Wilderness Challenge for Live Broadcast

The next second, Chen Xu rushed out of the sea in excitement, raised the harpoon, and said excitedly: "You see, I hit a hit! Oh my god, thanks to the indigenous people of the Pacific Islands, this method is too practical ! "

After that, he swam to the beach and showed the fish in front of the drone camera.

It was a fish that was wider than the palm, covered with black scales, flat in shape, and there were **** wide and sharp fins.

At this point, his body was pierced a bit by the harpoon, but the fish seemed to be still dead, twisting up and down, and struggling.

Chen Xuyi said surprisingly, "This turned out to be a black snapper, also known as black sea bream. It is a common marine fish in the western Pacific Ocean. It is affected by ocean currents and is also distributed in other parts. It is generally 10-30 cm in length and about 3 kg. We This one is almost the same! "

"Black snapper is a very fierce fish and loves to eat meat. Look at his fins. It is very sharp. When it swims fast, its cutting force can instantly tear open human skin!"

"But hey, now it's my dinner!"

When watching the black snapper, the audience in the broadcast room was also curious:

"666, congratulations to Grandpa Xu for his title as a fishing expert!"

"The fish struggled to give up!"

"Black snapper: Damn it! I'm unlucky, came out to find a meal, but I encountered Ye Xu!"

Chen Xu kept her smile and looked good.

Back at the camp, he placed the black snapper on a large rock and slammed it twice with a stone cone, and the fish died.

"Sea bream can be eaten raw. In Japan, sea bream is the highest-quality raw material for sashimi in addition to salmon and tuna. It is also the entry-level fish for advanced sashimi. Sashimi is sashimi."

"However, I do n’t need to regenerate if I have a fire. Although it can be eaten raw, we still need to pay more attention. After all, we have to live for 30 days. In case of parasites infected by its internal organs and fish gills, we have Diarrhea, that's too much to lose! "

After speaking, Chen Xu found a stone. "We need a knife to cut its belly and take out the viscera and fish gills. This stone is just fine. Drop it on the boulder. Good luck. We will get a sharp stone blade! "

boom!

Without a word, he slammed down.

The stone hit the boulder, and it immediately shattered into many pieces. He squatted down, looked for a moment, picked up a relatively sharp stone blade, and laughed, "How about, this one is not bad!"

"666, compared to dxal, Ye Xu is more and more proficient!"

"When Xuye fell on the stone just now, he thought inexplicably: stone, go to nmd!"

"Haha, when the stone slammed, it was all over the world!"

Later, Chen Xu pointed the stone blade at the abdomen of the black snapper and began to cut it as follows.

Its sharpness is quite good. After about three or four hits, the belly of the fish broke open.

He then inserted a finger into it, tearing it along, and the fish belly was torn apart.

Chen Xu threw the internal organs and fish gills into the fire.

"Black snapper is one of the top sashimi supplies. Its fish taste is very high, and the fishy smell is very small. Therefore, we cannot use the direct grilling method, because it is too wasteful of its deliciousness!"

"Last time in the tropical rain forest, I showed you a method of ripening red muntjae on the ground. This method does not directly contact the fire, does not damage the meat quality, and can effectively cook food."

"I already have a few stones in the fire here. They have been roasted at a high temperature and the temperature has reached at least four or five hundred Baidu. Moreover, after leaving the fire, the effective temperature can be maintained for half an hour for smoldering. Most suitable. "

"But I can't pick it up directly, then my hands will be scrapped, but we can make a big clip to hold it!"

So, Chen Xu found a palm trunk, and then split it from the upper end with a stone chisel to split the trunk into two forks.

After that, he carefully pushed down along the branch, and the opening became larger and larger. Gradually, the branch formed a "big tweezer" shape!

"Hey, I have to say, my method is still very smart!"

Chen Xu grinned, dug a sand pit immediately beside the fire, then clamped the stones in the fire with a clip, and then threw it into the pit.

When the tree clamps the stone, it occasionally produces white smoke, and then the twigs will burn a little flame, which is enough to show how high the temperature of the stone is.

After about seven or eight pieces were caught, Chen Xu hurriedly found a bunch of fresh palm leaves, wrapped the black snapper, tied it with fresh vines, and finally covered it with sand.

"Fresh vines and palm leaves will not be burned out, and they will completely retain the moisture of the black snapper, believe me, in twenty minutes, you will get a top sea fish gourmet!"

The more Chen Xu said, the more excited he was, and his eyes were almost green.

After waiting for about twenty minutes, he chopped off the sand, and the palm leaves wrapped with the black snapper had been chopped a little, but it was not broken.

He excitedly took it to the big rock. Besides the workbench, it has also become his cutting board and dining table.

The palm leaves were opened and a white steam came out.

As soon as Chen Xu smelled it, the whole person was suddenly energized. "Fresh! It smells really fresh!"

As he said, he tore a piece of fish with his hands, put it in his mouth, and chewed.

Because it is not directly grilled by fire, the water in the snapper meat is retained.

With a bite, a delicious fish juice was poured into the mouth, with the fresh and white bream meat, firm and smooth, and it gave out amazing elasticity between the teeth, and the taste was bursting. It instantly conquered his taste buds. !

Chen Xu's eyes glared, "No wonder the sea bream is a regular on the table in Japan ~ www.wuxiaspot.com ~ Really think it is so delicious, chewed, overflowing with juice, fresh flavor and teeth, really worthy of being high Fish! "

At this point, the central Pacific was dark.

In China, it was around 10 o'clock the next night. At this time, it was at the peak of live broadcast traffic, and about one million viewers were watching his live broadcast.

"Well, how can I feel like watching a food show!"

"Xu Ye, would you be so poisonous in the middle of the night!"

"Oh my God, the more I look hungry!"

"Dragon set also counterattacked and presented a lobster to the anchor!-For the first time watching Xuye eat such a big fish!"

"Ye Feiqing gave the anchor a Buddha jumping the wall!-Xu Ye, congratulations on your transformation from a disgusting expert to a gourmet expert!"

Chen Xu grinned and took a few more sips.

But at this time, a rustling sound of barren grass suddenly appeared in the woods!