With the system in hand, he returned to the village and became a fisherman.

The weather was very hot, but the weather was very hot.

At night, all these things were driven directly over.

The temperature at the beach tonight was just right, and the breeze was very comfortable.

Jiang Nanhai and Dai Yue even went to Aunt Jiang's supermarket to bring several boxes of beer.

After all, skewers go very well with beer.

An Lichu looked at the beer and said:

"Can you finish so much beer?"

Dai Yue put all the beer in place and said:

"If you can't finish it, move it back. I think it's good enough to drink these."

There are also various beautiful little star lights hanging on the awning, which makes the atmosphere full.

The big table inside can be used to grill meat, but in order to grill skewers, Jiang Nanzhou also rented a grill for grilling skewers.

Burning charcoal is also the key to grilling skewers. Jiang Nanzhou used a small fan to burn charcoal himself, while Dudu was digging sand with the dog on the side without smoke.

An Lichu and the others arranged the meat there.

The tableware they brought was also disposable, which was very convenient, and they didn't have to go home to wash the dishes.

Anyway, it was done in any convenient way.

Jiang Nanzhou saw that the charcoal was almost cooked, so he asked Jiang Nanhai to bring the mutton skewers over.

He first grilled a handful of skewers without chili powder for Dudu to eat. The skewers were placed on the stove. When Jiang Nanzhou just turned them over a few times, the fragrance had already wafted out.

Dudu put down the small shovel in his hand and squatted beside the stove with the little Border Collie.

He swallowed his saliva from time to time, and his little look was very cute.

Su Yawei and An Lichu both took their mobile phones to take pictures of Dudu.

Jiang Nanzhou also grilled a few skewers without seasoning, which were prepared for the little Border Collie.

It's true that the cubs of all species are cute.

After Jiangnanzhou's skewers were cooked, Jiangnanzhou handed them to Jiangbei and said:

"The ones without seasoning are for the little Border Collie, and the rest are for Dudu. Let Dudu eat them first to see if they taste good."

Jiangbei took the skewers handed over by Jiangnanzhou, and Dudu and the little Border Collie kept their eyes on the skewers in Jiangbei's hand.

Wherever Jiangbei went, they followed him like little tails.

Dudu kept shouting "Daddy~Daddy~" and pointed at the skewers in Jiangbei's hand with his little hand.

This action made Jiangbei laugh and cry. Since he came back, Dudu rarely called daddy, but now, in order to order skewers, daddy kept calling.

Jiang Bei said to Dudu gently:

"Dudu, be good. It's too hot now. I'll let it cool down for a while."

Fortunately, there was wind, and the temperature of the skewers dropped after a while.

Jiang Bei first chopped off all the skewers for Dudu and put them in a small bowl and fed Dudu with chopsticks.

Su Yawei also chopped off the skewers without seasoning for the little Border Collie and put them in a small plate. The little Border Collie ate them voraciously.

After Dudu finished a skewer, he would not let Jiang Bei chopped it off, and wanted to eat it by himself with the skewer.

Jiang Bei had to break off the pointed head and let Dudu eat it by himself.

After Dudu ate a skewer by himself, the traces of chopped skewers were left on his fair face.

Jiang Bei wanted to wipe Dudu's face with wet wipes, but Su Yawei stopped him and said, "Don't wipe him yet. He'll finish eating soon. Otherwise, he'll have to rub his face with it again." Jiang Nanzhou's second batch of chili powder was also ready. An Lichu and the others didn't even go to the table to eat. They just took two skewers each and started eating by the stove. The people at another table not far from them couldn't help but swallow their saliva when they smelled the aroma coming from Jiang Nanzhou and the others. The smell was so fragrant that the barbecue in their hands didn't smell any better. An Lichu also fed Jiang Nanzhou a skewer of lamb. Otherwise, according to the speed at which Jiang Nanzhou was grilling, he probably wouldn't have been able to eat it. Jiang Nanzhou said to them:

"Don't surround me here, go over there and grill some meat slices, otherwise the charcoal over there will burn out in a while."

Su Yawei said with a smile:

"You are worthy of being Chef Jiang, the skewers are so delicious."

Dai Yue also said:

"Xiao Li is so lucky, you can do anything, you can open a barbecue restaurant with your skills."

Jiang Nanzhou sprinkled some seasoning and said with a smile:

"My brother's skills training is also possible, and then let him show you his skills."

Jiang Nanhai waved his hand and said:

"Don't dig a hole for me, my skills can poison people."

When working in Kyoto, Jiang Nanhai also tried to

He started cooking by himself. He was sent to the hospital. Fortunately, it was only mild food poisoning.

After that, Jiangnanhai only cooked instant noodles.

He was afraid that he would cook and send himself away.

Dai Yue said to Jiangnanhai while eating skewers:

"It's okay. We can go to their house to eat whatever we want."

Jiangnanzhou felt something pulling his clothes. He turned around and saw that it was Dudu who brought an unroasted sausage.

Jiangnanzhou took the sausage from Dudu and said to Dudu:

"Dudu, go sit on the small chair. Brother will call you when the exam is done. There is too much smoke here."

Dudu obediently went to the small chair, but he struggled to pull the small chair to Jiangnanzhou and sat not far away. He also knew to go to the side without smoke.

He just watched Jiangnanzhou grilling skewers over there.

Su Yawei grilled a few pieces of beef slices and asked Dudu to come over to eat. Dudu pretended not to hear.

Without even a glance at her, Su Yawei had no choice but to bring the bowl over and feed her two pieces.

Dudu ate two pieces and stopped, pointing at the grill in front of Jiang Nanzhou.

Su Yawei had never realized that Dudu was actually a little foodie.

In the past, Dudu was like a little robot, eating everything and being very obedient.

But now Dudu is better, with life, not like a doll that can be manipulated by others.

Jiang Nanzhou grilled all the skewers before going over to grill the meat slices with them around the stove on the table.

After the charcoal fire over there went out, Jiang Nanzhou didn't care, and specifically told Dudu not to touch it.

After Dudu was full, he dug sand and played beside them.

Su Yawei hasn't been so relaxed since the incident at home.

He drank a little more today.

Jiangbei went to see what Dudu was doing from time to time. He was surprised to see that their little Dudu had made a barbecue stove with sand. Dudu also took a few bamboo sticks and put them on the stove, turning them over from time to time.

Jiangbei said to Jiangnanzhou:

"My son is making barbecue. It seems that this kid is interested in eating."

Jiangnanzhou said with a smile:

"My brother will become a soldier like his father."

Jiangbei said with a wry smile:

"It depends on Dudu's wishes. Whether he wants to be a cook or join the army in the future, I support him, but I still want him to be a cook. Joining the army is too hard and dangerous."