With space at sixty

After cleaning up the bathroom, Tang Yue returned to the bedroom, put the kang on the kang table, took out a bowl of rice, marinated meat, and fried meat with chili peppers from the space warehouse to prepare for dinner, tired for a day, a bowl of rice was not enough, dry more to eat, and dried another bowl of rice.

Tang Yue picked up the dishes and chopsticks after eating, took them out to wash, the washed dishes were placed in the cupboard, put them away on the table, and he was not ready to do anything tonight, he packed up and went to sleep.

Because I slept early yesterday, I got up at five o'clock the next day, quickly brushed my teeth and washed my face, fed the two little chickens behind, took two eggs from the space and a glass of milk, just as today's breakfast, took out a lunch box from the space, loaded two steamed buns, loaded some sauce meat, put a spoon in it, filled the kettle with spiritual water, put on a straw hat and gloves and set off, look at the watch is only six o'clock, when the farm is busy, you have to go in advance.

Today the captain did not arrange the task again, cut the wheat like yesterday, Tang Yue saw the time so early, he first took three acres of land, today the cutting speed will be faster, when all three acres of land are cut, it is not yet eleven o'clock, first use a rope to tie the wheat so that the cart is pushed to the drying field, see that the meal time is still early, can only go to cut the wheat again, and when everyone eats at noon, this mu of wheat is cut, and did not get together with everyone, just sit on the field, first wash your hands with the water in the ditch on the side, and then rinse with the water from the kettle, take out the lunch box, and start to cook。

After eating, I drank a sip of spiritual water and sat on the field ridge to rest for a while, tired but not very tired, but I can't show that I am not tired at all, otherwise I will be hated a lot, and in the afternoon, Tang Yue cut four acres of land and was not ready to cut it, so he asked the scorekeeper to register and go home.

On the way back, I took a detour to Old Uncle Li's house, ready to ask him to hit a cover, otherwise one day I slept in a daze and entered the storage room, what to do if I fell down, walked to Old Uncle Li's door without closing, and knocked directly on the door and went in: "Is Old Uncle Li at home, I'll ask you to order something."

"Come in, in the backyard".

Tang Yue heard that he was walking directly to the backyard, and Old Uncle Li was doing his carpentry: "Old Uncle Li, I dug a cellar at home by myself, and I want to find you to make a board to cover that cellar, I'm afraid I won't pay attention to falling when the time comes."

"Okay, you tell me how big the cellar is, and you'll get it tomorrow."

"The cellar mouth is round with a diameter of one meter, then I will come to you tomorrow to get it."

This time the wheat was cut for a total of eight days, starting to cut the rice from today, see that the weather is not so good for fear of rain, first cut it, only one or two hundred acres, one day can be done, Tang Yue continued to cut the rice this time.

Tang Yue cut the rice in front, and there were children behind to pick up the fallen rice, if it weren't for Tang Yue occasionally putting water to drop one or two bundles, the children might cry, Tang Yue cut the wheat and rice are very clean, the children can pick up and take it home, this doesn't matter.

When he was ready to receive it again in the afternoon, he was told that there was no more, Tang Yue had only cut four acres, and the wheat was cut again, and he didn't know what to do, so he could only pick corn with the big guy, and after picking, he had to use a knife to cut down the corn stalks.

As early as two days ago, I knew that the harvest of corn was carried into the corn field to pick, when Tang Yue went to Old Uncle Li's house to collect the cellar board cover, he ordered an oversized back basket, 200 pounds is no problem, Tang Yue carried the oversized back basket, walked into the cornfield, picked while walking, and threw it into the back basket, picking quickly, the only inconvenient thing is that Tang Yue is only one meter six, the corn stalks are taller than him, the body of the plucked is itchy, the corn leaves cut people, but fortunately after drinking the spirit water, the recovery is very fast.

Tang Yue picks corn quickly, the corn in the back basket is sent to the drying field, three times per acre, after sending over, the old man will be braided like a string, hang it to dry, so that it is easier to dry, after sending, Tang Yue went home and took a wood-chopping knife, cut it along the root of the corn stalk, gently knife one by one, the cut corn stalk must be bundled and temporarily placed in the ground.

Tang Yue left relatively early when he left work in the afternoon, looking at his work can be, he went home first, as usual first went to the backyard to feed the chickens, Tang Yue felt that he might not be able to eat the eggs laid by these two chickens, because they would be eaten by themselves first, back to the front yard, the dustpan was all dried with red dates, wild vegetables and mushrooms were all packed in sacks, red dates are now drying for the second time, the first time is left a sack in the storage room, the rest are all collected into the space, now the drying is almost okay, but also packed in a sack into the space, there are more than a dozen sacks in the sun, and the rest are almost enough to dry again, put the red dates from the space into the dustpan, just full, and let it dry slowly.

Back to the kitchen to boil water to take a bath, corn leaves cut people itchy all over, before bathing first drank two cups of spiritual water, after taking a bath by the way to wash their head, too uncomfortable.

Tang Yue dried his hair, ready to make dinner, first cooked a large pot of rice, let it cook slowly, thinking that the ground outside has not been watered, and hurriedly brought water to water the ground, now it is too hot, it is a good thing for the autumn harvest, the grain is dried and harvested faster, and the vegetable field must be watered every day, otherwise it will die.

Back to the kitchen, watch the rice boil and bloom, scoop up the rice, take out the rice soup with the bucket containing the rice soup last time, the last time I didn't finish it, it's really delicious, you have to try it if you haven't eaten it, put the rice in the pot and steam it, thinking about the ribs that haven't been cooked for a long time, then prepare to eat ribs tonight, take half a fan of ribs out, chop one in half, fill half a pot of water in another pot, put ginger, shallots, garlic and cooking wine, put the ribs in, boil for two minutes, wash it with water, heat the oil, put a few rock sugars, pour the ribs into the pot and fry, add dried chili, salt and spices stir-fry until half cooked, add water to cover the ribs, and let it simmer slowly.

Thinking that you can't just eat meat, you have to stir-fry a green, take a large handful of cabbage from the space, wash it in the washing basin, peel a few garlic and cut it into garlic slices, save it for stir-frying. I thought about when to make some beef sauce to eat, and although I stocked up on a lot of hot sauce, I still wanted to try it and make it when I was on holiday.

Tang Yue waited for about twenty minutes, tasted the meat cooked, and the taste was boiled into the meat, took the plate and packed two ribs out, the rest was packed in a stainless steel barrel and put into the space warehouse, washed the pot, boiled the pot with hot oil and garlic slices, and then poured small cabbage and fried, added salt and fried to put a small plate, and the rest was packed in a barrel to collect space.

Brought the dishes to the kang table, loaded a bowl of rice, put the rest into the space, and prepared to eat, sat on the kang and ate, nibbled on the ribs, really fragrant, finished eating, cleaned up the table, and locked the door inside and outside the door.

Entering the space from the bedroom, the grapes drying on the ground in the courtyard of the space are dry, this time Tang Yue is not ready to put sugar, when there is nothing to eat, grab a handful to eat, pack it in a glass jar, put it all into the warehouse, put away the oilcloth on the ground, wash it in the river, and you can continue to dry things next time.

Thinking that I haven't fed the pigs when I came in, I quickly fed the pigs, seeing that the pigs are so big, why don't they still conceive cubs? The rabbit is now pregnant with a litter again, too much, last time with more than eighty pairs, when it was born, it was almost a thousand, and when the domestic cat was in winter, you must watch the video to learn how to nag it.

When Tang Yue was ready to leave the space, he thought of the herbal set and the beauty recipe found in the cave box, and quickly took it out of the space, originally Tang Yue was not interested in the beauty recipe, but in the past few days, many people have asked, the autumn harvest is like black charcoal, why are you so white?

Tang Yue could only promise to give them a copy, of course, Tang Yue couldn't match one, so she had to hurry up now to take a look, and when the autumn harvest was over, go to the small valley to pick medicinal herbs, and now she had to memorize the contents of the recipe, and the herb set must also be memorized.

Back in the bedroom, looking at the empty bedroom, there was nothing but a kang room, and suddenly thought 'What about my square table'.

Only then did I remember that I seemed to take it into the space, and quickly took out the square table, put it against the wall, leaned against the wall of the kitchen, put the warm water bottle on it, and the two stools were also placed next to the table, so that the whole bedroom looked less empty.

Lying in bed did not fall asleep so quickly, took out the herbal set, ready to see, memorize several things a day, will soon be finished, especially their preparation, there are so many medicinal materials in the valley, will not be concocted will be wasted, after reading for a while will be sleepy, may not really be the piece of material for learning, it's okay, when the time comes, take the book to the valley, the on-site teaching will be remembered at that time, put the book in the kang cabinet, ready to sleep.

When Tang Yue woke up the next day, he fed the pigs in the advanced space as usual, and then came out to brush his teeth and wash his face, and it was a little cool in the morning, now September is almost October, it seems to be cold earlier, take out the egg steamed buns from the space, and then match a bowl of rice soup, breakfast will be eaten.

After breakfast, I took a handful of green vegetables and leaves from the space, went to the backyard to feed the chickens, returned to the front yard to bring the equipment for work, locked the door and went to work.

Repeating this every day, fortunately it has not rained during this time, it took ten days to harvest corn, and now it is early October, the sky has begun to cool, go out to add a thin coat, after harvesting the corn and start digging potatoes.

Tang Yue has strength, directly received a hoe and began to dig potatoes, afraid of digging potatoes, and began to dig from a long distance, anyway, the strength is great, the potatoes are dug out intact, the potatoes dug out by themselves to the drying field, fortunately, the wheat and rice cut some time ago are dried, and they have been bagged and put into storage, otherwise there is no place to dry.

Use the last large basket of corn to carry potatoes, fortunately the basket is strong, otherwise they are afraid to scatter all halfway, potatoes in the drying field is to dry the skin, and then put into the warehouse for storage, the workload is not large, the weather can be good for half a day.

Place the potatoes in the drying field. There were already old people waiting there. Separate the potatoes according to size, the large ones are to be handed over and made into seeds, and the small ones are distributed to the villagers when the time comes.

Now they all pay attention to serving the people, so they hand over the good ones and leave the errands for themselves.