks first in the world all day long, this boss has never said that!

　　 At present, there is no clue about the mission of "Rising to Fame". It's okay to say that the popularity is the latter. It is more troublesome to use wine for other people's wedding banquets.

　　 Wait, didn’t the two pairs match up in the shop before... There is a saying, why don’t you use my shop without my wine?

　　 Boss Qin suddenly gave a gloomy smile...

　　 The fox at the company and the old horse at the martial arts gym sneezed at the same time. It was cold and it was time to add clothes.