Zongman: A journey starting from a gourmet captive

"Okay, it's time to get some fried dumplings."

Back in the kitchen, Su Yu used his mental power to control the oil into the pot and boil it.

Then he grabbed a large piece of pork dumplings with his mental power and threw it into the pot.

After putting the pork dumplings inside and frying, Su Yu came to the side to make some sauce for dipping mutton.

After getting the sauce, first bring the sauce out to Ah Yu.

"This is a dipping sauce for lamb, and you can match whatever sauce you want, guest."

After Su Yu finished speaking, he walked back to the kitchen.

"Okay."

Ah Yu replied, glanced at the dipping sauce and began to match.

"What a fragrant smell, are there any new dishes today?"

A few people smiled and walked to the shop and sat down, and they couldn't wait to come to the table and sit down.

After sitting down, I picked up the menu and looked at it.

"Are there fried dumplings today?" It's delicious. A

few people sat down, glanced at the fried dumplings on the table next to Ah Yu, and swallowed their saliva.

"Let's try something else today."

After a few people selected the dishes on the menu, the discussion was over.

A young man waved his hand at Su Yu: "Boss, come two fried pork dumplings, two pounds of swollen goose meat, mutton blood, vegetables, egg fried rice for four people, and another corn rib soup."

"Okay, wait a minute."

Su Yu heard the shout, got up and replied, then walked into the kitchen and began to load the dishes.

"It seems that this fried food is more popular in the world."

Su Yu scratched his head and took the things to send out to a group of guests outside.

After sending everything out, Su Yu looked at several guests and said, "Please use them slowly."

After saying that, Su Yu went back to the counter and sat down.

Business is just beginning.

At half-past six, a large group of people suddenly poured in and directly occupied the table.

Even the waiting area was full, and there was a row of people standing outside.

The guest who was standing at the back glanced at Changlong and turned away helplessly.

After a few days of experience, they knew that they were too far back in the row and had to wait until late to eat.

Except for some guests who insisted on eating the food here, the other guests took a look and left helplessly.

And when he was busy, Su Yu didn't bother to pay attention to these.

When I got busy, I ran back and forth between the kitchen and the dining room.

"Boss checkout."

"Okay, please wait."

After Su Yu replied, after putting down the things he was carrying to the guests, he walked back to settle the bill.

"Thank you for your patronage and welcome to visit next time."

After checking out, Su Yu looked at the guest in front of him and said with a smile.

"The food here is delicious, we will come back."

The guest who left the checkout replied and turned away.

Su Yu smiled and watched a few people leave, then went to clean up the table.

As soon as the table was cleared, a group of four guests came over and sat down.

This is now like this since yesterday.

I don't know if it's these guests sharing a table or how they talk.

He doesn't care, he is only responsible for entertaining guests, and these are up to the guests to discuss.

If he is so busy, he will add a lot of work.

After cleaning up the table, I watched the table wipe clean, and several people also finished reading the menu.

"Boss, I want two vegetable egg scrambled eggs here, plus a fried pork dumpling."

"We want two fried pork dumplings, two grilled chicken wings, one marinated foie gras, and two white rice."

"Okay, wait a minute."

After Su Yu replied, he turned around and left, came to the kitchen and began to load the dishes.

Fortunately, there is a function of the hotel, which can be prepared in advance, otherwise if this is all freshly made, it will be busy for him.

After bringing things out for the four to put down.

"A few of you, please use it slowly."

After Su Yu finished speaking, he turned around and returned to the kitchen to clean up the dishes he had just cleaned up.

"I'm really looking forward to what today's evaluation will be."

Su Yu scratched his head, handling the ingredients satisfied, not to mention that there was an S evaluation.

Thinking in his heart, Su Yu was looking forward to it even more.

"Boss, bring me five portions of beef brisket and five portions of fried pork dumplings."

A familiar shout came from outside.

"Okay, please wait."

Hearing Ayu's shout, Su Yu replied.

Walked over and looked at the oil, there were no impurities, it could still be used.

Heat it directly and continue to fry another pot of dumplings.

I didn't expect fried pork dumplings to sell so well today.

All sold out of a batch, and then fried a batch of twenty copies.

After throwing the dumplings and frying them inside, Su Yu went to beat a few beef brisket for Ah Yu.

I came outside with the brisket to give it to Ah Yu, and found that the lamb in the pot seemed to have just been put down to cook.

It seems that there is no food, so I added vegetables.

"The wine is gone, two more bottles of fragrant liquor, boss."

Ah Yu looked at Su Yu and said.

"Okay, please wait, the dumplings will be fried for a while."

"Good."

After Ah Yu finished speaking, he ate the brisket first.

After taking two more bottles of fragrant white wine to Ah Yu, Su Yu went back to the kitchen to look at the fried dumplings.

Wait until a batch of fried dumplings are fried, scoop them up and put them aside to drip oil.

"Boss checkout."

"Okay, wait a minute."

Hearing the shout, Su Yu replied and put the dumplings dripping oil.

I came to the counter and settled the bill for the customer.

Then I went to clean up the table.

After cleaning up the table, go back to the kitchen and put the dishes down.

Then pack the dumplings for Ah Yu and send them out.

"Please use it slowly, guest."

After Su Yu put down the fried dumplings, he said to Ah Yu.

"The boss ordered."

Just as he was about to go back to the counter, he was stopped by the guests on the side.

"Okay."

Hearing the shout, Su Yu walked over.

"This crispy crust, with gravy, tastes just the right pate, delicious."

"It's a pity that this restaurant doesn't have too many high-end ingredients."

Ah Yu thought in his heart, shaking his head helplessly, these are all ingredients that can be eaten normally.

If there are some high-grade ingredients, I don't know how delicious it will be when made.

"What do you want to eat?"

Su Yu walked over and looked at several people and asked.

"Four servings of fried rice with vegetables and eggs, one fried dumpling, one fried pork liver, and one spicy pork lung, braised pork feet for a pound."

A female white-collar worker looked at Su Yu and said.

"Okay, please wait."

Su Yu replied, then turned around and left to fetch dishes for a few people.

After sending out the dishes of several people and putting them on the table.

Su Yu went back to the kitchen to clean up the tableware inside.

After cleaning, I took out my phone and looked at the time.

"It's almost nine o'clock, and the time really flies by when I'm busy."

Su Yu put away his mobile phone, stretched, and came to sit outside.

It's almost nine o'clock, and there are fewer guests in the waiting area.

There are only eight guests left, and soon today's business will be over.