As the elevator doors slowly opened, he swiftly entered with Yin Borong and ten well-trained bodyguards, heading to his temporary residence.

"Boss, I've arranged a hotel room for you on the 79th floor," Yin Borong reported inside the elevator.

Su Cheng nodded upon hearing this. As the elevator smoothly ascended, they were about to step into the luxurious realm of the KK Hotel.

Looking at the elevator's number display, he already knew that the entire building was 81 stories high.

The 79th floor, not the top floor, was considered a very perfect floor.

A little over a minute later, Su Cheng was already in the hotel.

Having seen countless high-end hotels, the debut experience this KK Hotel gave him was still impressive and extremely satisfying.

The hotel's corridors were spacious and bright, every detail revealing an extraordinary taste and an air of high-end customization.

Stepping into it felt like entering a meticulously crafted art space.

Just as he was strolling, a staff member noticed him and instantly flashed a warm and sincere smile, proactively greeting him.

That professionalism and enthusiasm made one feel the warmth of being at home.

However, in this seemingly ordinary interaction, a special glint flashed in the staff member's eyes—she quickly and accurately recognized Su Cheng's identity.

After all, within the vast business empire of the Su Corporation, Su Cheng's name and image had long been deeply rooted in people's hearts, becoming a legend known to all.

"Boss, hello!" The staff member's voice couldn't hide a trace of nervousness and excitement. Although she usually served many social elites, when facing this esteemed guest who was not only the world's richest man but also her direct superior, her inner emotions were naturally more complex and profound.

At that moment, she understood that she wasn't just serving a guest but facing the leader of the entire corporation.

"Hello, would you be so kind as to give me a tour of my room?" Su Cheng greeted the young and elegant American waitress with his signature gentle smile.

Upon hearing this, the waitress quickly adjusted her composure, the previous nervousness seemingly blown away by a gentle breeze, replaced by a more professional and composed smile.

"Of course, Boss, please follow me."

Su Cheng nodded slightly, following behind the waitress.

Soon, they arrived in front of a room.

The door was gently pushed open, revealing a spacious two-bedroom suite, its luxury far exceeding his expectations.

The room had an extremely open view, every decoration revealing an extraordinary taste. Compared to his residence in New York, the arrangement here was even more upscale and refined.

Stepping into it, an unspeakable sense of luxury arose spontaneously, making one involuntarily sigh in admiration.

At the end of the hall, a huge floor-to-ceiling window, like a picture frame, perfectly framed the magnificent scenery of downtown Los Angeles.

Standing here, the prosperity and beauty of most of the city could be seen, making one feel refreshed and happy.

The waitress carefully introduced every detail of the room to Su Cheng, from the selection of furniture materials to the placement of decorations, all reflecting KK Hotel's excellence and attentive service as a five-star hotel.

"Truly excellent," Su Cheng praised sincerely, "KK Hotel's environment and service are fully worthy of this five-star rating."

"Over in Hong Kong, there shouldn't be a KK Hotel branch yet, right?" Su Cheng suddenly turned to ask Yin Borong, who was closely following him.

Yin Borong smiled slightly and replied, "Boss, although I am not directly responsible for Hong Kong's business, as far as I know, KK Hotel currently only has two branches, located in San Francisco and Los Angeles respectively.

Speaking of which, this Los Angeles branch was established at my suggestion, and since its opening, its performance has been very considerable, which makes me feel very proud."

Mentioning this matter, a sense of accomplishment flashed in Yin Borong's eyes, undoubtedly a significant achievement in his career.

He continued, "In addition, President Yang previously revealed to me that he has a long-term plan: after the Hong Kong Grand Building you are currently constructing is completed and put into use, he plans to open a KK Hotel in the building, further expanding our brand."

Su Cheng nodded gently upon hearing this, indicating his approval and anticipation of the plan.

Su Cheng had also personally visited the TOT Hotel under Hutchison Whampoa, and its infrastructure and service quality had reached five-star standards.

However, compared to this KK Hotel in the Su Corporation Building in Los Angeles, Harbour City, where the TOT Hotel is located, has an inherent disadvantage in height. In terms of momentum and scale, it is indeed slightly inferior, making it difficult for TOT to compete with KK Hotel in terms of innate conditions.

TOT Hotel clearly draws on the successful experience of Hilton Hotel in terms of service and design, and the two show similarities in many details.

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This is not difficult to understand, after all, the Hilton Hotel in Central, Hong Kong, is an enterprise under Hutchison Whampoa, providing TOT with a valuable "matryoshka doll"-style learning object, which is not difficult in reality.

Although replicating the external form of a luxury hotel is not difficult, TOT still needs time and unremitting efforts to truly possess the international reputation and influence of Hilton.

Only by continuously providing excellent service experiences and accumulating word of mouth can it gradually stand out in the fiercely competitive hotel industry and build its brand reputation.

The TOT Hotel, painstakingly built by Hutchison Whampoa, and the KK Hotel under the Su Corporation are both positioned as high-end luxury hotels. Coincidentally, the helmsmen behind them are both Su Cheng.

This made Su Cheng feel quite interesting, as if he had inadvertently laid out a "battle of two heroes" in the hotel industry.

He secretly calculated in his heart that if these two major hotel brands could be successful in the market in the future, then he would undoubtedly occupy a pivotal position in the hotel industry and become a veritable "big shot."

However, facing the variable field of the service industry, Su Cheng also maintained a clear head, deeply aware of the challenges and uncertainties involved.

He couldn't grasp the service industry. He could only let this industry develop naturally. Su Cheng couldn't say for sure what level they could develop to in the future.

Of course, he also hoped that both companies could develop. If so, then relying solely on two luxury brand chain hotels would be like a golden rooster constantly laying golden eggs for him in the future.

In contrast, Su Cheng seemed very confident in the technology industry.

With the support of Xiaobing, his capable assistant, he firmly believed that his technology empire would continue to maintain its leading position and lead the industry trend.

In the field of technology, he had a clear direction and firm belief, while for the hotel industry, he held an attitude of both expectation and caution, preparing to meet future challenges and opportunities.

(End of this chapter)

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