Wilderness Lucky God

Xu Zheng teased at the side: "Old Huang, why are you so miserable now, you have to plan carefully to buy a chicken?"

"Isn't it because of you?" Huang Lei said angrily, but Xu Zheng is also smart, he always has a smiling face, as the saying goes, don't raise your hand to hit a smiling face.

But Ye Tian waved his hand, and said indifferently: "Mr. Huang, why is it so troublesome, I will be responsible for finding the chicken, don't worry."

"Where are you going to find chicken?" Huang Lei subconsciously asked this sentence, but as soon as the words came out, he suddenly felt quite inappropriate.

"Looking for chicken..."

"Mr. Huang, your words are very evil."

"hey-hey……"

Hearing the malicious laughter of the guests around him, Huang Lei was also quite embarrassed, "What...you know, this chicken is not that chicken..."

Huang Lei's rather embarrassing excuse made the staff in charge of filming laugh out loud, not to mention the audience in the live broadcast room.

"Teacher Huang 666! This is too straightforward!"

"Everyone is an adult, be explicit and direct!"

"Teacher Huang must be restrained, although life in the wild is indeed lonely..."

"You are too evil, let me get out of the car, this is not the car to go to kindergarten!"

"Ahem, Mr. Huang is right, this chicken is not that chicken!" Ye Tian chuckled, "The chicken I said refers to the kind of chicken that can be eaten. As for what kind of chicken Mr. Huang is talking about, I don't know." I know..."

"Well!"

"Teacher Huang is evil!"

Song Zhu and Li Ni, the two female guests, blushed immediately when they heard this teasing conversation, but they couldn't help laughing too.

"You're a very bad guy, you still don't forget to discredit me even after you've cleaned yourself up!" Huang Lei was angry and funny.

"Mr. Huang, don't mind. I'm just telling the truth. I really don't know what kind of chicken you're talking about." Ye Tian repeatedly denied it, and Huang Lei's hair almost exploded.

"Teacher Huang,

It's better to make it clear next time! "

"After all, they are also people with families, how could they 'look for chickens', but after all, men are inevitable..."

The atmosphere was immediately brought up by Ye Tian, ​​and even He Ling couldn't help but tease him.

"Brother Ye Tian, ​​you're drawing Mr. Huang darker and darker!" Song Zhu giggled while covering her small mouth.

"Ahem, everyone, let's get down to business!"

Huang Lei just felt that he couldn't avoid it, so he quickly changed the topic, "Speaking of which, Ye Tian, ​​how can you find—get a chicken to make a beggar's chicken?"

"If I'm not mistaken, I should have got it by now." Ye Tian smiled, "Mr. Huang, you don't have to worry about this."

"Okay, since you have a way, I'm relieved."

Huang Lei heaved a sigh of relief. Although Ye Tian sometimes spoke unforgivingly, he was very reliable in handling things.

He still has to deal with the seafood feast, so he really doesn't have much time to take care of other things.

At this time, it was almost two o'clock in the afternoon, and all the guests, except Xu Zheng and Huang Bo, had already processed the pippi shrimp, and Huang Lei could cook them anytime.

However, facing the huge king crab and the top abalone, Huang Lei really had a difficult time. Before that, he had no experience in handling such high-grade ingredients.

If it is used to practice hands, it is really too wasteful, and it is a waste of everyone's expectations for this ingredient.

Ye Tian discovered Huang Lei's problem, and immediately said, "Mr. Huang, I have experience in handling seafood. I'll tell you the trick later, it's very simple."

"That's great."

Huang Lei immediately breathed a sigh of relief, and then said with a chuckle, "If you don't trust my cooking skills, you can cook king crab yourself."

Ye Tian rolled his eyes, the old fox, "Mr. Huang was joking, I can't rest assured about your cooking skills? Under these conditions, you can cook a table full of Chinese people!"

"Cough, cough, cough~~It's not that powerful!"

Huang Lei coughed dryly twice, his old face blushed, his petty thoughts were seen through, and Ye Tian exaggerated too much for him.

"Commercial bragging, start again!"

"Next is Ye Tian's bragging time, mineral water eight-treasure porridge and peanuts are sold in the front row!"

"Ye Tian's heart fluctuated at this moment: Get out of the way, let me pretend to be X!"

Seeing that Ye Tian had the intention of bragging, the audience started to pick up the rhythm.

Although listening to other people's bragging is very annoying, Ye Tian himself is very driven by the rhythm of the show. Listening to him bragging, on the contrary, has a special feeling of enjoyment.

"It's just the truth, Teacher Huang." Ye Tian blinked, looking completely innocent.

"Okay, okay, don't be shy, I still want this old face!" Huang Lei was extremely helpless, "How do you cook this king crab?"

"Good to say!"

Ye Tian signaled Pengpeng to carry all the garlic on the tricycle into the house, and carefully explained to Huang Lei how to cook king crab.

The rest of the guests were also quite interested. After all, it was their first time tasting the king crab, and they couldn't help but want to know how it was cooked.

"Although the usual method of steaming crabs can guarantee the original taste, after all, they have been frozen for safety, so it is too wasteful to cook king crabs by steaming. It is better to use the flavor we all like, which is very suitable for serving. Serve beer." Ye Tian said, "...and the flavors of seafood and garlic are highly complementary, and the fusion of umami and spicy flavors can bring out the best taste of seafood."

Ye Tian's words were so vivid that the guests felt eloquent even just listening to it, and even couldn't wait to taste it.

Huang Lei was thoughtful, "That is to say, you need to use garlic for cooking?"

"Yes~"

Ye Tian nodded, and then said: "Prepare ginger, garlic and oyster sauce, first wash the king crab and cut into pieces, cut off the limbs, dig out the crab roe and crab meat in the shell, add ginger, garlic and oyster sauce to the pot and stir fry .”

"Finally, steam the crab legs and crab claws, put them in a pot and fry them separately, and fry the minced garlic with oyster sauce. Finally, take out the crab meat and crab roe, put them in the crab shell, pour over the minced garlic with oyster sauce, and place Fried crab claws are ready!"

After listening to Ye Tian's narration, the staff present and all the guests were almost salivating! Slobbering! The eyeballs are completely rounded!

Just listening to it makes people mouth-watering and salivating. It's so visually appealing that I can't wait to stutter right away!

The water friends in the live broadcast room exploded even more, and barrages were posted one after another!

"This method is simply 666! Using minced garlic to enhance the flavor of the crab meat makes my mouth water!"

"The anchor really understands seafood, and he has a good visual sense!"

"Capitalized clothes!"

"Coach, I want to eat crab..."

"Oh my god, I feel hungry just listening to it, I want to eat too!"

"I'm so hungry, ah, ah, ah!"

"Do you want to be a guest? Just give me some crab meat, I can do anything!"

The friends of the water wailed one after another, lamenting that they could not eat this incomparably delicious king crab!

Huang Bo swallowed his saliva, and said thoughtfully: "If I can eat a meal like this king crab, it will not be in vain. Fortunately, I ordered such a big meal..."