Yuanshen Restaurant: Picked Up A Naxida At The Beginning!

Chapter 48: Fragrant Watermelon? Crispy Rice Is More Astringent Than Xiangling! (Please Collect Flow

Well, have you already made a reservation at Xinyuexuan?

Ningguang frowned slightly!

Xinyuexuan, among the two major cuisines of Liyue, is the representative restaurant of Yue cuisine!

In Liyue Port, there are two major cuisines, Licai and Yuecai.

Both major cuisines are known as the time-honored brands of Liyue!

And Liuli Pavilion, which focuses on glass dishes, specializes in Liyue's delicacies!

And Xinyuexuan, which focuses on moon dishes, specializes in seafood!

No one knows whether the names of these two major cuisines influenced the naming of Liyue, or the name Liyue influenced these two cuisines!

But anyone in Liyue knows it!

Liyue's delicacies and rare ingredients have been monopolized by these two restaurants.

Ningguang's fingers touched the table and nodded lightly.

From all the information, I knew that Lord Ningguang probably wanted to do something.

No, the voice hasn't spoken yet.

Hearing Ning Guang, he tapped the table and said lightly.

"Although I have already booked a seat at Xinyuexuan, a dish in the hands of Boss Su in the Bi'an restaurant makes me feel very suitable."

"ah?"

On Boss Su's side, is there any dish that astonishes Master Ningguang?

what is that?

curious!

Baiwen has never been to the Bian'an Restaurant, but he has heard from Bai Xiao who has been.

The taste of the golden egg fried rice over there is indeed very delicious!

"Baiwen, go to that restaurant and ask the boss to order boiled cabbage for forty people."

"Well, by the way, including stinky tofu and fried rice with golden eggs are also set for forty people."

"When the meeting starts, just go and get it."

"Ah? Oh! Alright, Lord Ningguang!"

Boiling cabbage for forty people?

Wait a minute? Master Ningguang didn't make it clear? What dish?

Boiling cabbage? Egg fried rice and stinky tofu?

Can this stuff be eaten at a chamber of commerce meeting?

Late at night.

The bright moon hangs above the sky, this false sky has such a taste.

However, Su Ling couldn't see it anymore.

After all, he was separated by a dimension, and he was within the range of activities in Tivat.

Currently only available inside the restaurant.

Su Ling didn't know about the Qunyu Pavilion.

At this time, the small restaurant is busy!

People who have been busy for a day are too lazy to cook after get off work, the first thing they do is go to the restaurant!

But after eating the food from Boss Su's side!

As for the dross made by myself at home, it has long been tasteless to eat, and it is a pity to discard it!

No, you see, Master Mao brought Xiangling over directly after get off work!

So is Ke Qing.

After getting off work from the General Affairs Department, I came here directly!

"Boss Su, one serving of egg fried rice, two servings of stinky tofu, is there any more boiled cabbage?"

"Sorry, Ms. Ke Qing, the boiled cabbage needs to be ordered, and it is temporarily unavailable."

Su Ling waved his hand helplessly.

Why don't all of you Liyue Qixing eat meals on time?

This should be bad for the body, right?

Oh, you have elemental power, you are amazing, you are lofty.

Are you not Common?

"No more..."

Ke Qing was a little disappointed and looked at the menu on the side.

Boiled cabbage, priced at 8,000 moras, only 20 servings a day, need to be ordered in advance!

Well, it makes sense!

After all, if you want to eat at Liuli Pavilion, you need to make an appointment in advance.

The customers in the small restaurant always come and go, come and go.

Every time period, there are different guests.

It is also very interesting to listen to these guests tell some of their stories.

"Boss Su, thank you for today's hospitality, let's go first!"

"That's right, Boss Su, can I make an appointment for tomorrow's boiled cabbage?"

"Yeah, it's very strange. It is reasonable to say that if you eat too much of a dish, you will feel disgusted, but this boiled cabbage has never felt this way!"

"It's a pity, eight thousand Mora, but I will work hard to make money!"

"Eight thousand moras, not expensive at all!"

The customers who left looked at Su Ling one by one, reluctantly!

I don't know, but I thought Su Ling was a scumbag who never gave up!

For the diners' comments, Su Ling only smiled faintly.

Eight thousand Mora's boiled cabbage, maybe it's just the beginning?

Just in case I get a more gorgeous dish later on!

Wouldn't that be a blow to you?

Liyue's dishes only have a history of 3,000 years, and she has mastered them in the God of Cooking space.

It's not just the cuisine of the 5,000-year Daxia culture!

There are also dishes from all over the world!

Glowing egg fried rice, huge siu mai.

There are even some explosive dishes. If these things come out, it will be a blow to Tivat!

...

It was already one o'clock in the morning, and Xiangling reluctantly stood up from her seat!

This evening, Xiangling, who is a senior chef of Wanmintang.

She actually works as a little cook in her own restaurant!

And the most special thing is that when Master Mao came to eat, he didn't mean to refuse at all!

Instead, he asked Su Ling if he lacked an apprentice!

Xiangling, the well-known Chef Liyue who created a cuisine by himself at a young age!

But on Su Ling's side, they were obedient and obedient.

If it wasn't for the fact that he couldn't recruit the little cook now, he would have to pry the corner of Master Mao's wall sooner or later!

"Boss, I'm hungry..."

After cleaning up the last bits of mess on the table, it's time to close the door.

Xiangling's eyes were fixed on Su Ling.

The eyes are about to burst into flames!

"ah?"

"What?"

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