Wine Sword Immortal: Divine Level Winemaker, Drunkenly Kills Tianmen!

Looking at the empty plate, Wang Xianxian couldn't calm down for a long time. He turned to look at the girl next to him.

Seeing the tears in the corners of the other party's eyes, Wang Xianxian understood instantly.

He was not the only one to see the memory in the meal.

That means...

He slowly raised his head and looked at the chef who was smiling elegantly in disbelief.

This talented chef is actually able to incorporate his past into his dishes...

How is this done?

Both spiritual wine and spiritual food can become carriers of emotions.

But there are some differences between the two of them.

The emotions entrusted by spiritual food need to rely on a certain food itself as an anchor to resonate with the user.

For example, a chef integrates his mother's love into a dish of shredded green pepper pork. If the mother of the diner is also good at making shredded green pepper pork, then this dish will remind the guest of his mother's shredded green pepper pork, which will trigger his own The longing for my mother resonates emotionally with the dishes.

But spiritual wine is different. Spiritual wine does not need to be anchored by wine.

The feelings entrusted by spiritual wine are like packing up all the emotions and stuffing them into the wine.

Drinkers will get drunk after drinking, and when drunk, they will vent their emotions.

If your own emotions happen to be similar to the emotions contained in the spirit wine, there will be emotional resonance.

For example, a lovelorn winemaker incorporates sadness into the wine. If a drinking guest has also experienced the sadness of a lovelorn, then he will naturally think of his own experience and resonate emotionally with the wine.

Of course, whether it is spiritual food or spiritual wine, as long as the emotions do not resonate, the wine will only taste good and the food will taste good.

The great thing about this egg fried rice is that it bypasses the 'anchor' required for spiritual food to resonate emotionally. Instead, it finds another way to put your own memories into food and use your own experiences to resonate emotionally with others. .

To put it simply, it is to make your life into a movie and integrate it into the dishes.

Most viewers will shed tears after watching it, but there are still a small number of people with steely hearts who cannot understand this emotion.

This is probably the fundamental reason why he set restrictions on this dish.

He is selecting customers for his dish!

Some guests do not have similar emotional experiences and will not resonate emotionally with his dishes at all.

Wang Xianxian is a winemaker who is good at using emotions to make wine, so he quickly sees the essence through the appearance.

As expected of an eighth-grade spiritual chef!

Li Rongze looked at the two young people with a smile: "Is it delicious?"

Yu Xian'er moved her head like a chicken: "It's so delicious!!!"

"Thank you for your evaluation. Your praise is my supreme honor." Li Rongze bowed to Yu Xian'er.

Among the five unique professions, the spiritual chef is the most popular among the people.

The biggest reason why people respect them is because there are few arrogant chefs in the team of spiritual chefs.

They are not aloof, but are perfectly integrated into all parts of the city. They treat every guest equally and listen carefully to their opinions.

They respect their guests, and in turn, their guests will show them the utmost respect.

"Chef Li, why is this dish called psychiatrist?" Yu Xian'er asked curiously.

There are memory images contained in the dishes, but not many. Although it can be roughly inferred about the experience, it may be biased to a large extent.

Therefore, most emotionally resonant guests will ask the chef about the origin of the dish.

The chef is also very happy to explain to these guests who can resonate emotionally with his dishes.

Under the dim light, this master of culinary skills began to tell his own story.

"I was born in Tiankui City five hundred years ago. My family was a bit bad. My father was a murderer who was involved in human life. Later, my mother got involved in gambling and eventually married his creditor. And I also have a hot temper. ’s stepfather.”

"Unlike other mothers, my mother was seen as a burden. Although she cared for me a little, it was not enough for me at the time."

"My stepfather would often hit me when he was drunk. His attacks were not serious, but I didn't dare to run because once I ran away, his fists would fall on my mother."

"So I always end up hurt."

"Because of my identity as the son of a murderer, I didn't have an easy time at school. Only my deskmate, a cheerful and lively girl, wanted to talk to me."

"She is very popular. Thanks to her efforts, my classmates gradually began to accept me, and I began to integrate into campus life."

"Due to family reasons and the fact that I was in junior high school at the time, my body was storing nutrients for awakening to my vocation, so I was always hungry and never had enough to eat."

"It was okay when I was in school. The food in the canteen was very cheap, but it was different outside. I couldn't afford the food outside."

"But fortunately, my deskmate's family owns a spiritual food restaurant, and she often invites some friends to her home to try new dishes."

"She would invite me to her house every weekend."

"That was the time I was happiest and most looking forward to, because not only could I have a full meal, but I could also play with her."

Speaking of this, Li Rongze's expression became extremely gentle.

"Later I found out that her so-called invitation of friends to her home to taste the dishes was just to protect my fragile dignity."

"I fell in love with her when I was young and ignorant, but..."

"At that time, I had low self-esteem and was very timid. My family crushed my dignity, and my courage could only be buried deep in my heart."

"Until the day of the awakening ceremony!"

Li Rongze's tone was slow and attractive.

"That day I awakened to a rare profession of chef, and even awakened a talent that shocked the school."

"It was also after that day that I left my original family and moved on to a new life."

"At the same time, I also found my dignity and courage, and then I confessed to my deskmate."

"I am very proud and happy because I succeeded."

"The girl I have always longed for in my heart has become my girl."

"In the days that followed, we studied hard in school, followed the rules, stepped towards a new stage step by step, and continued to gain honors."

"She has been with me, from high school to college, and then to graduation..."

"The year I graduated from college, I won the championship of the Youth Chef Competition that year, and on the podium, I proposed to my girl."

"I am very happy because I succeeded again."

"I thought my life would always go so smoothly, but the accident came..."