Years: Salted fish life since going to the countryside

Han Li: "You guys came here in the middle of the night worrying about my safety. Why don't I treat you to a good meal? Let's talk about all kinds of fried intestines, fried liver, and stewed meat. Are they delicious? You can't dislike them now smell."

"It's okay to say and do, but who washes it? We've never washed anything like this."

At this time, Qi Zhaodi said from behind: "I can do this, I have cleaned pig intestines before."

When Qi Zhaodi was staying at her grandma's house, she did a lot of things like cleaning pig intestines.

When her uncle is hungry, or before the New Year, he will buy back some pig intestines that others don't like.

All these things were cleaned by her, and she was beaten and scolded if she didn't clean them properly.

Even if it is cleaned very cleanly, she can get a small slice at most when it's time to eat.

At this time, the villagers had basically finished dividing the meat, Captain Liang stood up and said loudly.

"Tomorrow, all members of the autumn protection team will have a day off. Work points will be counted. Others will go to work as usual. Those who get the meat can go home and rest."

Everyone cheered and dispersed, and those educated youths who did not participate in the autumn protection team showed expressions of envy and hatred.

The temperature is still very high now, everyone needs to go home and process the meat.

Han Li is no exception here, and his pig intestines need to be cleaned up as soon as possible.

Qi Zhaodi offered to wash the large intestines before going back to rest, and Han Li agreed after checking his watch after ten o'clock.

Hao Hongmin and the others also stayed to help, because other offals also needed to be soaked and cleaned.

Besides, they can't wash the pig intestines the first time, so can't they wash them the second time?

The small river is very lively tonight, with the lights of torches, lanterns, and flashlights shining.

Everyone is here to clean the sewer, this thing is dirty and smelly, it is not cost-effective to wash it at home.

However, Han Li didn't let everyone go to the river to wash. He wanted to wash the large intestine with salt, stick noodles, and wine.

This situation is not suitable for doing it in front of the villagers. It is nothing more than picking up two extra trips and pouring out a few more pots of water.

When I got home, I took out a large jar of salt, stick noodles and a bottle of wine, and handed them all over to Qi Zhaodi.

Qi Zhaodi: "I don't need so many things, right? I used to wash and soak with plant ash, and then I used a little salt at the end."

Han Li: "That's too troublesome and tiring. Let's wash it out as soon as possible, and we can have delicious stewed rice tomorrow morning."

That being said, those girls never let Han Li do anything, and let him only be responsible for carrying and pouring water.

Han Li didn't stop even when he was carrying water. He salted the meat he got, and finally hung it up high.

Soak the big bones in cold water to delay their deterioration, and they will definitely not be able to eat them tomorrow.

After the other offals are boiled, the salty taste is slightly heavier and there is no problem for a few days, but the pig intestines are not good.

So tomorrow we will do our best to eliminate pig large intestine, otherwise these good things will be wasted.

Most of the villagers' homes were very lively tonight, only the atmosphere in the Educated Youth Court was a bit depressing.

Those educated youths who did not dare to sign up for the autumn protection team at the beginning have begun to feel unbalanced in their hearts.

Why do other people have it, just a few of them can't get even a pig hair.

It's just that this kind of dissatisfaction is still in its infancy, and they are nothing more than a few words of ranting with sour words.

As soon as these people ran out, the educated youths who joined the autumn protection team immediately became unhappy.

They originally planned to marinate the meat first, and wait until the autumn harvest to eat it.

These pigs and bones were taken out to share with everyone, but they were treated like this before they even spoke.

share? Sharing yourself with this kind of person is better than feeding it to a dog.

So the two sides quarreled. At this time, the person who can shamelessly say such a thing is either thick-skinned or good at moral kidnapping.

As a result, the educated youths of the Autumn Protection Team retreated, and finally the situation where the educated youths ate separately in the courtyard changed from the original two groups to four groups.

After Han Li cleaned everything up, he looked at his watch and it was already one o'clock in the morning.

He made a bowl of fried oil noodles for everyone to make up for it, and finally told everyone to come early tomorrow to eat the marinated offal.

After leaving Han Li's house, Yun Yingying smelled her hand and shook it in disgust.

"Sister, my hands still stink after washing them several times."

Yun Jingjing: "Isn't this what you like?"

"When will I be happy, but I don't want to let Qi Zhaodi wash so many large intestines by herself. She helped us at the beginning. Speaking of which, He Mi has invited her to dinner. Should we express it? Our current one Condition.."

Yun Jingjing's mood was depressed for a while and said: "Let's wait two days after we move, it's inconvenient now."

Early the next morning, a scent wafted through Shanghe Village.

Pork can be marinated, but the bones and offal can't be preserved. If you don't eat it, do you still wait for them to stink?

Driven by this fragrance, those families who did not participate in the autumn protection team also have to take out some meat to satisfy their cravings.

Otherwise, my son or grandson would not do it, and the whole Shanghe Village would smell like meat.

Han Li got up early this morning. When Hao Hongmin and the others came over, Han Li was exercising and asked them to work on the stove first.

The marinated water in the pot was very soft and rotten. They first took out the pig's heart, liver, lungs, belly, and part of the pig's intestines.

Leave only enough to feed them for several mornings, and stick pancakes around the iron pan.

At this time, everyone was free to inquire about what happened last night, and Han Li put all the credit on the traps and guns.

Human beings who are intelligent and who can use tools are the king of beasts.

If everyone had fought those wild boars with spears and knives yesterday, they might not know what would happen in the end.

At this time, Qi Zhaodi talked about what she discovered after returning to the Educated Youth Court yesterday, and everyone asked her not to get involved in any party.

After they packed up the dishes and went to work, Han Li changed himself into a new outfit, took all his things and went up the mountain.

He has plenty of time not to go to work today, and he has to go deeper into the mountains for everything he says today.

Six sparrows flew in front, and Han Li ran on the ground with two legs upside down.

Han Li had good luck today. He harvested all kinds of wild fruits and herbs along the way, and even killed two pheasants.

At noon, he arrived at the edge of a cliff, only to see clouds and mists in the distance, and green mountains.

At the foot of the mountain, there are green trees, green grass, and some wild flowers. This scene makes people feel refreshed.

Han Li immediately decided to rest here and eat something to replenish his energy.

But what he didn't know was that an unhealthy wind had blown in Shanghe Village.

PS: Thanks for the reward from the boss, Mao Sui asked for [Follow-up] and various tickets.

Thanks: The boy who loves to read historical novels rewards: 100 points.

Thanks: Student Wang Jinjin for tipping: 100 points.

Thanks: gafqb1114 Reward: 100 points.

Thanks: Salted fish can't stand up in life Reward: 100 points.