Wilderness Survival 365 Days

Yun Xin sat down in front of the fireplace, holding the mountain lettuce in his hand, grinding on the cleaned stones.

“If only there were shark skins.” Chu Feng muttered softly, he remembered that the most ‘high-pressure I’ way of dealing with mountain vegetables in Fuso Country was to grind with shark skin.

He swept away the unrealistic ideas in his mind, did he still go to the sea to catch sharks?

The girl grinded the mountain lettuce clockwise, and it didn’t take long to grind the whole mountain lettuce.

She scraped the ground mountain weed from the stone, carefully put it into the pottery bowl, looked down and sniffed, and was surprised: “The taste is really a bit like mustard, and it looks like it.” ”

The ground mountain weed puree is green, much like the mustard bought in the supermarket.

“The seafood soup is cooked.” Liu Yimeng said softly, holding the clay pot and carefully putting on the earth kang.

In addition to the seafood soup, there is a plate of steamed bergamot and flower crab.

“Okay, I’ll cut the fish.” Yun Xin quickly stood up, took out the frozen fish from the clay pot, and washed the herbal puree attached to it with clean water.

She rinsed the cutting board, then carefully cut the fish into slices with a saber, spread a layer of snow on the bottom of the clay plate, and then laid the slices neatly on top.

“It looks a bit like the plating of a high-end hotel.” The corners of Chu Feng’s mouth rose and quipped.

“It could be a five-star hotel that would do that.” Yun Xin smiled a little arrogantly, and then put the processed fish fillets on the earth kang.

Everyone sat down around the clay kang, and Liu Yimeng used a wooden spoon to serve seafood soup to several people.

Liu Yiqiu looked down and took a sip of seafood soup, and couldn’t help but exclaim, “It’s so fresh.” ”

“Try the sashimi.” Chu Feng said softly, the chopsticks picked up a piece of crystal clear sea bass fish meat, gently dipped a little mountain weed vegetable puree, and then stuffed I into the mouth I and chewed.

He took a breath, there was a slight irritation in his mouth and nose, much lighter than the strength of mustard, and the tender sashimi with the mountain weed tasted great.

“It’s so tender, it’s amazing.” Liu Yimeng chewed sashimi in her mouth, and couldn’t help but sigh, and her eyes were full of surprises.

“If only there was rice, it would make sushi.” Yun Xin chewed on the sashimi and sighed with some pity.

“It’s good to eat that way.” Chu Feng chuckled that the sashimi in the pottery plate was decreasing at a speed visible to the naked eye, and all four of them liked this taste.

Forty centimeters of sea bass, after the head and tail are only 30 centimeters in size, there is not much left after removing the bones and internal organs.

The fish head and tail are also not wasted, and are boiled together with seafood to form a seafood soup, which increases the concentration of the soup.

Liu Yimeng Bar I sniffed and stopped his hand in disbelief, the sashimi in the pottery plate had been eaten, and only the half-melted snow remained.

“I want to eat for a few days and then go to the rocky beach to see.” Chu Feng smiled lightly, the three girls have not eaten enough.

“Mm-hmm, or will you go tomorrow?” Yun Xin also smashed his mouth, and the taste of sashimi was very good, all thanks to the quality of the sea water of the rocky beach, which made such a delicious fish.

“Well, yes.” Chu Feng thought about it and nodded his head, tonight to make what you need, tomorrow just go to the beach to do experiments.

“Hee-hee, I hope to catch a few more fish tomorrow.” Liu Yimeng rubbed her hands, and her eyes were full of expectation.

“Try the bergamot, it should be delicious with mountain weed.” Yun Xin smiled, reached out and squeezed a bergamot snail, flipped it around a few times but didn’t know how to start.

She asked with some embarrassment, “Chu Feng, how did the bergamot snail open?” ”

“Just break it up from here and pull the meat out.” Chu Feng pinched a bergamot snail to do a demonstration.

The main parts of the bergamot are eaten at the lower end of the hard shell, and the rough crust at the handle position needs to be broken off, and the exposed white snail meat can be eaten.

“Okay.” Yun Xin nodded, broke the bergamot snail in his hand, revealing the white tender I flesh inside, and dipped some mountain weed into his mouth and chewed.

“It’s delicious.” Her eyes lit up, as if she had discovered a new continent, and she couldn’t help but grab another bergamot snail.

“It seems that bergamot can also be eaten raw.” Liu Yiqiu said softly.

“Yes.” Chu Feng nodded slightly.

Bergamot snail requirements for water quality is extremely high, and bergamot snail contains rich trace elements, raw eating bergamot snail can not only improve the body’s immunity, but also improve the body’s metabolism, the benefit of the body is great.

Bergamot contains a large number of high-quality protein, vitamins, minerals, amino acids and other nutrients

And many people in foodies like to eat like this, thinking that this is the most delicious, but it is also true, after all, the title of foodie country is not in vain.

“Then wash a few and try it.” Liu Yimeng swallowed his saliva and got up and got down to the earth kang.

She grabbed a bergamot from the bamboo basket, carefully washed it with water, returned to the kang, and placed the washed bergamot on the table.

Liu Yimeng couldn’t wait to break open a bergamot snail, hesitated to pull out the tender I meat inside, and then stuffed I into his mouth and chewed.

“How’s it going?” Yun Xin asked curiously.

“Oh well”

Liu Yimeng’s long eyelashes trembled, and he reached out his thumb and praised: “Delicious, better than steamed, too delicious.” ”

“I’ll try it too.” Yun Xin sipped the red I lips, reached out and broke the hard skin of the I open the Buddha hand snail, learned Liu Yimeng’s appearance to pull out the tender I meat, closed her eyes and stuffed the tender I meat into her mouth and chewed.

“If you can’t get used to it, you don’t want it.” Chu Feng whispered.

“Well, delicious, Chu Feng, you can try it too.” Yun Xin’s eyes lit up, opening the door to the new world again.

Chu Feng was stunned, originally thought that the young girl would not be able to accept raw snail meat, but now it seems that everyone follows the ‘law of truth’.

He chuckled and shook his head, squeezed I’s bergamot, easily broke I’s hard skin, and pulled out the tender I flesh and stuffed it into his mouth.

The first feeling of the tender meat of bergamot snail in the mouth is delicious, and finally it is a little sweet, and the taste is better than the sashimi made of sea bass.

Liu Yimeng chewed tender flesh in his mouth, and said vaguely: “No, you can’t waste it, the next time you go to the rocky beach, you need to pry some bergamot snails back.” ”

Chu Feng laughed lightly and said softly, “You can’t eat too much if it’s delicious, just the right amount, anyway, the rocky beach won’t run with long legs.” ”

“Well, raw seafood can’t be eaten much, and the stomach will not be able to bear it.” Liu Yiqiu nodded in agreement, although she was still skillfully handling bergamot in her hands.

For people with poor gut immunity, eating raw seafood has a potentially lethal hazard.

This has a greater impact in the wilderness, and if you are not careful, you will face the possibility of being eliminated.

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