1986: Old Stories in Northeast China

Although the dishes were not complicated, Chen Tiezhu was very skillful, and he prepared the pig-killing dish very quickly.

There were quite a lot of people, so two tables were set up.

"Nothing special, just a pig-killing dish. It looks good now, but it will be a home-cooked dish in the future." Chen Tiezhu said with a smile.

"Eat whatever you like, you have to pick it up yourself, don't expect others to put it in your bowl. Drink as much as you can, and drinking just right is the real skill. Leader, please add a few more words."

"This guy, it's as if I'm your deputy." Gao Xiaoguang joked.

"It's not my fault, you said you wouldn't look at the position today." Chen Tiezhu shrugged.

"What's wrong with looking at the position? As if you can take it to heart." Gao Xiaoguang rolled his eyes at him.

Not to mention, the two of them exchanged these few words, which made the villagers' nervous mood relax a little.

"Actually, I'm really happy today." Gao Xiaoguang said with a smile.

"It's not just because I'm happy about eating this delicious pig-killing dish, but because I see light in the eyes of the villagers."

"With light in their eyes, this day will be promising. Tiezhu dares to do things and can do things, Professor Xu can also provide technology, and everyone has confidence in them, so this thing can be done."

"Tiezhu said earlier that at this time next year, every family in our village will have a pig-killing dish. I was really happy to hear that. This guy doesn't brag easily, and since he dares to brag, it means he has the confidence."

"I toast everyone with this glass of happy wine, for today's meal, and for the slaughter of the New Year pig next year. Everyone will be happier at that time."

After saying that, Gao Xiaoguang raised the wine in the glass and drank it all.

No one hesitated, even Doudou raised the hand-broken pig liver in his hand.

"Wow, the first chopsticks are all aimed at the blood sausage."

After eating, Chen Tiezhu said happily.

Everyone was stunned and looked at each other. It was really the case.

Otherwise, why do people say that blood sausage and steamed pig blood are the soul of pig-killing dishes? Northeastern people really like this.

After tasting the blood sausage, the next thing to do is to scoop a spoonful of steamed pig blood.

The color is dark red and looks very solid. But after scooping it up, it trembles in the spoon, which also surprised everyone.

"Wow, this pig blood is too tender, right? It's like drinking egg paste." Director Hu said with emotion.

"Indeed, when I steamed pig blood at home before, it would become old as soon as it was steamed." Ma Zhanhua also sighed.

"Hehe, there is some craftsmanship in it. How can I say this thing, I am very proud of it, and I hate it and don't touch it at all." Chen Tiezhu said with a smile.

"Doudou, don't just focus on eating meat, try this steamed small flower intestine. If you don't try it, you will definitely regret it."

While saying this, Chen Tiezhu also picked up a piece of steamed rice flour intestine for Doudou.

Doudou frowned, in fact, she didn't want to eat it, it looked a bit fat and tasted tasteless.

But daddy has picked it up, so let's eat a piece.

The little chopsticks picked up the rice flour intestine, dipped it in a little garlic sauce, closed his eyes, and stuffed it directly into his mouth.

This is very thoughtful, belonging to the series of giving you face.

But after chewing this rice flour intestine twice, Doudou opened his eyes wide, the crispy and smooth taste seemed really good?

Chewed twice quickly, without Chen Tiezhu's persuasion, he picked up another piece.

The little guy's greedy look made everyone laugh.

With such a simple opening and the delicious food in front of them, everyone's mind really has no other burdens, just eat.

Pick up a large piece of steamed meat with fat and lean meat, and the meat is shiny. This piece, in Doudou's words, is the fragrance that swirls in the throat.

However, although steamed meat is fragrant, it is not the most popular meat. What is the most popular? Still the pork belly in the sauerkraut pot.

The color is not as good as steamed meat, but the taste is really great.

Although steamed meat is delicious, it is still a bit greasy.

The pork belly in the sauerkraut pot does not have this burden. You can eat three slices, not to mention two slices in a row.

"It has to be said that this pig-killing dish is really fragrant."

After eating and drinking for a while, Li Yinglin sighed.

"In fact, the most important thing is that there is less oil and water in our stomachs. When there is more oil and water, so many dishes can't be handled." Chen Tiezhu said with a smile.

"Let's talk about now. Everyone eats Laba garlic and shredded radish a lot, and they are delicious. If you keep eating slowly, you will be able to live a good life."

"After the Spring Festival,Officially started?" Gao Xiaoguang asked.

"Well, after the Spring Festival, on the tenth or fifteenth day, we will start to produce the culture medium at full capacity. Otherwise, it will not be enough for the people in the village." Chen Tiezhu nodded.

"At present, it is still the ratio of the culture medium. But Professor Xu has already grasped the general direction and can slowly adjust it in the subsequent production."

"Hurry up and eat, there is still half a pot of pickled cabbage in the pot. Don't be afraid to stretch out your chopsticks just because the leader is here, anyway, we are not at the same table with you."

"Tiezhu, it's not that I don't want to eat, but everyone has really eaten a lot of meat with you during this period, and they are all full of fat." Hu Yadong said with a wry smile.

"Usually, we can only eat like that during the Chinese New Year, but this guy is so good, it's like every day is the Chinese New Year in your house, how much can he eat? "

His words also amused everyone.

Although there are some exaggerations, it is also stating a fact.

On the contrary, it makes Qi Cuiwen and Lu Dan very curious. This is also another way for them to hear others praise Chen Tiezhu.

"Then you have to eat, at least all of this must be finished today." Chen Tiezhu said with a smile.

"I will think about it later and see how to make everyone live a good life. When we all have money, we have to buy all the household appliances we need."

"And our houses, many of them are old houses, and they have to be renovated. Living a good life is not as simple as having more meat."

"Food, clothing, housing and transportation, these are around our lives. So, when these four aspects are improved, we can really live a good life."

"Don't worry about it at all, just listen to your instructions. "Uncle Jianguo added.

"Yes, just listen to Brother Tiezhu and it will be over."

"Tiezhu has thought it through. We will do whatever he tells us to do."

"Listen to Tiezhu, it's right."

...

With this beginning, everyone started talking.

What is prestige? This is it.

When eating, you can use Doudou as a weather vane.

If you want to live a good life, you can listen to Tiezhu.

"Tiezhu, help, our third daughter was taken away by a beggar..."

Just when they were eating and drinking happily, miserable shouts came from outside the door.