Xianyuan Farm

In winter weather, the sky is already dark before 6 o'clock in the afternoon.

The area next to the Red Lake was bustling with excitement at this time. Many people were talking and laughing around several bonfires. There were fat sheep on each of the bonfires, and many other ingredients were placed next to them.

The delicacy of the fish dinner at noon was spread far and wide by villagers and tourists who had eaten it. Some netizens who like to take pictures before eating uploaded the mouth-watering fish dishes to the Internet, which aroused more discussions among netizens.

In the afternoon, many tourists came here. Most of the lake fish were happily taken away by Liu Zhengping. Even if there were no lake fish, the tourists who came here immediately turned their attention to the lambs in the village, especially the lambs in the village. The sturdy lambs in the Guhongyu sheepfold are very coveted by tourists.

"Xiao Gu, I really didn't expect that the fish in this lake are so valuable. We were really blind before." Uncle Aza, who was sitting by the fire, said in a lonely voice.

The people sitting around the fire were Gu Hongyu's family and Uncle Aza's family. As for Gu Hongchen and his girlfriend, they sat next to a large group of classmates.

Gu Hongyu had already estimated that the lake fish in Red Lake could be fetched at a high price, but the price Liu Zhengping offered still surprised him. However, Liu Zhengping did not suffer a loss. He knew the meat quality of lake fish that had eaten space spring water. After that, this kind of lake fish will definitely become a hot commodity once it comes on the market.

However, there is now a problem before Gu Hongyu, that is, Honghu Lake was contracted to him by the town for half-sale and half-free this year. Now one fishing trip can cost millions. If this kind of news Even if the superiors find out, they have to express it no matter what.

But how should it be expressed? The contract fee for ten square kilometers of land was only more than 300,000 yuan, and now one fishing trip was far more than that. Gu Hongyu was vaguely worried. He was afraid that the town would regret the original agreement if they knew the news. The contract he signed.

The liquidated damages in the contract are only ten times the contract price. If the government is really determined to break the contract, many of its construction projects will be affected.

Seeing that Gu Hongyu didn't answer Uncle Aza for a long time, his mother said dissatisfiedly: "Xiaoyu, Party Secretary Aza wants to talk to you. What's going on with you?"

"Oh, I'm sorry. I was thinking about something just now. What does Uncle Aza have to say to me?" Gu Hongyu answered suddenly.

Uncle Aza smiled: "It's okay, I just thought that we can no longer keep up with the form, and now it is the world of you young people."

"Brother Aza, don't say that. Xiaoyu has a lot to learn!" His father was sitting next to the roasted whole lamb. He was the master of roasting tonight. He couldn't bear what Uncle Aza said. Zhu interjected.

"That's right!" Seeing Uncle Aza's low mood, Gu Hongyu also said quickly: "The price of lake fish today was also beyond my surprise. Now that I think about it, it may be because the provincial capital lacks high-end freshwater aquatic products. In addition, the price of lake fish is beyond my surprise. One of the things that attracted him was the quality of the lake fish here.”

"I totally agree with this. I used to eat a lot of freshwater fish and saltwater fish, but the taste of lake fish from Red Lake really surprised me." Mei's father also joined in the chat at this time.

"Anyway, it was Xiao Gu who bought the lake fish at such a high price, which we couldn't do at all. You see, it's not just the lake fish, but also the vegetables in the village, the watermelons in autumn, and the fat sheep on the grill now. That's not the case!" Uncle Aza sighed every time he mentioned that something Gu Hongyu made was sold at a high price.

No. Nowadays, the roasted whole lamb on the barbecue grill is only 20 or 30 yuan per catty in ordinary places, but Gu Hongyu sells it for 88 yuan per catty. A large lamb weighs nearly a hundred pounds, and a small one weighs 6 or 70 pounds. Calculating this one is thousands or tens of thousands. There are still one or two thousand in the sheepfold. How can Uncle Aza not sigh after calculating this? .

Speaking of the price of roasted lamb, Gu Hongyu didn't say anything about the price when tourists asked about it. He just asked the manager of the pasture to slaughter two lambs and roast them first. After the lambs were roasted, Gu Hongyu let the tourists taste them for free.

Everyone likes to take advantage of it, and there is no reason not to try the roasted sheep for free, but once you eat it, you will become addicted. People who can go out to play will find other tourists to join in even if they can't eat a sheep. Anyway, tonight there were more than 20 lambs missing in the Gu Hongyu sheepfold.

Other villagers in the village were equally happy. Although they knew that the lambs were not as good as Gu Hongyu's, the selling price was still more than ten yuan higher than the normal price outside, which indirectly increased the reputation of the Honghu Village lambs.

There are more tourists, food and accommodation, plus a lot of pure natural and pollution-free agricultural products from the village when they go back. The villagers in the village once again feel the benefits of making money without leaving home.

Soon, the aroma of roasted whole lamb spread everywhere, not only in Gu Hongyu but also in other campfires, because the roasted whole lamb started roasting at about the same time and matured at almost the same time.

After helping his father take out a piece of ribs, Gu Hongyu Ma Sanli started to chew on it. However, he was immediately scolded by his mother: "You haven't even eaten this yet. Why are you only looking after yourself!"

"Mom, aren't you hungry because of the smell!" Gu Hongyu looked at his serious mother and smiled.

"Sister, it's okay. There are still a lot of food on the grill. We want to eat by ourselves, we are not outsiders!" Mei's mother said while helping Gu Hongyu.

It's better to be the future mother-in-law. She really answered that sentence. The more the mother-in-law looks at her son-in-law, the more interesting she becomes.

The roasted whole lamb at home is really delicious. It is fat but not greasy, lean but not dry, with crispy and soft skin, and is fragrant but without any smell. Many people who hate the smell of lamb will probably give a thumbs up to Gu Hongyu's roasted whole lamb after eating it.

Not knowing how people like it, Gu Hongyu's two golden lions and silver lions, who rarely go out in winter, also came here at this time. They ignored the bones left on the ground and walked to Gu Hongyu and rubbed their heads against him.

"These two guys are so cute!" Seeing their performance, everyone present knew what the two dogs meant. Without Gu Hongyu doing anything, Mei Ning threw the unfinished roasted lamb in front of the golden lions and silver lions.

"Xiao Ning, eat it yourself. I'll take care of these two foodies." Gu Hongyu put down the ribs in his hand and sliced ​​the lamb on the roasted lamb very skillfully with a boning knife in his hand.

Gu Hongyu sliced ​​the meat from the neck of the roasted whole lamb for the two big dogs. The meat here is not bad, but it is difficult for humans to chew. It is not a problem for them to have two big dogs.

Everyone praised his father's cooking skills while eating lamb, but his father was very self-aware: "That's because I have good skills, I just follow the book. It all depends on the good meat of the lamb. If Brother Aza were to roast the meat, I'm afraid we would have to swallow our tongues today."

While eating and chatting, Gu Hongyu shouted: "Brother, there are lambs, we have all done it here!"

"There are more, just over at the cabin by the lake, go get it yourself!" Gu Hongyu replied.

In the evening, Gu Hongyu slaughtered five sheep at home. Originally, he gave two directly to Gu Hongchen and his group of classmates, but they were humble to Gu Hongyu at the beginning. They never thought that once the roasted lamb was eaten, they couldn't stop eating it at all, and it was quickly wiped out like a whirlwind.

"Fat Tiger, come with me to move the sheep!" Gu Hongchen turned around and shouted.

Now, many tourists who were still not satisfied after eating roasted lamb like them heard this voice, and several of them rushed over. They knew Gu Hongyu: "Boss Gu, there are still slaughtered lambs here. Can I buy one?"

"Me too, there are 20 of us here, and a roasted whole lamb is not enough. This roasted whole lamb is so delicious!"

"Who said it's not, this is the most delicious lamb I have ever eaten!"

When the visitor praised the lamb he raised, Gu Hongyu felt happy. He took a look at the roasted lamb on the grill next to his campfire. Before he could say anything, Mei's father said: "Xiao Gu, this roasted whole lamb is enough for us to eat, let's give the extra ones to them!"

"That's right, it will be convenient for us to eat it in the future anyway. It's not easy for these old friends to come!" Mei's mother also persuaded him.

Gu Hongyu then turned to the two people who came here and said, "You are lucky. We have prepared two more sheep. Now we give them to you. Find a few people to move them to the wooden house with me!"

"That's great. Thank you, Boss Gu!"

"Boss Gu, can we buy some of this mutton before we leave?"

Gu Hongyu smiled and said, "Of course, I am very grateful for your recognition of the lambs I raised. So the price will be 10% off today, but only for you guys!"

"Thank you so much!"

"..."

The two people bought Gu Hongyu's extra lambs first, and then several people came to Gu Hongyu and asked him to slaughter the lambs. Seeing the oily mouths of each one, Gu Hongyu said to them directly, "There is no problem with slaughtering, but it may take a while."

For the mutton, the foodies were patient, and many people who knew each other at the campfires and bonfires actually started to toast.

Seeing this, Gu Hongyu immediately moved a pair of larger firewood and lit them on the open snowy ground next to him. Suddenly, many tourists and villagers were singing and dancing beside the largest bonfire.

Mei Ning was also invited by Gu Hongyu to join the crowd to enjoy the joy. Before long, Uncle Azha and his wife also joined in. Such a scene was very exciting. Finally, the father who had always been very calm also pulled his mother up, and Mei's father and mother also joined in. Suddenly, the laughter and joy spread far and wide by the lake.

This barbecue in the snow was also photographed online by tourists who liked to upload. Unexpectedly, this kind of roasted whole lamb in the snow later became a unique winter scene in Honghu Village.

ps: Thank you "Huangtian Houtuzhiwang" for your reward support, thank you "Xuanyu" for your monthly ticket support, and thank you "Ai Shaoshao" for giving away chapters!